905 resultados para Cultivation of microalgae
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Pós-graduação em Agronomia (Produção Vegetal) - FCAV
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Pós-graduação em Agronomia (Entomologia Agrícola) - FCAV
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Pós-graduação em Microbiologia Agropecuária - FCAV
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Pós-graduação em Medicina Veterinária - FCAV
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Technologies that increase crop yields are possible when providing profitability to the producer. The objective of this study was to evaluate production costs and profitability of maize in production systems in Cerrado. The study was conducted in Selviria (Mato Grosso do Sul State), Brazil, in the years 2009/10 and 2010/11. The experiment was arranged in randomized blocks with four replications in factorial and mixed with tracks. We established 36 treatments, three green manures (Pennisetum glaucum, Crotalaria juncea and intercropping Pennisetum glaucum + Crotalaria juncea), three soil management practices (no-tillage system, "heavy disking" + "levelling disking" and "chisel plow" + "levelling disking") and four doses of N (0, 60, 90 and 120 kg ha(-1)). For economic analysis were estimated operational cost, the gross revenue obtained by the product of the productivity of the treatments and the value of corn (R$ 0,417 kg or R$ 25,00 sc(-1)) and the ratio revenue / cost of treatment. Whereas higher values (revenue/cost > 1) and lower (revenue/cost ratio < 1) as a parameter in the analysis of profitability, it can be concluded that corn under no-tillage had the highest profitability in succession to Pennisetum glaucum growing profitability with increasing N rates, in succession to Crotalaria juncea and in the absence of nitrogen application on the coverage achieved higher profitability compared to other treatments and in succession to the consortium Pennisetum glaucum + Crotalaria juncea doses of N was between 50 and 55 kg ha(-1) offer greater profitability to the cultivation of corn.
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Cultivation of strawberry in plastic tunnels has increased considerably in Norway and in southeastern Brazil, mainly in an attempt to protect the crop from unsuitable climatic factors and some diseases as well as to allow growers to expand the traditional production season. It has been hypothesized that cultivation under tunnels could increase the incidence of one of its major pests in many countries where strawberry is cultivated, including Norway and Brazil, the two spotted spider mite, Tetranychus urticae. The objective of this study was to evaluate the effect of the use of tunnels on the incidence of T. urticae and on its natural enemies on strawberry in two ecologically contrasting regions, Norway (temperate) and southeastern Brazil (subtropical). In both countries, peak densities of T. urticae in tunnels and in the open fields were lower than economic thresholds reported in the literature. Factors determining that systematically seem to be the prevailing relatively low temperature in Norway and high relative humidity in both countries. The levels of occurrence in Norway and Brazil in 2010 were so low that regardless of any potential effect of the use of tunnel, no major differences were observed between the two cropping systems in relation to T. urticae densities. In 2009 in Norway and in 2011 in Brazil, increase in T. urticae population seemed to have been restrained mainly by rainfall in the open field and by predatory mites in the tunnels. Phytoseiids were the most numerous predatory mite group of natural occurrence on strawberry, and the prevalence was higher in Brazil, where the most abundant species on strawberry leaves were Neoseiulus anonymus and Phytoseiulus macropilis. In Norway, the most abundant naturally occurring phytoseiids on strawberry leaves were Typhlodromus (Anthoseius) rhenanus and Typhlodromus (Typhlodromus) pyri. Predatory mites were very rare in the litter samples collected in Norway. Infection rate of the pest by the fungus Neozygites floridana (Neozygitaceae) was low. The results of this work suggest that in Norway the use of tunnels might not affect the population densities of T. urticae on strawberry in years of lower temperatures. When temperature is not a limiting factor for the development of T. urticae in that country (apparently always the case in southern Brazil), strawberry cultivation in the tunnels may allow T. urticae to reach higher population levels than in open fields (because of the provided protection from the direct impact of rainfall), but natural enemies may prevent higher levels from being reached.
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For orchid cultivation in containers is essential to select the right substrate, since this will influence the quality of the final product, it serve as a support for the root system of the plants. This study aimed to evaluate different agricultural residues and expanded clay in Oncidium baueri Lindl. orchid cultivation. The plants were subjected to treatments: pinus husk + carbonized rice husk, pinus husk + coffee husk, pinus husk + fibered coconut, pecan nut husk, expanded clay, fibered coconut, coffee husk, carbonized rice husk, pinus husk. After eleven months of the experiment, the following variables were evaluated: plant height; largest pseudo-bulb diameter; number of buds; shoot fresh dry matter; the longest root length; number of roots; root fresh matter; root dry matter; and electric conductivity; pH and water retention capacity of the substrates. Except the expanded clay, the other substrates showed satisfactory results in one or more traits. Standing out among these substrates pinus husk + coffee husk and pine bark + fibered coconut, which favored the most vegetative and root characteristic of the orchid. The mixture of pinus husk + coffee husk and pinus husk + fibered coconut, provided the best results in vegetative and root growth of the orchid Oncidium baueri and the expanded clay did not show favorable results in the cultivation of this species.
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The grains of chickpea consumed in Brazil are almost entirely imported. Considering that chickpeas presents conditions to be cultivated in some regions of Brazil, this study aimed to study interference of six weed plants (Amaranthus viridis, Bidens pilosa, Raphanus raphanistrum, Cyperus rotundus, Digitaria nuda and Eleusine indica) on the vegetative development of chickpeas. Thus, we evaluated the shoot length, number of leaves, leaf area, chlorophyll content and dry weight of leaves, stem and root of chickpeas. We observed a significant interference on the chickpeas'development in coexistence with weeds. Among the weeds, D. nuda, E. indica and A. viridis were the most aggressive, highlighting the need for early control of weeds when in cultivation of chickpeas in areas with a history of high density of these weeds. The leaf area of chickpeas was the most affected trait by the coexistence with weeds, affecting the development of the crop.
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The production systems on substrates have been employed in most commercial cultivation of flowers and ornamental plants, including gerbera. However, its introduction as potted flower is recent in Brazil and many studies, especially those related to the determination of substrates physical and chemical properties, which contribute to production quality are still needed. The present study aimed to assess the influence of substrates characteristics for nutrient absorption and production of potted gerbera. The experiment was carried out in greenhouse with the experimental design in randomized blocks, factorial arrangement 5x2 (5 substrates and 2 cultivars) and 4 replications. Treatments consisted of substrates with different physical and chemical characteristics and gerbera cultivars (Cherry and Red). Plants grown on substrate with pH above 7.0 had a reduction in iron absorption, resulting in lower intensity of green coloration in the leaves. Plants grown on substrate with pH below 5.0 showed toxic levels of manganese and lower dry mass. The characteristics of the substrate, especially the pH, influence the nutrients absorption and the production of potted gerbera, altering the final plant quality.
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Pós-graduação em Ciências Ambientais - Sorocaba
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Pós-graduação em Agronomia (Energia na Agricultura) - FCA
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Pós-graduação em Agronomia - FEIS
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)