996 resultados para demanda nutricional


Relevância:

20.00% 20.00%

Publicador:

Resumo:

Compreendendo basicamente o uso dos seguintes materiais: efluente de abatedouro avícola proveniente de operações de abate e lavagem de frangos.

Relevância:

20.00% 20.00%

Publicador:

Resumo:

O objetivo deste artigo é estimar a cobertura populacional do Sistema de Vigilância Alimentar e Nutricional (SISVAN) nos diferentes estágios de vida e avaliar seu funcionamento no estado de São Paulo. O estudo incluiu 65 municípios divididos em 14 regiões do estado. A cobertura do SISVAN foi estimada a partir de dados de monitoramento do estado nutricional disponíveis nos relatórios públicos, e do número de usuários que frequentam os serviços públicos de saúde. O total de usuários foi obtido pela diferença entre o total de habitantes e o número de beneficiários de planos de saúde privados. A maioria das regiões apresentou uma cobertura reduzida (<10%). Cerca de 57% revelaram cobertura entre 5 e 10%. Constatou-se uma preponderância de registros do estado nutricional de crianças para todas as regiões do Estado. Chama a atenção a reduzida cobertura entre os idosos, que é inexistente ou próxima de zero na maioria das regiões. Apesar dos esforços empreendidos pelo governo visando à ampliação e à qualificação do SISVAN, o monitoramento nutricional no estado de São Paulo ainda é insuficiente. Esta condição compromete sua utilização na elaboração de políticas efetivas na área de alimentação e nutrição.

Relevância:

20.00% 20.00%

Publicador:

Resumo:

The objective of this work was to evaluate the responses of Haematococcus pluvialis cells to the carotenogenesis induction process, under light and nutrition stress. Cells were acclimated during 15 days in WC medium, with aeration with synthetic, filtered atmospheric air and flow rate of 100 mL min-1, light intensity of 50 µmol photons m-2 s-1, photoperiod of 12 hours, and temperature of 23ºC. The following two treatments were compared: cultivation under the described conditions, but with increase of light intensity up to 350 µmol photons m-2 s-1 ; and cultivation under the same conditions as the previous treatment, but with aeration containing 4% CO2. The treatments were done in triplicate, during ten days. With the addition of CO2 and the increment in lighting, an increase was observed in the carotenoids/chlorophyll ratio and cell biomass. Cells stopped dividing on the second day of stress, when nitrate became limiting, and significantly increased their biovolume. The excretion of organic carbon and the concentration of astaxanthin increase in response to the addition of CO2. Stress by light intensity combined with CO2 addition optimizes carotenogenesis in H. pluvialis and increases astaxanthin production.

Relevância:

20.00% 20.00%

Publicador:

Resumo:

The trial was carried to evaluate the nutritional effects of mulberry leaf hay in broiler chickens. Five treatments were used: control (no mulberry, 3.16% CF); 15% mulberry (4.14% CF); 30% mulberry (5.09% CF), no mulberry (4.14% CF); no mulberry (5.09% CF). A randomized blocks design was used, with two blocks and three replications into the blocks to evaluate performance index, histopathological examination of the visceral organs and morphometric measurements of the hepatocyte nucleus and pancreatic acini. A poor performance index was observed for broilers feeding on mulberry leaves; lesions such as steatosis, proliferation of hepatic duct cells and multiple necrosis were found in the livers of the chickens fed with 30% mulberry (5.09% CF), as well as size reduction of the hepatocyte nucleus and pancreatic acini. From these data, it is concluded that mulberry probably has some toxic substance which can interfere in the improvement of diet ingredients, resulting in damage to broiler chickens.

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Doenças Tropicais - FMB

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Enfermagem (mestrado profissional) - FMB

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Televisão Digital: Informação e Conhecimento - FAAC

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Agronomia (Proteção de Plantas) - FCA

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Engenharia Elétrica - FEIS

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Corn is the crop most used for making silage. The efficiency of the process should also be evaluated by cost per kg of dry matter harvested (kgDM). The objective of this study was to evaluate energy consumption in the harvest of corn hybrids for silage depending on the texture of the hybrid, four and three harvest maturities of particle sizes - Tp was used a tractor Massey Ferguson MF 610 model 86 cv. Cutting and harvesting the forage harvester is used model JF92 Z10. To obtain data on fuel consumption (CC) and time spent for each plot, we used a flow meter, installed near the fuel filter of the tractor. The experimental design was completely randomized in a split plot. The interaction between factors triple stage hybrid * Harvest * Tp. The velocity and displacement of the tractor were different for the maturities for hybrid hard texture. The CC schedule for hybrid dent increased harvest maturity earlier and at lower Tp. Consumption was lower by kgDM later maturity, hard texture and bite respectively. The theoretical power was higher in earlier maturity and yield were higher for hybrid hard texture in the most advanced. The CC was lower in late maturity and the hybrid hard texture can be used for silage in relation to the Cc and income in later maturity in higher Tp.

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Pós-graduação em Fisiopatologia em Clínica Médica - FMB

Relevância:

20.00% 20.00%

Publicador:

Resumo:

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)