979 resultados para Information literacy information


Relevância:

40.00% 40.00%

Publicador:

Resumo:

Audit report of the Iowa State Fair Authority for the year ending October 31, 2005

Relevância:

40.00% 40.00%

Publicador:

Resumo:

An experiment was conducted in France to evaluate the impact of health information on consumers’ choice between two different types of fish. Successive messages revealing risks (methylmercury) and benefits (omega-3s) of consuming the fish, along with consumption recommendations, were delivered. Results show a significant difference of reaction according to the order and type of information. The information about risks had a larger marginal impact on change in willingness to pay (WTP) than did the information about benefits. While the results show that detailed messages on risks/benefits, including recommendations for nutrition behavior, matter in the modification of WTP, 40% of respondents did not change their initial choices after the revelation of health information.