999 resultados para Desempenho - Performance
Resumo:
This study aimed at determining the effect of kappa number, lignin and hexenuronic acid contents on oxygen stage performance. Industrial brown pulps produced by the ITC and KobudoMARI cooking technologies, of kappa number and HexA's contents varying in the range of 10-21.7 and 23.2-56.7 mmol/kg, respectively, were collected in a period of 6 months and delignified with oxygen under fixed conditions. Kappa number was fractionated into lignin and hexenuronic acid and each fraction correlated with oxygen stage performance. It was concluded that O-stage efficiency, selectivity and yield does not correlate significantly with kappa number, lignin or hexenuronic acid contents for the ITC and KobudoMARI pulps at 5% of significance.
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In the Experiment 1, 50 pigs weaned at the 21 days were fed with either of five diets: T1 - basal diet; T2 - basal diet + antibiotic; T3 - basal diet + probiotic; T4 - basal diet + prebiotic; T5 - basal diet + simbiotic. The variables studied were body weight, feed intake and feed conversion in the Phase 1 (21 to 43 days), Phase 2 (44 to 57 days), Phase 3 (58 to 70 days) and Total Phase (21 to 70 days). During the performance experiment, a fecal survey score was conducted to verify diarrhea incidence. In the Experiment 2, 44 pigs weaned at 21 days were fed with the same diets of Experiment 1. Pigs were slaughtered at three differents ages (at weaning, at seven and 14 days after weaning). A segment of the small intestine was collected for analisys of total coliformes. The results showed that the best performance was obtained with the utilization of prebiotic and simbiotic. There were not differences in relation to diarrhea incidence among the treatments studied. The addition of probiotic and/or prebiotic in the diet prevented increase of colonization by pathogenic bacterias from seven to 14 days after weaning.
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Two trials were conducted aiming to of evaluate the effect of probiotic supplementation in pig's diet: Trial 1: diarrhea incidence and performance; Trial 2: feed intake and digestibility. In the Trial 1, forty weaning barrow piglets were distributed in four treatments: T0-basal diet; T100-basal diet +100ppm of probiotic; T200-basal diet +200ppm e T300-basal diet +300ppm. The trial 2 was a digestibility trial, where eight barrow pigs were used, distributed in two treatments: T1-basal diet and T2-basal diet + 200 ppm of same probiotic used in the Experiment 1. In the Period 1 the animals of T0 and T100 groups showed higher diarrhea incidence (P<0.05) than the T200 and T300 groups. The performance of animals of T100 group were lower than other treatment groups (P<0.05). In the Period 2 the T200 and T300 animals, showed better FG ratio than the animals of T0 (P<0.05). In the total period it was not observed significative difference concerning performance, except for DFI. In the trial 2, the animals of treatment T2, showed an increase of feed intake when compared with animals of T1. Digestibility coefficients showed no significative differences among treatments. It was concluded that the addition of 200 and 300 ppm of probiotic in the Period 1 reduces incidences of diarrhea. But, in the total period of trial 1, the performance was similar among treatments. In the trial 2 it was observed better adaptation of animals receiving probiotics which was represented by higher feed intake.
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Background: familial dyslexia. Aim: to characterize and compare the phonological awareness, working memory, reading and writing abilities of individuals whose family members are also affected. Method: in this study 10 familial nuclei of natural family relationship of individuals with dyslexia were analyzed. Families of natural individuals living in the west region of the state of São Paulo were selected. Inclusion criteria were: to be a native speaker of the Brazilian Portuguese language, to have 8 years of age or more, to present positive familial history for learning disabilities, That is, to present at least one relative with difficulties in learning. Exclusion criteria were: to present any neurological disorder genetically caused or not, in any of the family members, such as dystonia, extra pyramidal diseases, mental disorder, epilepsy, attention deficit and hyperactivity disorder (ADHA); psychiatric symptoms or conditions; or any other pertinent conditions that could cause errors in the diagnosis. As for the diagnosis of developmental dyslexia, information about the familial history of the adolescents and children was gathered with the parents, so that a detailed pedigree could be delineated. Neurological, psychological, speech-language, and school performance evaluations were made with the individuals and their families. Results: the results of this study suggest that the dyslexic individuals and their respective relatives, also with dyslexia, presented lower performances than the control group in terms of rapid automatic naming, reading, writing and phonological awareness. Conclusion: deficits in phonological awareness, working memory, reading and writing seem to have genetic susceptibility that possibly determine, when in interaction with the environment, the manifestation of dyslexia.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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The presente study was carried out to evaluate the performance of 40 lambs 7/8 Ile de France 1/8 Ideal (20 not castrated males and 20 females) raised with access to creep feeding, until get 17 kg of corporeal weight. The animals were divided in treatments, receiving isoproteic and isoenergetic diets, with diferent levels of probiotics (D1=0%, D2=0,8% e D3=12%). They were analysed in regart to born weight, weight at 30 days and weight gain at maternal independent (from 1th to 4th weeks) and maternal independent (from 5th to 8th week), the age of wean and daily weight gain. The average intake of dry matter by the lambs at D1, D2 and D3 was 0,27, 0,26 and 0,27 kg/day, respectively. On maternal dependent phase, there was no interaction and differences between diet and sex in the born weight (3.30 kg), weight at 30 days of age (11.79 kg) and in the average daily weight gain (0.28 kg). On maternal independent phase, there were no differences in the age of weam (53 days) and daily weight gain (0,26 kg) between diet and sex. It was concluded that probiotics inclusion in the diet of the suckling lambs (males not castrated and females) didn't improve their performance.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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The objective of this study was to evaluate the dynamic performance of an agricultural tractor utilizing distilled biodiesel (50% ethylic + 50% methylic) as a function of the proportion of biodiesel and diesel of petroleum (0 and 100%, 5 and 95%, 15 and 85%, 25 and 75%, 50 and 50%, 75 and 25% and 100 and 0%), respectively. This research was done in the area of the Department of Rural Engineering of the Paulista State University (UNESP), Jaboticabal Campus, SP, located in the latitude 21° 14′ 28″ S and longitude 48° 17′12″ W. A tractor 4 x 2 FWA was used, with a 73.6 kW (100 HP) motor and a ballast tractor. The biodiesel used was produced from spent oil from food frying. The experimental design was entirely randomized, with 7 treatments and 5 repetitions, totaling 35 observations. The results showed that the biodiesel and diesel blend significantly influenced the hourly volumetric consumption, hourly mass consumption, fuel consumption per worked area and specific fuel consumption variables. When the tractor operated with 100% of biodiesel (B100) the specific fuel consumption increased 18% on average in relation to diesel (B0).
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This experiment had as objective to evaluate the effect of two probiotics, added in the commercial ration (40% PB) on the productive performance of bullfrog Rana catesbeiana. The test was lead with two dosages of each probiotic (5 g/kg of food and 10 g/kg of food), plus a control group, with three repetitions, totalizing five treatments. The weight gain, the feed conversion (CA) and the specific growth rate (TCE) have been analyzed. The results show that the probiotics affect the weight gain of Rana catesbeiana until reaching 200 g, thus decreasing the time of productivity in 28 days but not improving the CA and the TCE. With bases in these experimental conditions probiotic 1 (Lactobacillus acidofillus, Bifidobacterium bifidum and Enterococcus faecium -3×10 6 UFC/g) at lower dose (5 g/kg of ration) provided the best performance of the animals.
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This work was carried out to evaluate different frequencies of supplementation during the dry season. Forty-eight Nellore steers with 320 kg of initial live weight were fed with Brachiaria brizantha cv. Marandu pasture on a continuous stocking rate. The animals were submitted to following treatments: Daily supplementation and supplementation three times a week. The animals in both treatments received 7 kg of supplementation animal -1 weekly, and were weighted at 28-day intervals. The data were analyzed by the MIXED procedure in SAS (2004), with measurements repeated over time. The study observed average forage allowance of 4.2 tons of DM ha-1, with 3.5% CP, 82.24% NDF and 64.97% ADF. There was no difference (p < 0.01) among daily weight gains of animals who received daily supplementation and those received supplementation three times a week (0.23 and 0.13 kg day -1, respectively). Therefore, the supplementation intervals did not influence steer performance during the dry season.
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This paper aimed to determine the flow rate of drippers, their flow rate-pressure curve, their equation, their flow rate variation coefficient (VCq), as well as to evaluate the uniformity of water application of the Netafim drip pipe, Tiran 17 model, used for irrigation with domestic wastewater from treated household drain. After 1000 working hours, the blockage of some drippers decreased the uniformity of water application from 98% to lower than 60% and increased the flow variation coefficient to values higher than 0.29.
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This study evaluated the effect of supplementation and the type of supplement on nutrient digestibility and performance of lactating calves fed with Brachiara brizantha cv. Marandu pasture from February to May. The treatments were: supplementation in creep-feeding with protein concentrate, with energy concentrate, with energy-protein concentrate and without concentrate. In a Latin square design, four Canchim calves were kept in individual pens, receiving marandu hay and controlled suckling twice a day. The performance was evaluated in a completely randomized design, with 23 calves kept with the cows. Higher intake and nutrients digestibility (65% of dry mater digestibility) and calf performance (live weight gain of 0.98 kg day-1) were obtained with energyprotein concentrate, and the cows kept weight and body reserves during the experiment. The protein concentrate did not show good results, and was lower than the performance of calves without supplementation - 0.56 and 0.77 kg day-1, respectively. The performance of calves without supplementation was similar to calves receiving energy concentrate, but the cows lost more body weight and energy reserves. The supplementation with energy-protein concentrate for lactating calves fed with Brachiara brizantha cv. Marandu during the beginning of the dry season was benefifical for the performance of calves and cows.
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The performance of machines and agricultural implements are of fundamental importance, especially when subjected to different types of soil tillage, and have to adapt to these conditions, in order to promote good operational performance. The objective of this study was to analyze the operational performance of a Marchesan Supreme Cop grain drill, equipped with four rows, spaced 0.90 m, according to three types of tillage: conventional tillage (plowing and two harrowing series), reduced tillage (scarification with a roller), and no-tillage, in areas previously seeded with maize (Zea mays L.), at two spacing measures (0.90 m and 0.45 m). The results indicate that the demand for power, tensile stress, and motor rotation, in the sowing operation, were not influenced by tillage and maize crop. The tractor wheel slip showed different results, being lower in no-tillage and higher in conventional and reduced tillage.
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The paper analyses the application of the AHP method together with the attach A of ISO 9004:2000 in order to evaluate the performance of two industrial organizations, both possessing quality management systems with ISO 9001:2000 certifications, based on the specific requirements of quality, environment, occupational health and management systems. The evaluated organizations were a government-owned company from the science and technology sector that works in the nuclear area, and a private company that works in the automotive and railroad area. The open software Web-Hipre version 1.22 from Helsinki University of Technology, Finland, was used. The results demonstrated that the AHP method together with the attach A of ISO 9004:2000 is adequate to evaluate organizational performances. Both organizations presented similar performance levels.
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In two experimental assays it was evaluated the diet acidifier supplementation effect on performance (assay 1) and on nutrient apparent digestibility coefficients (assay 2). During 42 days in assay 1, 120 piglets weaned at 21-days years old were allotted in8eight experimental block design with3three pigs per experimental unit. The treatments were a control and4four acidified diets. In assay 2,0ten piglets with an average weight of 16,4 kg were allotted in two experimental block design receiving two treatments under five replications (control diet without acidifier or supplied with 1,0% fumaric acid). On performance study the fumaric acid inclusion in the diet permitted a feed intake increase from 0 to 15 days, and weight gain from 0 to 32 days and from 0 to 42 days. In assay 2, the diet 1,0% of fumaric acid inclusion did not modified the apparent digestibility coefficients of dry matter and moreover diet chemical compounds. The similar apparent digestibility coefficient of dietetic nutrients with the acidifier inclusio, probabl, occurred due to the short period of evaluation. The fumaric acid inclusion in weaned piglet diets improved performance of piglets.