MULLER CELLS AND DIABETIC-RETINOPATHY

Muller cells provide nutrition for neural cells. We studied the structure and ultrastructure of Muller cells in the retina of thirty 3-month old Wistar rats; divided equally into 3 groups: normal rats, alloxan diabetic rats and treated alloxan diabetic rats. 1 and 12 months after induction of diabetes. We observed that the Muller cell nuclei under light microscope examination had hexagonal shape and higher density than the other nuclei. Differences between groups could be observed only by electron microscopy. In the diabetic rats, Muller cells presented dispersion of nuclear chromatin and electrondense nuclear granulations, with the presence of increased glycogen, dense bodies and lysosomes in the cytoplasm. The alterations were more frequent in the perivascular region and at 12 months. The treated diabetic rats exhibited some alterations we observed in diabetic rats. but these alterations were less intense. We conclude that, despite the treatment, the diabetic retinopathy continues to evolve.

Roots, leaves and scapes anatomy of species of Paepalanthus subgenus Platycaulon (Eriocaulaceae)

The anatomical features of roots, leaves and scapes of the subgenus Platycaulon, genus Paepalanthus (Eriocaulaceae) that grow in the Brasilian rupestrian fields of Serra do Cipo - MG - Brazil were studied. The following main anatomical features were found: epidermis cells of varied thicknesses, chlorenchyma with compact or spread organization and leaf margin shape in the leaves; the scapes with continuous or discontinuous endodermis, divided or undivided pericycle, vascular bundles absent in the cortex and in the pith. These anatomical characteristics of the leaves and scapes occur in different species and can be used to separate them into Divise or Conferti sections. It was possible to confirm the proposed taxonomy based only on the morphological characteristics. Other anatomical features such as: presence or absence of air in the cortex roots and hypodermis which originate water parenchyma reserves in the mesophyll, can be an adaptative response that plants towards produce the environmental factors in this ecosystem.

Clavulanic acid production by immobilized cells if Streptomyces clavuligerus

A clavulanic acid production process with immobilized Streptomyces clavuligerus cells was investigated. Cells were immobilized in diatomaceous earth, calcium alginate gel as well as in the form of natural pellets and cultivated in shake flasks in a medium containing glycerol and soytone as the carbon and nitrogen sources, respectively. In all experiments growth occurred in the first 48 h and glycerol consumption after 72 h, while clavulanic acid production was observed between 48 and 60h, with gradual degradation after this period. The natural pellets presented higher product concentration as compared with the cells immobilized in supports. However, calcium alginate was found to be the best support in relation to cell retention capacity.

Influence of free amino acids on clavulanic acid production by Streptomyces clavuligerus in synthetic medium

The effect of nitrogen source on clavulanic acid production was investigated in shake flasks. Media containing asparagine plus one of several different amino acids or a combination of two amino acids was tested. The best result, ca. 180 mg/L clavulanic acid, CA, in 60 h, was obtained with the lysine-tyrosine pair In an aerated and agitated fermentor this medium led to CA concentrations of ca. 210 mg/L, a remarkable production for synthetic medium utilization. Amino acids analysis during cultivation indicated that, while asparagine was consumed rapidly, lysine and tyrosine were metabolized slowly, promoting CA production.