979 resultados para rice straw


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Published pre-Fukushima food monitoring data from 1963 to 1995 were used to study the long-term presence of 137Cs and 90Sr in rice and wheat. Effective half-lives (T eff) were calculated for rice (137Cs: 5.6 years; 90Sr: 6.7 years) and wheat (137Cs: 3.5 years; 90Sr: 6.2 years), respectively. In rice, 137Cs exhibits a longer T eff because putrefaction processes will lead to the formation of NH4 + ions that are efficient ion exchangers for mineral-adsorbed cesium ions, hence making it more readily available to the plant. Knowledge on the long-term behavior of radiocesium and radiostrontium will be important for Japanese food-safety campaigns after the Fukushima nuclear accident.

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This regulation explains that retail food establishments that prepare sushi rice must take additional measures to ensure the safety of those that consume it. In addition to the standard temperature requirements, sushi rice safety may also be controlled by time or pH standards. The Department of Health and Environmental Control requires one of the following methods be implemented for safe sushi rice production: Maintaining Temperature Control, Use Time as a Public Health Control, Product Assessment (PA) & pH Monitoring, Submit a HACCP Plan to the Department for Review.

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Among the toxic elements, Cd has received considerable attention in view of its association with a number of human health problems. The objectives of this study were to evaluate the Cd availability and accumulation in soil, transfer rate and toxicity in lettuce and rice plants grown in a Cd-contaminated Typic Hapludox. Two simultaneous greenhouse experiments with lettuce and rice test plants were conducted in a randomized complete block design with four replications. The treatments consisted of four Cd rates (CdCl2), 0.0; 1.3; 3.0 and 6.0 mg kg(-1), based on the guidelines recommended by the Environmental Agency of the State of São Paulo, Brazil (Cetesb). Higher Cd rates increased extractable Cd (using Mehlich-3, Mehlich-1 and DTPA chemical extractants) and decreased lettuce and rice dry matter yields. However, no visual toxicity symptoms were observed in plants. Mehlich-1, Mehlich-3 and DTPA extractants were effective in predicting soil Cd availability as well as the Cd concentration and accumulation in plant parts. Cadmium concentration in rice remained below the threshold for human consumption established by Brazilian legislation. on the other hand, lettuce Cd concentration in edible parts exceeded the acceptable limit.

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Fields studies were conducted in 2004/2005 in order to evaluate the effects of tillage on nutrient content in aboveground biomass of two peanut cultivars, cultivated in rotation after mechanical harvested sugarcane and pastures. These trials were carried out in two types of soils; Oxisol and Ultisol, respectively in Ribeir?ao Preto and Mirassol, S?ao Paulo State, Brazil. The experimental design was split-plot with four replications. Tillage treatments (conventional, minimum and no-tillage) were main plots while sub-plots were peanut genotypes IAC-Tatu ST (Valencia market-type, erect growth habit, red seed coat, maturity range around 100 days after planting) and IAC-Caiap´o (Runner market-type, prostate growth habit, pink testa, maturity range more than 135 days). From 15 to 90 days after emergence, samples of leaves and stems were harvested, dried, weighted and ground to determine macro and micronutrient concentration. At 75 days after sowing, the cultivar IAC-Caiap´o showed higher contents of N, P, K, Cu, and Zn while IAC-Tatu presented higher concentrations of Ca, Mg, and S. Zn content was higher in conservation tillage than in conventional, mainly in Oxisoil for both of cultivars.

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Dissertação (mestrado)—Universidade de Brasília, Faculdade de Ciências Médicas, Programa de Pós-Graduação em Ciências Médicas, 2012.

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Este artigo apresenta o progresso na pesquisa de cultivo mínimo em área de arroz irrigado. É investigado um método de preparo do solo com rolo-faca em áreas de várzea, que é um cilindro com lâminas paralelas usadas para incorporar a palha no solo. A técnica proporciona a antecipação do preparo da terra para a instalação de pastagem durante o inverno e com melhoria no controle de pragas e redução do tempo de preparo e consumo de combustível nas operações. Requerer-se uma menor potência de tração do que métodos convencionais empregando arados e grade.

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En este trabajo de investigación, se diseñó y desarrollo un panel prefabricado para aplicaciones arquitectónicas, compuesto por fibras naturales. El panel fue elaborado a partir de una mezcla de fibras vegetales de tamo de arroz y cabuya, con partículas de arena silícea, los cuales, están aglomerados con una resina de silicato de sodio. La mezcla de estos materiales tiene buenas propiedades de trabajabilidad, compactación y con la aplicación de dióxido de carbono CO2, esta mezcla se solidifica rápidamente. Esta técnica, facilita el proceso de producción en serie de los paneles prefabricados de fibras naturales. A través del moldeo con una prensa manual, se obtuvo paneles con buenas propiedades y características de resistencia, módulo de ruptura, densidad y contenido de humedad; además de tener medidas modulares, texturas de agradable aspecto superficial y criterios de reversibilidad. Los paneles también presentan favorables cualidades de aislamiento térmico y acústico. Sus aplicaciones y utilidades son para revestimiento en espacios interiores de: muros, cielo raso y tabiquería liviana o decorativa. Finalmente se generó una propuesta de instalación de los paneles, utilizando de igual forma recursos renovables y sostenibles.

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Mode of access: Internet.

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In this study, rice husk and corn stalk have been pyrolyzed in an auger pyrolysis reactor at pyrolysis temperatures of 350, 400, 450, 500, 550, and 600 °C in order to investigate the effect of the pyrolysis temperature on the pyrolysis performance of the reactor and physicochemical properties of pyrolysis products (this paper focuses on char and gas). The results have shown that the pyrolysis temperature significantly affects the mass yields and properties of the pyrolysis products. The mass yields of pyrolysis liquid and char are comparable to those reported for the same feedstocks processed in fluidized bed reactors. With the increase of the pyrolysis temperature, the pyrolysis liquid yield shows a peak at 500 °C, the char yield decreases, and the gas yield increases for both feedstocks. The higher heating value (HHV) and volatile matter content of char increase as the pyrolysis temperature increases from 350 to 600 °C. The gases obtained from the pyrolysis of rice husk and corn stalk mainly contain CO2, CO, CH4, H2, and other light hydrocarbons; the molar fractions of combustible gases increase and therefore their HHVs subsequently increase with the increase of the pyrolysis temperature.

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In this critical essay, we respond to Lindebaum’s (2016) argument that neuroscientific methodologies and data have been accepted prematurely in proposing novel management theory. We acknowledge that building new management theories requires firm foundations. We also find his distinction between demand and supply side forces helpful as an analytical framework identifying the momentum for the contemporary production of management theory. Nevertheless, some of the arguments Lindebaum (2016) puts forward, on closer inspection, can be contested, especially those related to the supply side of organizational cognitive neuroscience (OCN) research: fMRI data, motherhood statements and ethical concerns. We put forward a more positive case for OCN methodologies and data, as well as clarifying exactly what OCN really means, and its consequences for the development of strong management theory.

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Originally, Carolinians grew rice on dry land, but early in the eighteenth century, cultivation spread to swampy fresh water areas. Until the 1850s, rice reigned supreme. But large-scale rice production was limited to the tidal marshes and inland swamp, while cotton became profitable statewide after the invention of the cotton gin. In its heyday, however, rice made a few hundred planters extremely wealthy. It also contributed to cross culturation and the making of Carolina as a rich cultural hybrid. In this essay, it is this aspect of rice cultivation that Professor Littlefield describes.

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This research studied the effect of thermoplastic extrusion on the expansion index (EI), water absorption index (WAI), water solubility index (WSI), and sensory acceptance (SA) of a snack from rice grits, polished rice grains, and shrimp. A 23 factorial design was used with independent variables, temperature in the third extruder zone (63.2?96.8°C), initial moisture (106.4?173.6 g/kg), and shrimp content (16?184 g/kg), whereas EI, WAI, WSI, and SA were the responses. Through the surface-response methodology, the formulation with 80 g/kg shrimp and 130 g/kg initial moisture processed at 85°C in the third extruder zone was considered optimal. The product had good EI, WAI, and SA, 65.6 g/kg moisture, 24.0 g/kg lipids, 89.5 g/kg proteins, 34.2 kg/kg ashes, 72.4 g/kg fibers, and 714.3 g/kg carbohydrates. The product is an alternative for using rice grit, which has low commercial value, while also fully using the regional shrimp.

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O objetivo deste trabalho foi avaliar os efeitos do uso de plantas de cobertura sobre a produtividade do arroz (Oryza sativa) de terras altas cultivado em sistema plantio direto, na presença e na ausência de adubação nitrogenada, bem como quantificar, em campo, o aproveitamento de N da ureia e de plantas de cobertura pelo arroz, com emprego da técnica de diluição isotópica de 15N. O experimento de campo foi realizado em Selvíria, MS, em um Latossolo Vermelho distroférrico, na região do Cerrado. O delineamento experimental foi o de blocos ao acaso com 15 tratamentos e quatro repetições, em arranjo fatorial 5x3. Os tratamentos foram quatro espécies de plantas de cobertura (Crotalaria juncea, Cajanus cajan, Mucuna pruriens e Pennisetum glaucum) + vegetação espontânea (pousio), combinados com três formas de adubação nitrogenada: controle, sem aplicação de N; 20 kg ha‑1 de N em semeadura; e 20 kg ha‑1 de N em semeadura mais 60 kg ha‑1 de N em cobertura. O arroz não responde à aplicação de N em cobertura, quando leguminosas são usadas como plantas de cobertura. O uso de leguminosas como planta de cobertura resulta em maior produtividade de grãos e aproveitamento do N do fertilizante pelo arroz do que o uso de milheto ou pousio. As leguminosas proporcionam efeito equivalente à aplicação de 60 kg ha‑1 de N na forma de ureia sobre a produtividade de grãos de arroz.

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This study aimed to evaluate the effect of row spacing and nitrogen topdressing fertilization of two materials (genotype 07SEQCL441 CL and cultivar BRS Esmeralda) on the plant height, yield components, grain yield, and quality of an upland rice crop grown in a no-tillage system. Trials were conducted for two growing seasons under field conditions in a 3 x 4 factorial, randomized, complete block design, with four replications. For each material, treatments consisted of the combination of row spacing (0.225, 0.35, and 0.45 m) with nitrogen (N) applied as topdressing (0, 50, 100, and 150 kg ha-1). The lowest row spacing (0.225 m) for genotypes 07SEQCL441 CL and BRS Esmeralda provided a higher number of tillers, number of panicles m-2, and grain yield of rice. Increasing rates of N in the topdressing improved the rice grain yield for both cultivars, but for 07SEQCL441 CL, the grain yield was positively affected only to applications up to 50 kg N ha-1. Row spacing and N rates did not affect the rice grain quality. Therefore, these results indicate that the narrowest row spacing used (0.225 m) with N fertilization as topdressing increased the rice grain yield most in the no-tillage system.