979 resultados para US Marine Corps


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Inhibitory activity of a marine pigmented bacterium - Alteromonas sp. - isolated from Penaeus monodon Fabricius larva against pathogenic and environmental isolates of Vibrio harveyi was studied. All the isolates were inhibited to varying degrees by Alteromonas sp. in vitro. The antibacterial substance produced by the Alteromonas sp. was soluble in organic solvent and closely bound to the external surface of bacterial cells. The antibacterial Alteromonas sp., when allowed to colonize on shrimp larvae, suppressed the activity of V. harveyi M3 and reduced mortality of P. monodon larvae in vivo.

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The marine fisheries of Jamaica are almost entirely artisanal, with at least 15 000 fishers and an annual catch of approximately 7 000 t. A recent development is a small industrial fishery for queen conch and spiny lobster that earns significant foreign exchange for the country. The major aquatic resources are coral reef fishes, conch, lobster, small pelagics and seasonal large pelagics. The major fishing grounds are the southern island shelf and Pedro Bank, a large oceanic bank 150 km to the southwest of Kingston. The fisheries are rated as overfished, except the queen conch fishery which is relatively well managed. A new Fisheries Bill is currently being reviewed with the intention of improving the efficiency of management measures and of fisheries administration. There are plans for rehabilitating the fisheries and developing them with a focus on their sustainability in the future.

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The Marine Fishery Resources Development and Management Department of SEAFDEC (Malaysia), its objectives and activities are briefly presented.

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Fish stomachs from 18 demersal and pelagic fishes from the coast of Terengganu in Malaysia were examined. The components of the fishes’ diets varied in number, weight, and their frequency of occurrence. The major food items in the stomachs of each species were determined using an Index of Relative Importance. A conceptual food web structure indicates that fish species in the study area can be classified into three predatory groups: (1) predators on largely planktivorous or pelagic species; (2) predators on largely benthophagous or demersal species; and (3) mixed feeders that consume both pelagic and demersal species.

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Marine fishery reserves, its fishery and non fishery benefits are discussed. Problems with marine fishery reserves are also pointed out.

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The recent establishment of a marine park in Vietnam offers lessons for future marine reserves in the country as well as for other countries considering their establishment. These lessons are contained in this brief article.

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The marine fisheries of Trinidad and Tobago are mainly artisanal and involve about 8,000 fishers. The main fishing gear used are the gillnets, the troll, the shrimp trawl, the fishpot and the industrial longline. Landings total approximately 14,000 t annually with Scomberomorus brasiliensis, shrimps and sharks being the most abundant in the landings. Assessment studies indicate overfishing and inferior marketing is an important issue. Underexploited resources include clupeiods, deep shell and slope resources, and lobsters. The shrimp trawl and longline by-catch are not fully utilized. Fishery legislation is mostly uotdated and a fisheries policy, including new legislation, is being developed to help solve the problems and effectively manage the fisheries.

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A study of chemoreception in relation to feeding and other factors involved showed that feeding behavior in shrimps can be triggered by chemical stimuli. However, Penaeus indicus and Metapenaeus dobsoni differ significantly in their chemotactic response to different stimuli.

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Over the last few decades, wine makers have been producing wines with a higher alcohol content, assuming that they are more appreciated by consumers. To test this hypothesis, we used functional magnetic imaging to compare reactions of human subjects to different types of wine, focusing on brain regions critical for flavor processing and food reward. Participants were presented with carefully matched pairs of high- and low- alcohol content red wines, without informing them of any of the wine attributes. Contrary to expectation, significantly greater activation was found for low- alcohol than for high- alcohol content wines in brain regions that are sensitive to taste intensity, including the insula as well as the cerebellum. Wines were closely matched for all physical attributes except for alcohol content, thus we interpret the preferential response to the low- alcohol content wines as arising from top-down modulation due to the low alcohol content wines inducing greater attentional exploration of aromas and flavours. The findings raise intriguing possibilities for objectively testing hypotheses regarding methods of producing a highly complex product such as wine.

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Parameters of the length-weight relationship are presented for 85 fish species from the marine and estuarine regions of the central Brazilian coast (latitude 13° to 23° S). Three different methods were used. A non-linear iterative process using the quasi-Newton algorithm yielded a better fit for all data sets analyzed. The length-weight allometry coefficient b estimated from standard length data tended to be lower than from total length data. The difference between these estimates was significant for some species.

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A total of 140 sets of parameters (a and b) of the length-weight relationships (LWR) of the form W=aL super(b) are presented for fishes caught in Cuban waters. These parameters cover 94 species of fish belonging to 43 families. Most of the parameters were compiled from 107 sets of published and unpublished studies. Twenty-five sets of parameters were from personal communications through colleagues in Cuba, while the remaining eight sets were estimated by the authors from unpublished data.

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The El Nino phenomenon is an "anomalous climatic condition in the tropical Pacific region which occurs every two to seven years and affects the global climate". There is a greater increase in the water surface temperature of the eastern tropical and central tropical Pacific during an El Nino episode relative to that of the western tropical Pacific. The phenomenon causes fluctuations in rainfall, resulting in drought in some areas and heavy rainfall in others. During the El Nino of 1990-1992, the damage caused by the drought in the Philippines was estimated to be P4.1 billion (PhP24 = US$1). While the damage to agriculture is well documented, the impact on fisheries has not been considered. The impacts of the El Nino episode of 1997-1998 were assessed in the Philippines by the filed personnel of the Department of Agriculture and representatives of the private sector in the 15 regions of the country. Data on the losses caused by the phenomenon were obtained from interviews, surveys and reports of local government units and provincial agricultural offices for the period October 1997-June 1998. The effects of El Nino on aquaculture, marine fisheries and inland fisheries were determined.

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The relationship between length (L) and weight (W) was estimated for 80 species belonging to 50 families of marine fishes from the shelf and upper slope of southern Brazil (lat. 28°S - 34°S). Sample sizes (n) for different species ranged from 11 to 14 741 specimens collected from commercial landings and research surveys. The fit of the equations (W=aLb) with a and b parameters estimated from regular and functional regression (of log-transformed weight and length data) as well as from a non-linear iterative process using the quasi-Newton algorithm were compared. The non-linear method gave the most accurate estimates in terms of residual sum of squares. Differences were less than 2.3% for n>500 compared with predictive regressions and 1.5% compared with functional regressions. No difference was observed between both predictive and functional regressions. Determination coefficients (r2) increased with sample size, and the highest r2 were obtained for 50

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