957 resultados para Cooking, German.
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Music: p. 258-265.
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"A revised and enlarged edition of the 'Dictionary of Nazi terms' compiled for the Office of European Economic Research."--Acknowledgments.
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Includes bibliography.
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"The present book is far from being a mere new edition of [the author's 'The sound and history of the German language'] ... In a sense ... [it] may be considered a precursor of the author's comprehensive grammar of the Germanic languages."--Pref.
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Bibliography; p. 134-141.
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Bibliography: p. [517]-531.
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On cover: A workbook for [authors'] German.
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Mode of access: Internet.
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Mode of access: Internet.
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Mode of access: Internet.
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"A sequel to the biographical monograph on Heinrich Armin Rattermann."--Pref.
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Includes household hints; samples of menus; some recipes include wine or liquor as an ingredient. Sample recipes: Stuffed artichokes, Macaroni à la Milanaise, Apricot and wine jelly, Cream sponge cake.
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Includes household hints; sample menus; recipes for French, Swedish, German, Chinese, and Italian dishes; sample recipes: Frozen cheese salad, Chicken chow mein, Buster Brown cake.
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Includes recipes for Mexican, English, and German dishes; some recipes include wine or liquor as an ingredient. Sample recipes: Buttermilk bread from the far South, Scalloped oysters, English plum pudding, Temperance punch.
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Includes household hints; recipes for Norwegian, Swiss, Hungarian, Chinese, Spanish, German, Polish, Italian, English, and Mexican dishes; some recipes include wine or liquor as an ingredient. Sample recipes: Norwegian sweet soup, Shrimp salad, Maple Frango.