A systemic approach to incorporate the highest levels of FHB resistance with agronomic merit and quality in wheat.

2016

Screening of wheat Landraces from Madeira Island for iron tolerance

Since the fifteen century, the rainfed-cultivation of wheat for grain is traditionally performed on the Island of Madeira. Under several microclimatic conditions and along very sloppy mountains, the landraces are grown on isolated terraces of Andosols with high amounts of iron. Iron oxides are the main inorganic binding agent contributing to the stability of aggregates and to soil fertility in long-term sustainable agriculture in acid and iron-rich soils. After a two day period of seedling initial growth, a screening test of sixty traditional wheat (Triticum spp.) landraces from the ISOPlexis Genebank at the University of Madeira, Funchal, was performed using nutrient solutions containing 10 or 600 mM Fe, during five days, under controlled laboratory conditions. The elongation of the longest primary root was measured for each genotype and the mean root increment relative to control (as, % relative root increment or RRI; n=28) calculated. This parameter appeared to be a sensitive indicator of Fe tolerance in wheat. Over 85% of wheat germplasm showed the RRI higher than 50%, while the RRI of seven accessions exceeded 70%. This indicates that those landraces are Fe tolerant and might be of particular interest for cultivation under acid rich iron soils of tropical and subtropical areas.

Screening of wheat Landraces from Madeira Island for iron tolerance

Since the fifteen century, the rainfed-cultivation of wheat for grain is traditionally performed on the Island of Madeira. Under several microclimatic conditions and along very sloppy mountains, the landraces are grown on isolated terraces of Andosols with high amounts of iron. Iron oxides are the main inorganic binding agent contributing to the stability of aggregates and to soil fertility in long-term sustainable agriculture in acid and iron-rich soils. After a two day period of seedling initial growth, a screening test of sixty traditional wheat (Triticum spp.) landraces from the ISOPlexis Genebank at the University of Madeira, Funchal, was performed using nutrient solutions containing 10 or 600 mM Fe, during five days, under controlled laboratory conditions. The elongation of the longest primary root was measured for each genotype and the mean root increment relative to control (as, % relative root increment or RRI; n=28) calculated. This parameter appeared to be a sensitive indicator of Fe tolerance in wheat. Over 85% of wheat germplasm showed the RRI higher than 50%, while the RRI of seven accessions exceeded 70%. This indicates that those landraces are Fe tolerant and might be of particular interest for cultivation under acid rich iron soils of tropical and subtropical areas.

“The Landscape of wheat - A landscape of power” pp: 66-70

Portugal in the end of the 19 th century was characterized by a huge economic and political instability. This situation led to the publication of the Hunger Law (1899), which is identified as the critical breaking point since it imposed a political ideology over a vernacular landscape. The Alentejo (south of Portugal), between (1889-1929) emerges as a paradigmatic landscapes where an abrupt transformation take place: an ancient landscape with the loss of their ecological memory was lost and a false identities was created. The diversity and ecological richness of the vernacular landscape gave way to the monotony of the cereal and the ecological and social system that for centuries had built up and evolved was abruptly compromised. To analyze and understand the important transformation that happened in the ancestral countryside of Alentejo, the research was based on the concept of landscape as a system, and that the landscape represents the relationship between the natural system and the cultural.

Flowchart for the production of perithecia of Gibberella zeae in wheat grains.

2016

Characterisation of Brazilian wheat cultivars in relation to the presence of the gene Fhb1 for resistance to Fusarium head blight.

2016

Use of doubled haploid lines via isolated microspore culture for the introgression of resistance to Fusarium head blight into wheat elite cultivars.

2016

Using a bespoke 'Omics' approach to devise a flexible new way to control Fusarium in wheat.

2016

Efficacy of fungicides for the control of Fusarium head blight in wheat: cooperative trials results - 2014 crop season.

2016

Methodology to determine the number of infection points of Gibberella zeae in wheat spikes.

2016

Progress of Fusarium head blight in the wheat cultivars BRS Guamirim and Frontana.

2016

Effects of sowing dates and wheat genetic resistance in FHB control.

2016

Distribution of Fusarium mycotoxins in wheat milling process.

2016

Sowing date reduces the incidence of wheat blast disease.

2016

Wheat blast: progress in elucidating its ecology and developing strategies for control.

2006