Manejo de Irrigação para Otimização do Rendimento e Qualidade de Frutos de Tomateiro em Sistema de Plantio Direto

Existem muitas informações sobre o potencial matricial de água no solo adequado para o reinício de rega em sistema de plantio convencional, mas há poucas informações sobre qual o melhor potencial da água do solo para o controle da irrigação em sistema de plantio direto (SPD). Dessa forma, objetivou-se estudar o efeito de cinco de níveis de irrigação sobre a produtividade, o teor de sólidos solúveis e a acidez em frutos do tomateiro para processamento, cultivar Hypeel, cultivado no SPD em Latossolo Amarelo. O experimento foi conduzido sob delineamento experimental em blocos casualizados, com cinco tratamentos e quatro repetições. Os tratamentos consistiram de cinco valores de potencial matricial de água no solo para reinício da irrigação (m a 13 cm de profundidade medido por tensiômetros): -15 kPa, -30 kPa, -45 kPa, -60 kPa e -75 kPa. A produtividade máxima foi obtida quando o valor de tensão da água do solo esteve em -28,5 kPa. O teor máximo de sólidos solúveis foi obtido quando o valor de tensão da água do solo alcançou valores em torno de -50,8 kPa.

Resíduo sólido orgânico urbano e níveis de irrigação no cultivo de crambe

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Nutrição mineral e escleromorfismo foliar de grupos funcionais e comunidades vegetais savânicas

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Caracterização físico-química e avaliação sensorial de queijo tipo boursin de leite de cabras alimentadas com raspa de mandioca

Pós-graduação em Zootecnia - FMVZ

Efeito do armazenamento na qualidade dos grãos e do óleo de crambe, para produção de biodiesel

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Calagem, adubação e nutrição mineral de Anonáceas

Among the edaphic factors, those related to acidity are the ones that affect productivity, especially in tropical regions. For culture the Annonaceae, no research results that indicate the proper base saturation, nor the determination of doses, times, application methods and sources of nutrients for orchards Annonaceae in training and production in order to promote sustainability and higher yields. Given the importance and potential of commercial exploitation of Annonaceae in Brazil and, considering the limited available scientific information on liming, fertilization and nutrition of fruit plants of this family, some research has to be carried out urgently due to the effects of nutrients on productivity, fruit quality, post-harvest, tolerance to pests and diseases, etc.

Controle de doenças fúngicas e de danos por frio em pós-colheita de lima ácida Tahiti

The Tahiti lime appears very susceptible to attack by post-harvest diseases, primarily by the fungi Penicillium and Phomopsis, and also because of its high sensitivity to storage at low temperatures. In order to reduce such damage, the present study aimed to verify the efficiency of heat treatment and disinfection of pathogens in the prevention of post-harvest chilling injury of this cultivar and to compare this treatment with other products using the conventional fungicides. The heat treatments were studied with hot-water temperatures ranging between 48 and 56° C. Water at room temperature was used as a control treatment. After treatment, the fruits were kept under cold temperature at 10° C and RH 90% for about 45 days. For comparison, three other treatments were carried out simultaneously, one using imazalil, one with baking soda, and a third with sodium carbonate, these three products being applied by baths in cold water. Two groups of fruit were evaluated, one treated by immersion considering pathogens coming from the field and another by inoculation with spores of the previously isolated pathogens. For the evaluation of physical and chemical parameters of fruits, determinations were made of the skin color, texture, weight loss, size, juice yield, soluble solids, total acidity and vitamin C content. The determination of the sensitivity of the fruit to cold was made by their exposure at temperatures inducing cold damage. The design was a randomized block design with nine treatments, analyzed by the Statgraphics statistical package. Heat treatments, especially at 52° C, were shown to be more promising in the control of pathogenic fungi and cold damage, surpassing the conventional fungicides. No changes were found in the intrinsic and extrinsic parameters in relation to the application of the different treatments.

Chemical and biological properties of phosphorus-fertilized soil under legume and grass cover (Cerrado region, Brazil)

The use of cover crops has been suggested as an effective method to maintain and/or increase the organic matter content, while maintaining and/or enhancing the soil physical, chemical and biological properties. The fertility of Cerrado soils is low and, consequently, phosphorus levels as well. Phosphorus is required at every metabolic stage of the plant, as it plays a role in the processes of protein and energy synthesis and influences the photosynthetic process. This study evaluated the influence of cover crops and phosphorus rates on soil chemical and biological properties after two consecutive years of common bean. The study analyzed an Oxisol in Selvíria (Mato Grosso do Sul, Brazil), in a randomized block, split plot design, in a total of 24 treatments with three replications. The plot treatments consisted of cover crops (millet, pigeon pea, crotalaria, velvet bean, millet + pigeon pea, millet + crotalaria, and millet + velvet bean) and one plot was left fallow. The subplots were represented by phosphorus rates applied as monoammonium phosphate (0, 60 and 90 kg ha-1 P2O5). In August 2011, the soil chemical properties were evaluated (pH, organic matter, phosphorus, potential acidity, cation exchange capacity, and base saturation) as well as biological variables (carbon of released CO2, microbial carbon, metabolic quotient and microbial quotient). After two years of cover crops in rotation with common bean, the cover crop biomass had not altered the soil chemical properties and barely influenced the microbial activity. The biomass production of millet and crotalaria (monoculture or intercropped) was highest. The biological variables were sensitive and responded to increasing phosphorus rates with increases in microbial carbon and reduction of the metabolic quotient.

Absorção de nutrientes e alterações químicas em Latossolos cultivados com plantas de cobertura em rotação com soja e milho

The effects on soil chemical properties brought about by cover crops vary considerably. This study was conducted to evaluate nutrient uptake by five cover crops used for grain, seed and forage production at different seed densities per hectare, as well as uptake by spontaneous vegetation, and their effect on the chemical properties of two Oxisols when grown in rotation with soybean and corn. The experiments were set up in Votuporanga, SP, Brazil and Selvíria, MS, Brazil in March 2008 after conventional soil tillage. A randomized complete block experimental design was used with four replications with the following cover crops at different seed densities: Sorghum bicolor at 6, 7 and 8 kg ha-1; Pennisetum americanum at 10, 15 and 20 kg ha-1; Sorghum sudanense at 12, 15 and 18 kg ha-1; hybrid of Sorghum bicolor with Sorghum sudanense at 8, 9 and 10 kg ha-1; and Urochloa ruziziensis at 8, 12 and 16 kg ha-1. We also used a spontaneous vegetation control. After management of the cover crops, in the first year of study, soybean was sown in no-tillage system and, in the second year, corn was sown, also in a no-tillage system. We evaluated the dry matter yield of different cover crops, nutrient uptake by the cover crops, and the chemical changes in the soil. It was found that in clayey soils with high aluminum content, as in Selvíria, sudan grass at a seed density of 18 kg ha-1, and sorghum at a seed density of 6 kg ha-1, in combination with liming, contributed to reduction of aluminum content and high potential acidity and an increase in base saturation. The different seed densities of each cover crop did not affect the dry matter yield of the cover crop itself, but affected nitrogen uptake of the hybrid Sorghum bicolor with Sorghum sudanense at a seed density of 10 kg ha-1, with lower uptake than at a seed density of 8 kg ha-1. Seed density also affected the organic matter content in the soil with sudan grass, with the seed density of 15 kg ha-1 providing more organic matter content than a seed density of 18 kg ha-1.

Avaliação físico-química e sensorial de fermentado de acerola

Fruit processing for beverage production purposes is a way of adding value to the raw material and of raising the farmer s income by increasing the demand. Thus the objective of this work was the production of fermented West Indian cherry beverages and their physicochemical and sensory evaluation. The beverages were produced based on the Brazilian legislation for fermented fruit beverages and wine. The fermented beverages were produced from West Indian cherry pulp (pulper) and juice (press) and sweetened with sugar to obtain three types of beverage: dry, semidry and sweet. The beverages were submitted to the following physicochemical analyses: pH, alcohol, reducing sugars, total reducing sugars, total acidity, volatile acidity, fixed acidity, dry extract, reduced dry extract, alcohol to reduced dry extract ratio, free sulphur dioxide, total sulphur dioxide and turbidity. In the sensory analysis, the beverages were assessed using a 9-point hedonic scale, evaluating the attributes of appearance, odour, flavour and overall assessment. The chemical and sensory results were submitted to an analysis of variance and the means compared using Tukey s test (5%). Both the raw materials (pulp and juice) and the different sugar concentrations (dry, semidry and sweet) interfered in the sensory and physicochemical parameters of the fermented West Indian cherry beverages, the tasters showing preference for the sweetened beverages.

Caracterização físico-química de cervejas elaboradas com mel

The aim of this study was to produce and physicochemically characterize beer elaborated with honey. Beer production assays were carried out with nine treatments, the combination of three concentrations of the original extract (11, 13 and 15 ºBrix) with three percentages of honey in the wort formulation (0, 20 and 40%). The experiment was completely randomized with two replicates, giving a total of eighteen trials. Mashing was carried out by infusion and the honey was added during the boiling step. After clarification, the extract content was corrected with water and the wort then inoculated with bottom-fermenting yeast. Fermentation was at 10 ºC. The beer was bottled manually and stored in a freezer at a temperature of 0 ºC for 15 days, for maturation. The beers were analyzed for their alcohol content, true extract, apparent extract, colour, bitterness, turbidity, pH, total acidity, carbon dioxide, foam density and total foam. The results of the physicochemical analysis were subjected to an analysis of variance, and the means compared by Tukey's test at 5% probability. All beers were considered to be pale. The presence of honey in the formulation enhanced carbonation, foam density and total foam, but the beers were less bitter and less acid.

Determination of reactivity rates of silicate particle-size fractions

The efficiency of sources used for soil acidity correction depends on reactivity rate (RR) and neutralization power (NP), indicated by effective calcium carbonate (ECC). Few studies establish relative efficiency of reactivity (RER) for silicate particle-size fractions, therefore, the RER applied for lime are used. This study aimed to evaluate the reactivity of silicate materials affected by particle size throughout incubation periods in comparison to lime, and to calculate the RER for silicate particle-size fractions. Six correction sources were evaluated: three slags from distinct origins, dolomitic and calcitic lime separated into four particle-size fractions (2, 0.84, 0.30 and <0.30-mm sieves), and wollastonite, as an additional treatment. The treatments were applied to three soils with different texture classes. The dose of neutralizing material (calcium and magnesium oxides) was applied at equal quantities, and the only variation was the particle-size material. After a 90-day incubation period, the RER was calculated for each particle-size fraction, as well as the RR and ECC of each source. The neutralization of soil acidity of the same particle-size fraction for different sources showed distinct solubility and a distinct reaction between silicates and lime. The RER for slag were higher than the limits established by Brazilian legislation, indicating that the method used for limes should not be used for the slags studied here.

Doses de lodo de esgoto compostado em produção de tapete de grama esmeralda imperial

The efficiency of nitrogen fertilization for sod production can be increased by using slow-release sources such as sewage sludge compost, which, due to its characteristics can be a substitute of part or all inorganic fertilization for grass. No results were found for the use of sludge compost in sod production in Brazil. This study evaluated the effect of rates of sewage sludge compost on the production of zoysiagrass. Treatments consisted of five rates of composted sewage sludge compost (0, 12, 24, 36 and 48 Mg ha-1, on a dry basis), plus a treatment of inorganic fertilization (300 kg ha-1 N, 80 kg ha-1 P2O5, and 200 kg ha-1 K2O). The results indicated different mineralization rates of the organic compounds present in the sludge; 120 days after sludge application, more Mg (100 %), K (90 %) and N (67 %) has been released than S (57 %), P (40 %) and Ca (31 %). The use of composted sewage sludge for zoysiagrass adequately supplied nutrients when applied to the soil surface at rates more than 36 Mg ha-1. After sod cutting, the rates of sewage sludge compost provided a linear increase in potential soil acidity, soil contents of OM, P, S, Fe, Cu, Mn, Zn, Cu and Ni, and linear decrease in pH, soil concentration of Ca and Mg and base saturation. Compost rates, increasing from 0 to 48 Mg ha-1, reduced the sod mass, reaching values of 4.0 kg/sod at the highest rate. High compost doses (36 and 48 Mg ha-1, respectively) also induced the highest resistance, with values in the order of 35 and 33 kgf.

Degradação de membrana impermeabilizante de polietileno de alta densidade usada em tanques de armazenamento de vinhaça

High-density polyethylene (HDPE) water-proof membranes are used as coatings in vinasse (leachate from sugar cane) storage tanks. The leachate is pumped into the tanks at temperatures of 80-90 °C. Due to these high temperatures and acidity of the waste, these membranes can be degraded, cracked and then loose the function for which they have been designed. This may cause contamination of the soil and groundwater. This study evaluated the effect of vinasse in HDPE membranes after 4 months of exposure in a controlled environment. An aggressive, alkaline pH liquid (sodium hydroxide) was also used. The objective was to evaluate the membrane resistance in contact with acidic and alkaline residues. Physical and mechanical tests, measurement of the carbon black content and thermo gravimetric analysis (TGA) were used to determine degradation of polymer membranes after chemical immersion. While sodium hydroxide resulted caused only minor changes in the physical properties, vinasse induced a thickness change of 7.8%. With immersion in vinasse, an average decrease in strength and deformability (yield) of 34% and 23.5% were measured, respectively. The stiffness increased by 7.8% (average) and the tear strength decreased by 2.7% (average).

Efeitos do tratamento térmico em separado da polpa e do suco sobre a qualidade físico-química, microbiológica, enzimática e sensorial do suco de laranja mantido sob refrigeração

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)