998 resultados para Sementes - Fisiologia
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Classificação fisiológica de sementes florestais quanto a tolerância à dessecação e ao armazenamento
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Germinação de sementes de romäzeiras (Punica granatum L.) de acordo com a concentração de giberelina
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Pós-graduação em Agronomia (Horticultura) - FCA
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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The use of seeds of B. brizantha has increased, however, the physiological quality of seeds available to the producer is still a limiting factor for a good performance culture. The objective of this study was to evaluate the effects caused by chemical scarification, different periods of aging and priming on physiological quality and overcoming seed dormancy B. brizantha cv. MG-5 Victory. The seeds were subjected to chemical scarification-H2SO4 ( presence and absence), artificial aging periods ( zero, 24, 48, 72, 96, 120, 144 and 168 hours) at 41 degrees C and priming using the 0,2 KNO3 % ( presence and absence) for two hours at 25 degrees C, creating a completely randomized design in factorial 2x8x2, with four repetitions. The seeds were evaluated by testing germination and vigor. Chemical scarification is an effective method for breaking dormancy, but decreases the physiological seed. Overcoming seed dormancy B. brizantha occurs with the use of artificial aging for non-scarified and scarified seeds. Priming generally has no effect on the physiological quality and overcoming seed dormancy B. brizantha, however, it provides less loss of cellular constituents.
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The objective of this study was to evaluate the effect of immersion for varying periods in different concentrations of gibberellic acid and separate methods of scarification on the germination of seeds tucum. In the first trial, testing different soaking periods (24 and 48 hours), different forms of soaking (fast and slow) and different concentrations of gibberellic acid (0, 100 and 200 mg L-(1)) compared to the control (water) under completely randomized design in a factorial 2x2x3. The second experiment evaluated the different scarification treatments being: physical (seed coat removal in the hilar region with the aid of a scalpel), chemical (sulfuric acid 98 PA for 2:04 minutes) and thermal (hot water at approximately 98 degrees C and cold water at about 2 degrees C for 4 minutes). In the first trial were evaluated % of contaminated seeds (seeds infected by microorganisms) and hard seeds (who did not start the germination process, but not soiled), and in the second we assessed germination percentage (%) every two days for three months; germination Speed Index (GSI), time to occurrence of 50 % germination (T50) and Emergency Speed Index (ESI). The use of gibberellic acid was ineffective in promoting germination of Tucum (Astrocaryum Huaimi Mart.). Scarification treatments were effective in promoting germination and emergence of seedlings in the nursery and the most efficient physical removal scarification of the seed coat in the hilar region with the highest percentage of germination.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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The study was conducted to evaluate the efficacy of herbicides in desiccation Raphanus raphanistrum (wild radish) in different application times and their effects on weed seed germination. The experimental had a randomized block design with three replications. The herbicides used were: glyphosate (360; 720; and 1080 g ha(-1)), 2,4-D (335; 670; and 1005 g ha(-1)), glyphosate + 2,4-D (360 + 335; 720 + 670; and 1080 + 1005 g ha(-1)). Spraying was conducted at three different times: 1st season (full bloom) - at 62 days after emergence (DAE), 2nd season (beginning of pod formation) - at 92 DAE and 3rd season (end of pod formation) - at 108 DAE. At 14, 21, 28, 35, and 42 days after application (DAA), the desiccation was evaluated visually, and 42 DAA dry mass of shoots and seeds of the 2nd and 3rd times were collected for the test of germination. All chemical treatments tested were effective in controlling the plants of wild radish in the 1st and 2nd times, but in the 3rd time doses of 2,4-D applied singly were not effective and only the highest dose of glyphosate applied singly or in mixture provided a total plant control. In terms of percentage, the reduction in dry matter of plants was higher with the application of larger doses of chemical treatments. The herbicides affected the germination of seeds of wild radish, and the herbicide 2,4-D provided greater reduction in germination in the 2nd and 3rd seasons.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Atualmente, a grande variedade de plantas domesticadas está diminuindo com a disseminação da moderna agricultura comercial, caracterizada pelos seus cultivos geneticamente homogêneos com emprego maciço de insumos. Em contraste, agricultores mais tradicionais procuram manter a heterogeneidade de seus campos cultivando muitas espécies e variedades, representando uma significativa importância para a conservação do patrimônio genético das espécies agrícolas. Entre estes agricultores é comum ocorrer a circulação das sementes e propágulos das variedades. Entretanto, muitos destes agricultores, mais tradicionais, migraram para assentamentos rurais, trazendo com eles uma grande diversidade de plantas. Desta forma, este estudo tem como objetivo analisar a dinâmica de circulação de sementes e propágulos de plantas alimentares que ocorre entre as famílias do Assentamento Rural XII de Outubro em Moji Mirim - SP, a partir de uma amostra de agricultores oriundos de áreas de agricultura de subsistência. Tais agricultores foram localizados com base no estudo “Semeando sementes, cultivando cultura: As plantas alimentares e a sua importância para a vida dos agricultores do Assentamento XII de Outubro, Moji Mirim, SP” realizado em 2005 pela mestranda Mirella Cultrera. No presente estudo foram realizadas visitas periódicas, nas quais entrevistas não estruturadas foram feitas para obter a história de vida, entrevista semi-estruturadas para obter as informações sobre a dinâmica de circulação das sementes e propágulos, e, por fim, entrevistas estruturadas para adquirir os dados socioeconômicos. Neste trabalho foram levantadas no total 139 variedades de cultivos alimentares (55 espécies pertencentes a 28 famílias botânicas), sendo 54% delas oriundas de Minas Gerais. O número de variedades cultivadas por ...(Resumo completo, clicar acesso eletrônico abaixo)