Desarrollo metodológico de proyecto a nivel de perfil: reposición consultorio San José de Melipilla: estudio de caso

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Avaliação da qualidade da água purificada em farmácias magistrais da região de São José do Rio Preto, SP

Water is the raw material used most in the production of diverse pharmaceutical forms and, being a constituent of the formulation itself, is subject to a number of physico-chemical and microbiological specifications. In addition, it is indispensable for laboratory tests and the cleaning of equipment and apparatus. The aim of this study was to ascertain the degree of physicochemical and microbiological contamination of purified water used in compounding pharmacies in the city of São José do Rio Preto, SP, Brazil. Samples were taken as recommended in the USP Pharmacopeia, with careful aseptic technique, and sent immediately the to quality control laboratory. Physicochemical properties were analyzed, including appearance, pH, conductivity, residue after evaporation, ammonia, calcium, chloride, heavy metals, sulfate and oxidizable substances, and microbiological tests were performed: total aerobic microbial count and detection of total and thermotolerant coliforms and Pseudomonas aeruginosa. Results showed that some parameters did not conform to the standards, especially pH, conductivity, inorganic impurities, oxidizable substances and microbiological test data, in 10%, 17%, 10%, 14% and 20% of the analyzed samples, respectively, This points to the need for greater care in the production and/or storage of purified water in these pharmaceutical establishments.

Aspectos morfométricos de Ceraeochrysa paraguaria (Navás, 1920) (Neuroptera: Chrysopidae) alimentada com diferentes presas

Ceraeochrysa paraguaria do not has its life history well known, despite its description do not be recent. The present work aimed to evaluate morphometric aspects of C. paraguaria larvae were feeding on Diatraea saccharalis, Sitotroga cerealella e Anagasta kuehniella eggs with the objective to determine the mandibule length, head capsule length, torax + head length, and larvae weight. By the results it was possible to conclude: to the morphometrical parameters, only larvae weight was influenced by the food consumed by the predator, being the nymphal development shorter.