Pirólise de borras oleosas de petroleo utilizando nanomateriais

The oily sludge is a complex mix of hydrocarbons, organic impurities, inorganic and water. One of the major problems currently found in petroleum industry is management (packaging, storage, transport and fate) of waste. The nanomaterials (catalysts) mesoporous and microporous are considered promising for refining and adsorbents process for environment protection. The aim of this work was to study the oily sludge from primary processing (raw and treated) and vacuum residue, with application of thermal analyses technique (pyrolysis), thermal and catalytic pyrolysis with nanomaterials, aiming at production petroleum derived. The sludge and vacuum residue were analyzed using a soxhlet extraction system, elemental analysis, thin layer chromatography, thermogravimetry and pyrolysis coupled in gas chromatography/mass spectrometry (Py GC MS). The catalysts AlMCM-41, AlSBA-15.1 e AlSBA-15.2 were synthesized with molar ratio silicon aluminum of 50 (Si/Al = 50), using tetraethylorthosilicante as source of silicon and pseudobuhemita (AlOOH) as source of aluminum. The analyzes of the catalysts indicate that materials showed hexagonal structure and surface area (783,6 m2/g for AlMCM-41, 600 m2/g for AlSBA-15.1, 377 m2/g for AlSBA-15.2). The extracted oily sludge showed a range 65 to 95% for organic components (oil), 5 to 35% for inorganic components (salts and oxides) and compositions different of derivatives. The AlSBA-15 catalysts showed better performance in analyzes for production petroleum derived, 20% increase in production of kerosene and light gas oil. The energy potential of sludge was high and it can be used as fuel in other cargo processed in refinery

The Processing of Aluminum Gasarites via Thermal Decomposition of Interstitial Hydrides

Gasarite structures are a unique type of metallic foam containing tubular pores. The original methods for their production limited them to laboratory study despite appealing foam properties. Thermal decomposition processing of gasarites holds the potential to increase the application of gasarite foams in engineering design by removing several barriers to their industrial scale production. The following study characterized thermal decomposition gasarite processing both experimentally and theoretically. It was found that significant variation was inherent to this process therefore several modifications were necessary to produce gasarites using this method. Conventional means to increase porosity and enhance pore morphology were studied. Pore morphology was determined to be more easily replicated if pores were stabilized by alumina additions and powders were dispersed evenly. In order to better characterize processing, high temperature and high ramp rate thermal decomposition data were gathered. It was found that the high ramp rate thermal decomposition behavior of several hydrides was more rapid than hydride kinetics at low ramp rates. This data was then used to estimate the contribution of several pore formation mechanisms to the development of pore structure. It was found that gas-metal eutectic growth can only be a viable pore formation mode if non-equilibrium conditions persist. Bubble capture cannot be a dominant pore growth mode due to high bubble terminal velocities. Direct gas evolution appears to be the most likely pore formation mode due to high gas evolution rate from the decomposing particulate and microstructural pore growth trends. The overall process was evaluated for its economic viability. It was found that thermal decomposition has potential for industrialization, but further refinements are necessary in order for the process to be viable.

Through Wafer 3D Vertical Micro-Coaxial Probe for High Frequency Material Characterization and Millimeter Wave Packaging Systems

This work presents the development of an in-plane vertical micro-coaxial probe using bulk micromachining technique for high frequency material characterization. The coaxial probe was fabricated in a silicon substrate by standard photolithography and a deep reactive ion etching (DRIE) technique. The through-hole structure in the form of a coaxial probe was etched and metalized with a diluted silver paste. A co-planar waveguide configuration was integrated with the design to characterize the probe. The electrical and RF characteristics of the coaxial probe were determined by simulating the probe design in Ansoft’s High Frequency Structure Simulator (HFSS). The reflection coefficient and transducer gain performance of the probe was measured up to 65 GHz using a vector network analyzer (VNA). The probe demonstrated excellent results over a wide frequency band, indicating its ability to integrate with millimeter wave packaging systems as well as characterize unknown materials at high frequencies. The probe was then placed in contact with 3 materials where their unknown permittivities were determined. To accomplish this, the coaxial probe was placed in contact with the material under test and electromagnetic waves were directed to the surface using the VNA, where its reflection coefficient was then determined over a wide frequency band from dc-to -65GHz. Next, the permittivity of each material was deduced from its measured reflection coefficients using a cross ratio invariance coding technique. The permittivity results obtained when measuring the reflection coefficient data were compared to simulated permittivity results and agreed well. These results validate the use of the micro-coaxial probe to characterize the permittivity of unknown materials at high frequencies up to 65GHz.

Standardised tobacco packaging:a health policy case study of corporate conflict expansion and adaptation

Objectives: To investigate opposition to standardised tobacco packaging in the UK. To increase understanding of how transnational corporations are adapting to changes in their access to policymakers precipitated by Article 5.3 of the Framework Convention on Tobacco Control (FCTC). Design: Case study web-based documentary analysis, using NVivo V.10. Examination of relationships between opponents of standardised packaging and transnational tobacco companies (TTCs) and of the volume, nature, transparency and timing of their activities. Setting: UK standardised packaging policy debate 2011-2013. Participants: Organisations selected on basis of opposition to, or facilitation thereof, standardised tobacco packaging in the UK; 422 associated documents. Results: Excluding tobacco manufacturing and packaging companies (n=12), 109 organisations were involved in opposing standardised packaging, 82 (75%) of which had a financial relationship with 1 or more TTC. These 82 organisations (43 actively opposing the measure, 39 facilitating opposition) were responsible for 60% of the 404 activities identified, including the majority of public communications and research production. TTCs were directly responsible for 28% of total activities, predominantly direct lobbying, but also financially underwrote third party research, communication, mass recruitment and lobbying. Active organisations rarely reported any financial relationship with TTCs when undertaking opposition activities. Conclusions: The multifaceted opposition to standardised packaging was primarily undertaken by third parties with financial relationships with major tobacco manufacturers. Low levels of transparency regarding these links created a misleading impression of diverse and widespread opposition. Countries should strengthen implementation of Article 5.3 of the FCTC by systematically requiring conflict of interest declarations from all organisations participating in political or media debates on tobacco control.

The sensory features of packaging and its effects on product perception

The present study shows the influence of tactile contacts with packaging on product taste. A within-subject experiment 1 (product: grenadine syrup) x 3 (packaging’s material: plastic, aluminium, glass) was conducted. Moreover, we examine the role of the Need For Touch (NFT) as a moderator. We confirmed that the same product tasted three times by each participant is judged differently depending on the packaging. Furthermore, participants with a high NFT seem to be more influenced by sensory features of packaging than those with a low NFT. These results support previous researches about tactile effects on taste.

Photonic packaging: transforming silicon photonic integrated circuits into photonic devices

Dedicated multi-project wafer (MPW) runs for photonic integrated circuits (PICs) from Si foundries mean that researchers and small-to-medium enterprises (SMEs) can now afford to design and fabricate Si photonic chips. While these bare Si-PICs are adequate for testing new device and circuit designs on a probe-station, they cannot be developed into prototype devices, or tested outside of the laboratory, without first packaging them into a durable module. Photonic packaging of PICs is significantly more challenging, and currently orders of magnitude more expensive, than electronic packaging, because it calls for robust micron-level alignment of optical components, precise real-time temperature control, and often a high degree of vertical and horizontal electrical integration. Photonic packaging is perhaps the most significant bottleneck in the development of commercially relevant integrated photonic devices. This article describes how the key optical, electrical, and thermal requirements of Si-PIC packaging can be met, and what further progress is needed before industrial scale-up can be achieved.

System innovation and life cycle thinking in packaging value chain: the circularity of plastics.

Compared to other, plastic materials have registered a strong acceleration in production and consumption during the last years. Despite the existence of waste management systems, plastic_based materials are still a pervasive presence in the environment, with negative consequences on marine ecosystem and human health. The recycling is still challenging due to the growing complexity of product design, the so-called overpackaging, the insufficient and inadequate recycling infrastructure, the weak market of recycled plastics and the high cost of waste treatment and disposal. The Circular economy package, the European Strategy for plastics in a circular economy and the recent European Green Deal include very ambitious programmes to rethink the entire plastic value chain. As regards packaging, all plastic packaging will have to be 100% recyclable (or reusable) and 55% recycled by 2030. Regions are consequently called upon to set up a robust plan able to fit the European objectives. It takes on greater importance in Emilia Romagna where the Packaging valley is located. This thesis supports the definition of a strategy aimed to establish an after-use plastics economy in the region. The PhD work has set the basis and the instruments to establish the so-called Circularity Strategy with the aim to turn about 92.000t of plastic waste into profitable secondary resources. System innovation, life cycle thinking and participative backcasting method have allowed to deeply analyse the current system, orientate the problem and explore sustainable solutions through a broad stakeholder participation. A material flow analysis, accompanied by a barrier analysis, has supported the identification of the gaps between the present situation and the 2030 scenario. Eco-design for and from recycling (and a mass _based recycling rate (based on the effective amount of plastic wastes turned into secondary plastics), valorized by a value_based indicator, are the key-points of the action plan.

Nuovo copoliestere multiblocco a base di acido 2,5-furandicarbossilico contenente sequenze PEG-like per la realizzazione di film compostabili per il packaging flessibile ecosostenibile

La società civile pone oggi particolare attenzione al tema della sostenibilità ambientale, di qui la crescente necessità di progettare e sviluppare imballaggi ecosostenibili e/o biodegradabili con elevate prestazioni. I materiali polimerici, in particolare i poliesteri, presentano sicuramente una valida soluzione. Un monomero proveniente da fonti rinnovabili che consente la realizzazione di polimeri dalle eccellenti proprietà meccaniche e barriera è l'acido 2,5-furandicarbossilico. Tuttavia, i poliesteri furan-based non possiedono le caratteristiche di biodegradabilità desiderate, inoltre sono materiali duri e fragili e quindi non idonei per l’imballaggio flessibile. In tale contesto si inserisce il presente lavoro di tesi che ha come scopo la realizzazione di un nuovo poli(estere uretano) multiblocco a base di acido 2,5-furandicarbossilico, caratterizzato da proprietà migliorate rispetto all’omopolimero di partenza (poli(esametilene 2,5-furanoato)), il quale presenti una maggiore velocità di degradazione, combinata con un comportamento meccanico elastomerico, e eccellenti proprietà barriera. Per questo sono state prese in considerazione due diverse unità copolimeriche: una cosiddetta “hard” il poli(esametilene 2,5-furanoato) e l’altra “soft” il poli(trietilene 2,5-furanoato). L’alternanza di queste due porzioni ha permesso di realizzare un copolimero tenace, con un’elevata temperatura di fusione (dovuta all’elevato grado di cristallinità del segmento hard), e con un basso modulo elastico ed un elevato allungamento a rottura (tipici invece del segmento soft). I risultati ottenuti hanno evidenziato come la copolimerizzazione abbia aumentato la flessibilità del materiale, la velocità di degradazione, entrambi grazie al ridotto grado di cristallinità. Infine il copolimero presenta eccellenti proprietà barriera, grazie alla presenza di una fase bidimensionale ordinata (mesofase).

Nuovi copoliesteri statistici 100% biobased con eccellenti proprietà meccaniche e barriera, per un packaging ecosostenibile

L’incremento mondiale nel consumo di materie plastiche registrato negli ultimi ottant’anni, ha portato all’insorgere di diverse problematiche ambientali, legate allo smaltimento dei rifiuti e all’eccessivo sfruttamento dei giacimenti petroliferi. La situazione risulta particolarmente difficoltosa nel settore di massimo utilizzo delle plastiche: il food packaging. Una delle possibili soluzioni è l’utilizzo di bioplastiche, soprattutto quelle derivanti da biomassa. Fra queste, di particolare interesse sono i biopolimeri a base di acido 2,5-furandicarbossilico (FDCA), come il poli(butilene furanoato) (PBF) dotato di ottime proprietà meccaniche, termiche e barriera, ma caratterizzato al contempo da eccessiva rigidità. Il presente lavoro di Tesi Magistrale si propone di modulare le proprietà del PBF, mediante copolimerizzazione con acido isoftalico, monomero biobased e in grado di conferire buone proprietà barriera al materiale finale. I due monomeri aromatici, in diversa percentuale molare, sono stati polimerizzati con 1,4-butandiolo, ottenendo un sistema copolimerico poli(butilene furanoato-co-isoftalato) 100% biobased. I materiali sintetizzati sono stati sottoposti a caratterizzazione molecolare (1H-NMR, 13C-NMR e GPC), termica (TGA e DSC), diffrattometrica (WAXS), analisi meccanica e prove barriera. Essi hanno mostrato ottime proprietà meccaniche, con riduzione del modulo elastico e aumento dell’allungamento a rottura all’aumentare della percentuale di unità isoftalica impiegata, ottima stabilità termica (oltre 350°C) e proprietà barriera confrontabili con quelle dei polimeri di derivazione petrolchimica, attualmente utilizzati nel campo degli imballaggi. I risultati ottenuti mostrano come la copolimerizzazione abbia permesso di migliorare le proprietà non soddisfacenti del PBF, senza andare a detrimento di quelle già buone, nell’ottica dell’applicazione finale.

Nuovo copolimero multiblocco a base di acido polilattico e acido 2,5-furandicarbossilico 100% biobased e compostabile per packaging sostenibile

Questo progetto di tesi sperimentale è incentrato sulla sintesi di un copolimero multiblocco alifatico/aromatico a partire da reagenti aventi origine da fonti rinnovabili. L’applicazione proposta per il prodotto è nell’ambito del packaging sostenibile. E’ stato prima sintetizzato il poli(pentametilene furanoato) idrossil-terminato (PPeF-OH) a partire dall’acido 2,5-furandicarbossilico; esso è stato poi sottoposto ad una reazione di estensione di catena con acido poli-L-lattico (PLLA) parzialmente depolimerizzato. L’innovativa strategia di sintesi utilizzata è in linea con i principi della green chemistry, partendo da building block bio-based ed evitando l’uso di solventi. Il copolimero finale, definito P(LLA50PeF50)-CE, è stato caratterizzato dal punto di vista molecolare, strutturale e termico attraverso, rispettivamente, analisi NMR e GPC, WAXS, TGA e DSC. Sono state anche effettuate prove a trazione, test delle proprietà barriera e valutazione della compostabilità. I risultati dimostrano che la stabilità termica del PLLA è stata migliorata, determinando anche un allargamento della finestra di processabilità del materiale; la rigidità e la fragilità del PLLA sono state ridotte, rendendo il nuovo materiale idoneo alla realizzazione di film per imballaggi flessibili. La permeabilità all’ossigeno del PLLA è stata migliorata del 40% circa e un analogo miglioramento è stato riscontrato anche rispetto all’anidride carbonica. Infine, la compostabilità del PLLA non è stata compromessa.

Natural Wax-Based Water Vapour Barrier Coatings on PLA for MAP Food Packaging

PLA is a bio-based polymer that is obtained from renewable resources and it is very promising for a sustainable packaging manufacturing. However, its gas and vapour barrier properties are not enough to comply with the requirements of MAP packaging of fresh foods, which need specific concentration of water and oxygen to avoid spoilage and to keep the organoleptic properties unaltered throughout their shelf-life. The use of waxes from natural renewable sources such as plants (e.g., candelilla wax, carnauba wax, rice bran wax, sunflower wax) or animals (e.g., beeswax) could tackle down the permeation of water vapour through the packaging without affecting its bio-based content. The core of this work is developing wax-based coatings with enhanced thermo-mechanical properties so that they can undergo thermoforming and a proper adhesion to the PLA substrate can be ensured. Chemical modifications and crosslinking of waxes are performed to produce wax-based alkyd resins. The synthesised materials are characterised both by DSC and FTIR. Films of the wax-based alkyds are produced in order to assess their water vapour permeability.

Nuovi copoliesteri statistici cicloalifatici contenenti acido canforico per applicazioni nel food packaging

Il presente progetto di Tesi ha come obiettivo il design di nuovi copolimeri statistici bio-based, caratterizzati da idonee proprietà meccaniche e barriera per impieghi come film sottili nell’imballaggio alimentare. I materiali sintetizzati appartengono alla classe dei poliesteri alifatici, caratterizzati dalla facilità di sintesi in assenza di solventi, relativamente economici, caratterizzati da proprietà modulabili in funzione della struttura chimica. Come omopolimero di partenza è stato scelto il poli(butilene trans-1,4-cicloesanoato) (PBCE), un poliestere potenzialmente bio-based con elevata resistenza ad alte temperature, umidità, radiazioni UV e buone proprietà meccaniche e barriera, e, benchè non ancora disponibile in commercio, molto interessante. Esso risulta troppo rigido per la realizzazione di film flessibili. Il PBCE è stato quindi copolimerizzato introducendo l’(1R,3S)-(+)-Acido Canforico, un monomero bio-based ottenibile dalla canfora. L’obiettivo del lavoro è modulare la cristallinità, le proprietà termiche, meccaniche e barriera dell’omopolimero di partenza. Dopo la sintesi, effettuata mediante policondensazione in massa a due stadi, tali copolimeri sono stati sottoposti a caratterizzazioni molecolari, termiche e meccaniche per valutare l’effetto dell’introduzione di comonomero nella catena macromolecolare del PBCE.

Numerical modeling and experimental validation of the recrystallization behaviour in the extrusion of 6XXX aluminum alloys

The microstructure of 6XXX aluminum alloys deeply affects mechanical, crash, corrosion and aesthetic properties of extruded profiles. Unfortunately, grain structure evolution during manufacturing processes is a complex phenomenon because several process and material parameters such as alloy chemical composition, temperature, extrusion speed, tools geometries, quenching and thermal treatment parameters affect the grain evolution during the manufacturing process. The aim of the present PhD thesis was the analysis of the recrystallization kinetics during the hot extrusion of 6XXX aluminum alloys and the development of reliable recrystallization models to be used in FEM codes for the microstructure prediction at a die design stage. Experimental activities have been carried out in order to acquire data for the recrystallization models development, validation and also to investigate the effect of process parameters and die design on the microstructure of the final component. The experimental campaign reported in this thesis involved the extrusion of AA6063, AA6060 and AA6082 profiles with different process parameters in order to provide a reliable amount of data for the models validation. A particular focus was made to investigate the PCG defect evolution during the extrusion of medium-strength alloys such as AA6082. Several die designs and process conditions were analysed in order to understand the influence of each of them on the recrystallization behaviour of the investigated alloy. From the numerical point of view, innovative models for the microstructure prediction were developed and validated over the extrusion of industrial-scale profiles with complex geometries, showing a good matching in terms of the grain size and surface recrystallization prediction. The achieved results suggest the reliability of the developed models and their application in the industrial field for process and material properties optimization at a die-design stage.

Nanocellulose films activated with essential oils for active packaging applications

The study focused on the analysis of the state of the art of active packaging and on the development of an innovative active packaging system for food application based on the use of nanocellulose matrix embedded with essential oils. The solubility and diffusivity of thyme, cinnamon and oregano essential oils in three nanocellulose films, endowed with different carboxymethylation degree, were analysed. The antimicrobial and antioxidant activity of those films was also analyzed. Firstly, the activity against model pathogenic bacteria was tested and the minimum inhibitory concentration of each oil was determined (0.37 – 0.68 mg/mg of matrix). This initial validation was then followed by experimental settings aimed at testing the system directly on clamshell type packed raspberries. It was observed that thyme and oregano essential oils were more effective in maintaining firmness and reduce weight loss than cinnamon essential oil or controls, through 12 days storage at 1ºC. From the results obtained, it is possible to conclude that the dispersion of thyme and oregano essential oils in nanocellulose matrix is a promising technology to improve shelf-life of raspberries or other fresh fruits.

Packaging and food waste preventing strategies for sustainable food supply chain networks

The central aim of this dissertation is to introduce innovative methods, models, and tools to enhance the overall performance of supply chains responsible for handling perishable products. This concept of improved performance encompasses several critical dimensions, including enhanced efficiency in supply chain operations, product quality, safety, sustainability, waste generation minimization, and compliance with norms and regulations. The research is structured around three specific research questions that provide a solid foundation for delving into and narrowing down the array of potential solutions. These questions primarily concern enhancing the overall performance of distribution networks for perishable products and optimizing the package hierarchy, extending to unconventional packaging solutions. To address these research questions effectively, a well-defined research framework guides the approach. However, the dissertation adheres to an overarching methodological approach that comprises three fundamental aspects. The first aspect centers on the necessity of systematic data sampling and categorization, including identifying critical points within food supply chains. The data collected in this context must then be organized within a customized data structure designed to feed both cyber-physical and digital twins to quantify and analyze supply chain failures with a preventive perspective.