819 resultados para biotossine marine, YTXs, Adriatico
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Upwelling events can occur in most of the oceans altering the water physical, chemical and sediment conditions and consequently the species communities dwelling the areas. For better understanding the behavior of populations inhabiting upwelling regions, the spatial and temporal distribution of a Penaeoidea shrimp was studied correlating it with the abiotic factors that vary during upwelling and non-upwelling periods in an area under influence of Cabo Frio upwelling. Bottom salinity and temperature, organic matter and sediment type from each station were sampled from March 2008 to February 2010, in six stations located between 5 and 45 m depth. The lowest temperatures were recorded during spring and summer for both years with temperature values lower than 19 degrees C. A total of 26,466 Artemesia longinaris shrimps were captured mainly in 10-35 m depth. Upwelling periods showed significant differences in abundance in relation to non-upwelling periods. The spatial distribution among stations varied according to the temperature with higher abundance in stations with values between 19 and 21 degrees C. The highest abundance of A. longinaris was recorded in spring and summer when intrusions of the cold waters of South Atlantic Central Waters (SACW) were frequent. Thus, the effect of cold water of SACW boosted by the upwelling was a determinant factor in the spatial and temporal distribution of A. longinaris in the studied region.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Molecular diversity of fungal and bacterial communities in the marine sponge Dragmacidon reticulatum
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Bacterial resistance is a rising problem all over the world. Many studies have showed that beach sands can contain higher concentration of microorganisms and represent a risk to public health. This paper aims to evaluate the densities and resistance to antimicrobials of Escherichia coli strains, isolated from seawater and samples. The hypothesis is that microorganisms show higher densities in contaminated beach sands and more antimicrobial resistance than the water column. Density, distribution, and antimicrobial resistance of bacteria E. coli were evaluate in seawater and sands from two recreational beaches with different levels of pollution. At the beach with higher degree of pollution (Gonzaguinha), water samples presented the highest densities of E. coli; however, higher frequency of resistant strains was observe in wet sand (71.9 %). Resistance to a larger number of antimicrobial groups was observe in water (betalactamics, aminoglycosides, macrolides, rifampicins, and tetracyclines) and sand (betagalactamics and aminoglycosids). In water samples, highest frequencies of resistance were obtain against ampicilin (22.5 %), streptomycin (15.0 %), and rifampicin (15.0 %), while in sand, the highest frequencies were observe in relation to ampicilin (36.25 %) and streptomycin (23.52 %). At the less polluted beach, Ilha Porchat, highest densities of E. coli and higher frequency of resistance were obtain in wet and dry sand (53.7 and 53.8 %, respectively) compared to water (50 %). Antimicrobial resistance in strains isolated from water and sand only occurred against betalactamics (ampicilin and amoxicilin plus clavulanic acid). The frequency and variability of bacterial resistance to antimicrobials in marine recreational waters and sands were related to the degree of fecal contamination in this environment. These results show that water and sands from beaches with a high index of fecal contamination of human origin may be potential sources of contamination by pathogens and contribute to the dissemination of bacterial resistance.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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The production, purification, and characterization of an extracellular protease released by Rhodotorula mucilaginosa L7 were evaluated in this study. This strain was isolated from an Antarctic marine alga and previously selected among others based on the capacity to produce the highest extracellular proteolytic activity in preliminary tests. R. mucilaginosa L7 was grown in Saboraud-dextrose medium at 25 °C, and the cell growth, pH of the medium, extracellular protease production and the glucose and protein consumption were determined as a function of time. The protease was then purified, and the effects of pH, temperature, and salt concentration on the catalytic activity and enzyme stability were determined. Enzyme production started at the beginning of the exponential phase of growth and reached a maximum after 48 h, which was accompanied by a decrease in the pH as well as reductions of the protein and glucose concentrations in the medium. The purified protease presented optimal catalytic activity at pH 5.0 and 50 °C. Finally, the enzyme was stable in the presence of high concentrations of NaCl. These characteristics are of interest for future studies and may lead to potential biotechnological applications that require enzyme activity and stability under acidic conditions and/or high salt concentrations.