948 resultados para citrus variegated chlorosis
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Pós-graduação em Agronomia (Proteção de Plantas) - FCA
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This study was to evaluate the solubility of nepheline syenite rocks and glauconite as alternative sources of K by organic humic acid arrays, citrus and coffee pods at various times from 0 to 180 days of incubation. The experiment was conducted in the fertility laboratory in the Department of Soil Science at the Federal University of Lavras in a completely randomized design with 90 treatments and 3 replications. The treatments were arranged in a factorial arrangement (2 x 3 x 7 + 3), 2 nepheline syenite rocks and glauconite incubated with water and 3 matrix organic humic acid, citric acid and coffee husk in six different incubation times of 0, 7, 15, 30, 75, 120 and 180 days, incubation were performed with the three above-mentioned organic matrix in increasing doses of 0, 1, 2, 5 and 10% humic acids and citric 0, 5, 10 20 and 40% for coffee husk. We evaluated the K2O content by different extractants soluble in 2% citric acid and water all treatments at all incubation times quoted above. Incubation and the application of organic matrix rocks nepheline syenite and generally glauconite provided a significant increase in solubility of K of the rocks studied in this work. Among the organic matrix has been observed that the coffee husk which provided the greatest release of K2O in both rocks mainly into the extractor 2% citric acid showed that the most efficient extraction K2O in all treatments.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Pós-graduação em Agronomia (Ciência do Solo) - FCAV
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Pós-graduação em Alimentos e Nutrição - FCFAR
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Pós-graduação em Alimentos e Nutrição - FCFAR
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Pós-graduação em Agronomia (Energia na Agricultura) - FCA