Efeito da densidade de semeadura na produção do amendoim

In this work, the effects of sowing densities on peanut (Arachis hypogaea L.) crop, cv. Tatu were studied. Three experiments were carried out under field conditions on a soil classified as ''Latosol Roxo'', in the Municipality of Pontal, SP, during the wet seasons of 1987-88, 1988-89, and 1989-90. The densities studied were 7, 10, 13, 16, 19, 22, 25, and 28 seeds in one metter of row, under some row spacing of 0.60 m. The pod number per plant was the yield component responsible for the variation of pod production per plant and these decreased with the increase of sowing density. However. The low pod production per plant in high densities of sowing was compensated by the high populations of plants and these produced high yield. Thus, good pod yields were obtained, without significant losses of yield compared with the higher densities, at density of 13 seeds per meter, in 1987-88, 16 seeds per meter in 1988-89 and 10 seeds per meter in 1989-90, that resulted, respectively, in 11.36, 12.72 and 9.28 plants per meter at harvest time.

Produtividade e qualidade de frutos do mamoeiro em função de tipos e doses de biofertilizantes

Biofertilizers are organic products usually obtained from an anaerobic process, evaluated mainly as phytoprotectors for agriculture, although they can improve fruit production. By this way, a field experiment was carried out in Remigio County, Paraiba State, Brazil, to evaluate the effects of two bovine biofertilizers on yield, medium mass and quality of papaya fruits (Carica papaya L.), 'Baixinho de Santa Amalia cultivar. Treatments were distributed in a randomized complete blocks design with three replications and 15 plants in each parcel, in a 2 x 5 factorial arrangement, with two biofertilizers: simple (water and fresh bovine manure) and supermagro (water, fresh bovine manure, macro and micronutrients and a protein mix), applied in soil under liquid form at five volumes, as follows: 0.0; 0.5; 1.0; 1.5; e 2.0 L cave(-1). There was no statistical difference between biofertilizers for fruit mass, yield and external and internal fruit quality variables, while between volumes differences were registered for both biofertilizers. The results, except for fruit firmness, registered positive effects of the biofertilizers on 'Baixinho de Santa Amalia' papaya cultivar in relation to yield and physical and chemical fruit quality.

Teores de macronutrientes em mudas de aceroleira (Malpighia emarginata DC.) em função da composição do substrato

The composition of substrates with different sources of organic matter is considered as a key factor to obtain seedlings of good quality. Then, this study aimed to evaluate the best source and the best quantity of organic matter that should be used in order to produce barbados cherry (Malpighia emarginata DC.) seedlings of good quality. A factorial arrangement of four (20: 80, 40: 60, 60:40 and 80:20% of organic matter: earth) by four (earthworm compost, burnt rice husk, powdered coconut husk and carnauba straw) levels was used and it was designed in randomized blocks with four replicates. The nitrogen, phosphorus, potassium and calcium content of the leaves and stems were quantified in the dry tissue. The results showed that the proportion 80% of earthworm compost: 20% of earth allowed good development of the plants and sufficient accumulation of N, P, K and Ca. Burnt rice husk, powdered coconut husk and carnauba straw have not generated seedlings of good quality.

Persistência e liberação de macronutrientes e silício da fitomassa de crotalária em função da fragmentação

The persistence of straw, as well as the dynamics of nutrients release of it, are important aspects to consider in the choice of plants for composition of crop rotations in a no tillage system. Thus, the objective of this work was to evaluate the decomposition rate and macronutrients and silicon (Si) release from sunn hemp (Crotalaria juncea L.) phytomass, as a function of management, with and without fragmentation. A randomized blocks design, with four replications, in a factorial 2x6, constituted by two aboveground phytomass management after 75 days after emergence (with and without mechanical fragmentation) and six sampling times (0, 18, 32, 46, 74 and 91 days after management (DAM)), were evaluated the decomposition rate and nutrient release from sunn hemp biomass. The mechanical fragmentation of sunn hemp straw did not change the decomposition and macronutrients release. The maximum release rates occurred 0-18 DAM. Potassium is the most rapidly available nutrient, while the silicon is more slowly released to the ground. Over time there has been increasing Si content in the straw.

Crescimento radicular e aéreo de cultivares de arroz de terras altas em função da calagem

This work aimed to evaluate root growth, shoot development and nutrient absorption efficiency by rice cultivars Caiapo and Maravilha as affected by lime application. The experiment was carried out in a greenhouse, with treatments set up by Caiapo and Maravilha cultivars in combination with the base saturation (V%) of 10%, 40% and 70%. The experiment was in a randomized complete block design, with four replications. The number of tillers, root length, root dry matter, leaves and stems, leaf content and macronutrients absorption efficiency were evaluated. Comparing cultivars, Maravilha cultivar presented higher root dry weight, root length, number of stems, dry matter of stems and shoot than Caiapo cultivar, as well as accumulated more nutrients in the shoots. on the other hand, nutrient contents were higher in the cultivar Caiapo compared to Maravilha. Maravilha cultivar shows greater root and shoot growth while Caiapo shows higher nutrient absorption efficiency from the soil. The base saturation of 40% is the most effective for both cultivars.

Influência da densidade de estocagem no desempenho produtivo do acará-bandeira (Pterophyllum scalare)

The present study aimed to evaluate the effects of three different stock densities (0.33; 0.67 e 1.00 fish L-1) on freshwater angelfish productive performance reared in aquarium. Fish were fed with commercial diets during 35 days in two diary meals. The experimental design was entirely randomized and for each density were used four replicates. Were evaluated physical-chemical water parameters: temperature, oxygen dissolved concentration and total ammonia concentration and growth performance parameters: weight gain, feed conversion, specific growth rate, final standard length, conduction factor and length uniformity. Results were submitted to variance analysis and means were compared by Tukey's test (alpha = 0.05), it was used the statistic program ESTAT 2.0. Mortality was not observed in any tested density. on physical-chemical water parameters, total ammonia level increased significantly with stock density increasing, but they did not showed clinical signs of ammonia toxicity. As there were no significant differences between treatments, stock density 1.00 fish L-1 is the most indicated because it allows higher production.

Germinação e vigor de sementes de Talisia esculenta (St. Hil) Radlk em função de diferentes períodos de fermentação

The present study had the aim of testing the effect of different fermentation periods on the germination and vigour of pitomba seeds. The experiment was carried out in the greenhouse of the Seed Section of the Agrarian Sciences Center of the Federal University of Paraiba, Areia, PB. The fruits were picked directly from maternal trees located in the same municipal district, peeled manually and fermented for 24, 48, 72, 96 and 120 hours, in addition to seeds with pulp (without fermentation). The experiment was entirely randomized with four replications of 25 seeds per treatment. After each fermentation period, the seeds were washed in tap water and left in the laboratory environment for 24 hours on paper towels. Water content, germination and vigor (germination velocity index, seedling length and dry mass., relative frequency and medium time of germination) were measured. Less water content was shown in the seeds fermented for 96 hours (38.5%), while the largest germination percentages were observed after 76 hours of fermentation (93%). In relation to vigour, the best values occurred with 86 and 105 hours of fermentation. Fermentation is recommended for up to 105 hours as appropriate to removal of the pitomba seed aril.

Produtividade e qualidade de frutos de mamoeiro ‘sunrise solo’ em função de doses de nitrogênio e boro

The study aimed to evaluate the yield and fruit quality of papaya 'Sunrise Solo' as function of nitrogen and boron fertilization. The experiment had a randomized block design with four replications, two plants per plot with a single border. To make up the treatments, we used the experimental array Plan Puebla III, which set the rates for nitrogen (0.0 to 111.2 - 200 - 288.9 - 400 g plant(-1), and B (0.0 - 0.83 - 1.5 - 2.16 - 3.0 g plant(-1)), in a total of ten treatments. The addition of nitrogen increased the yield, average fruit weight and number of fruits per plant. The nitrogen and boron increased the diameter and length of the fruit, amount of seeds and content of soluble solids. The pH of the pulp decreased linearly with increasing doses of nitrogen and boron. It was observed a significant effect of N rates on the level of vitamin C.

Evolução do peso corporal e desenvolvimento da mandíbula de ratos em função da administração de flúor.

The body weights evolution and the development of mandible were analyzed in rats that received 0.25 mg F contained into a commercial product, during 30 and 60 days consecutively, beginning at birth. The study presented the following conclusions: 1. The treated animals showed body weights always inferior to the controls, with more evident difference at 60 days period; 2. Analysis showed a reduction in the horizontal linear measurements, but not in the length of the mandibular diastem. No influence was observed in relation to the verticals.

Rugosidade superficial de ligas com alto conteúdo de cobre, em função do aquecimento acima da temperatura de fusão.

Being the surface roughness a fundamental property in the fit of the castings, it was determined the roughness of 5 high-copper casting alloys, according to the heating over their melting temperature. That way, the specimens made with smooth plastic in the shape of a rectangular plate, 2 mm x 7 mm x 11 mm were invested into a cristobalite investment. After heating and elimination on the plastic, the molds were filled by 3 g of molten alloy, casted in a electrical casting machine at the casting temperature at 25 degrees C and 50 degrees C overheating. The surface roughness was measured in a roughness analyser, Talysurf. As a result, it was verified that there is a variation of surface roughness among the alloys tested, and the heating of the alloys until 50 degrees C over the melting temperature does not interfere in the roughness.

Determinação de dureza de ligas de cobre, na forma como são recebidas e após a fundição, em função das técnicas de fusão.

It was evaluated the Vickers hardness of five high-copper casting alloys, in their original package form and after casting, according to the casting method used. That way, ten ingots, supplied by the manufacturers of each alloy, were included in self-curing acrylic resin, polished, numerated and submitted to Vickers hardness test at load of 200 g during 30 seconds. Afterwards the numerated ingots were removed from the acrylic resin and five of those were cast in an electrical casting machine and the other five in a centrifugal casting machine with an air/gas torch. The specimens obtained were included in self-curing acrylic resin, polished and submitted to Vickers hardness test. As a result it was verified that there is a variation of hardness among the alloys tested, and the use of the electrical casting machine produced lower hardness values than those produced when used the centrifugal casting machine with an air/gas torch. Also, there is a decrease of hardness of the cast alloys when they are tested in their original form and after casting.

Resinas para facetas estéticas de próteses fixas. III. Análise conjunta das variáveis alteração dimensional e alteração de peso em função de materiais, condição de armazenamento e tempos.

The authors analysed the simultaneous effects of the dimensional and weight alteration of resins utilized for esthetic facets submitted to warehousing conditions and periods of time. The resins showed different behaviour and a neat correlation between dimensional alteration and weight. The condition of immersion promoted dimensional alteration 50% lower and an alteration of weight three times higher.

Efeitos da densidade populacional e da energia da dieta sobre o desempenho de frangos de corte

The experiment was conducted to determine the effect of feeding three levels of energy (2800, 3000 and 3200 kcal ME/kg) in diets and two stocking densities (10 and 22 birds/m 2) on broilers performance. The experimental design was randomized blocks in a 3 × 2 × 2 factorial arrangement with four replication per treatment. The factors studied were levels of energy in the diet, population density, and sex. The birds were killed at 42 days of age. The data indicate that increasing energy levels in the diets of broilers, 1 to 42 days of age, reduced feed intake, improved feed conversion, and increased the amount of abdominal fat, energy intake, and weight gain without affecting carcass yield. There was no significant effect of diet on the live weight production of broilers produced per area of floorspace or on mortality. The higher values for carcass yield were obtained for birds raised under the higher population density and for males in comparison to females. With the exception of the undesirable elevation in the amount of abdominal fat, the increase in the level of energy in the diets resulted, in general, in an improvement in the performance of the broilers independent of the population density. However, the response to the amount of energy in the diet was similar for both population densities.

Qualidade fisiológica de sementes de pepino cv. pérola, em função da idade e do tempo de repouso pós-colheita dos frutos

This work was carried out at the Fazenda Experimental Lageado, at Botucatu, SP, to evaluate the physiological quality of cucumber (Cucumis sativus L.), seeds harvested at different fruit maturity stages and post-harvest resting periods. Fruits of cultivar Pérola were harvested at 6 ages (20, 25, 30, 35, 40 and 45 days after anthesis) and they were stored at room temperature for 0, 5, 10 or 15 days before seed extraction. After this, seeds were fermented for 2 days, washed and dried. External visual characteristics of fruits and seeds were observed at harvest. Seed quality was evaluated as for moisture, dry matter content, dimensions, germination, and vigour. Results showed that seed germination and vigour increased in fruits aging from 20 to 40 days. Post-harvest periods improved seed quality of 20-day old fruits not reaching the seed quality levels observed in 40 or 45-day old fruits, without post-harvest resting period. Seeds from fruits at 25, 30 and 35 days of age, with 10 or 15 days of post-harvest resting period reached the same quality levels of seeds from fruits with 40-45 days old.