1000 resultados para Balanço de carbono


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Pós-graduação em Agronomia (Agricultura) - FCA

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Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

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Pós-graduação em Relações Internacionais (UNESP - UNICAMP - PUC-SP) - FFC

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The study of organic matter and its compartments and their relationship with management, aims to develop strategies for increasing their levels in soils and better understanding of its dynamics. This work aimed to evaluate the fractions of soil organic matter and their carbon stocks in different soil cover system in crop-livestock integration and native Cerrado vegetation. The study was conducted at the farm Cabeceira, Maracaju-MS, sample area have the following history: soybean/corn + brachiaria/cotton/oat + pasture/soybean/formation of pasture/grazing, sampling was carried out in two seasons, dry (May/2009) and rainy (March 2010), in the dry season, crops present were: pasture, corn and cotton + brachiaria and in the rainy season were corn, cotton and soybeans, so the areas in the two evaluation periods were: pasture / maize + brachiaria / cotton, cotton / soybean area and a native of Savanna. Was performed to determine the exchangeable cations, particle size analysis, bulk density, organic carbon, particle size fractionation of organic matter of the soil with the quantification of particulate organic carbon (POC) and organic carbon associated with minerals (OCam). Was also quantified the carbon stock and size fractions. The area of pasture / maize showed higher carbon stock in the particulate fraction in the topsoil. The area of cotton / soy due to its lower clay, showed the greatest loss of carbon. Because of the areas have the same history, the stock of more recalcitrant fraction was not sensitive to variations in coverage. The POC fraction appears more sensitive to different soil covers and seasonality.

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Pós-graduação em Zootecnia - FMVZ

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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This text presents the first results of including research, in process, that it intends to investigate - in the period from 1950 to 1964 - the picture of the progressive political parties, the unions of the city and of the field, and the social movements marked by the national statement and for the anti-imperialism, especially those linked to the world labor perspective, discussing their proposals, differences, performances and commitments due to the political-cultural effervescence of this historical moment.

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Pós-graduação em Engenharia Mecânica - FEG

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The aim of this study was to evaluate the effect of different carbohydrate sources associated with sunflower oil on intake, digestibility of nutrients and nitrogen balance in diets of lambs. Twenty lambs were used, assigned in a completely randomized design with a 2 x 2 factorial arrangement of treatments with two sources of neutral detergent soluble carbohydrate, starch and neutral detergent soluble fiber, with and without the inclusion of 4.2% sunflower oil. The dry matter intake was not affected by carbohydrate sources and the inclusion of oil. Diets with a high percentage of starch provided higher digestibility of dry matter, starch and ether extract. The different sources of carbohydrates had no interference on digestibility of organic matter, crude protein, neutral detergent soluble fiber, nonfiber carbohydrates, neutral detergent fiber, hemicellulose and acid detergent fiber. The addition of oil in the diets increased the digestibility of ether extract. The combination of 4.2% oil in the diet high in soluble neutral detergent fiber had no influence on the nutrient digestibility, otherwise, the addition of oil at high starch diet caused a significant reduction in the digestibility of organic matter, neutral detergent fiber, hemicellulose and nonfiber carbohydrates. The quantities of nitrogen intake, absorbed and retained, did not differ as sources of carbohydrates and oil inclusion in the diet. The association of 4.2 % sunflower oil to the different sources of carbohydrates in the diet does not affect consumption and nitrogen metabolism in lambs. The addition of 4.2 % oil in the diet with high starch (28% of DM diet) promotes reduction in digestibility of organic matter, of fibrous and nonfibrous carbohydrate in the diet.