Are supplier selection criteria going green? Case studies of companies in Brazil

Purpose - The purpose of this paper is to verify if Brazilian companies are adopting environmental requirements in the supplier selection process. Further, this paper intends to analyze whether there is a relation between the level of environmental management maturity and the inclusion of environmental criteria in the companies` selection of suppliers. Design/methodology/approach - A review of mainstream literature on environmental management, traditional criteria in the supplier selection process and the incorporation of environmental requirements in this context. The empirical study`s strategy is based on five Brazilian case studies with industrial companies. Face-to-face interviews and informal conversations are to be held, explanations made by e-mail with representatives from the purchasing, environmental management, logistics and other areas, and observation and the collection of company documents are also employed. Findings - Based on the cases, it is concluded that companies still use traditional criteria to select suppliers, such as quality and cost, and do not adopt environmental requirements in the supplier selection process in a uniform manner. Evidence found shows that the level of environmental management maturity influences the depth with which companies adopt environmental criteria when selecting suppliers. Thus, a company with more advanced environmental management adopts more formal procedures for selecting environmentally appropriate suppliers than others. Originality/value - This is the first known study to verify if Brazilian companies are adopting environmental requirements in the supplier selection process.

In the eye of the storm: exploring the introduction of environmental issues in the production function in Brazilian companies

This article aims to analyse the introduction of environmental issues in the context of the production function, which has been referred to as the organisational area to lead corporate environmental management. With that purpose, the theoretical references for corporate environmental management and the necessary alterations in production function have been organised to include environmental aspects, especially in terms of product and process development, quality management, and logistics. Considering that this research field still lacks empirical evidence for Brazilian companies, four case studies were conducted using companies located in the country. The environmental management maturity level of those companies tends to follow the rate with which the environmental issue is introduced in production sub-areas, especially in the product development process. However, in most cases we found that the companies had difficulties in structuring the insertion of the environmental dimension in logistics. The final notes point out the distance observed between what is recommended by international literature and the reality of Brazilian companies in the challenge of making the production function environmentally friendly.

Development of a digital hearing aid to meet the Brazilian Government`s Ordinance 587 (APAC) - Health Department

The treatment of sensorineural hearing loss is based on hearing aids, also known as individual sound amplification devices. The hearing aids purchased by the Brazilian Government, aiming at fulfilling public policies, are based on dedicated components, which bring about benefits, but also render them expensive and may impair repair services after manufacture`s warranty expires. Aim: to design digital behind-the-ear hearing aids built from standardized components coming from the very supply chain of these manufacturers. Study design: experimental. Materials and Methods: to identify the supply chain of these manufacturers, request samples and set up hearing aids in the laboratory. Results: The developed hearing aids did not show lesser electroacoustic characteristics when compared to those acquired by the Government, also being tested by the same reference international technical standard. Conclusion: It is possible to develop digital behind-the-ear hearing aids based on off-the-shelf components from hearing aid manufacturers` supply chain. Their advantages include low operational costs - for acquisition (with clear advantages for the Government) and service (advantage for the patient).

An overview of APSIM, a model designed for farming systems simulation

The Agricultural Production Systems Simulator (APSIM) is a modular modelling framework that has been developed by the Agricultural Production Systems Research Unit in Australia. APSIM was developed to simulate biophysical process in farming systems, in particular where there is interest in the economic and ecological outcomes of management practice in the face of climatic risk. The paper outlines APSIM's structure and provides details of the concepts behind the different plant, soil and management modules. These modules include a diverse range of crops, pastures and trees, soil processes including water balance, N and P transformations, soil pH, erosion and a full range of management controls. Reports of APSIM testing in a diverse range of systems and environments are summarised. An example of model performance in a long-term cropping systems trial is provided. APSIM has been used in a broad range of applications, including support for on-farm decision making, farming systems design for production or resource management objectives, assessment of the value of seasonal climate forecasting, analysis of supply chain issues in agribusiness activities, development of waste management guidelines, risk assessment for government policy making and as a guide to research and education activity. An extensive citation list for these model testing and application studies is provided. Crown Copyright (C) 2002 Published by Elsevier Science B.V. All rights reserved.

Lime and fertilizer recommendation system for coconut trees

Fertilizer recommendation to most agricultural crops is based on response curves. Such curves are constructed from field experimental data, obtained for a particular condition and may not be reliable to be applied to other regions. The aim of this study was to develop a Lime and Fertilizer Recommendation System for Coconut Crop based on the nutritional balance. The System considers the expected productivity and plant nutrient use efficiency to estimate nutrient demand, and effective rooting layer, soil nutrient availability, as well as any other nutrient input to estimate the nutrient supply. Comparing the nutrient demand with the nutrient supply the System defines the nutrient balance. If the balance for a given nutrient is negative, lime and, or, fertilization is recommended. On the other hand, if the balance is positive, no lime or fertilizer is needed. For coconut trees, the fertilization regime is divided in three stages: fertilization at the planting spot, band fertilization and fertilization at the production phase. The data set for the development of the System for coconut trees was obtained from the literature. The recommendations generated by the System were compared to those derived from recommendation tables used for coconut crop in Brazil. The main differences between the two procedures were for the P rate applied in the planting hole, which was higher in the proposed System because the tables do not pay heed to the pit volume, whereas the N and K rates were lower. The crop demand for K is very high, and the rates recommended by the System are superior to the table recommendations for the formation and initial production stage. The fertilizer recommendations by the System are higher for the phase of coconut tree growth as compared to the production phase, because greater amount of biomass is produced in the first phase.

Avanços logísticos no varejo nacional: o caso das redes de farmácias

O artigo descreve as conquistas realizadas na logística do varejo farmacêutico nacional nos últimos anos. As farmácias organizaram-se em redes; melhoraram seu aspecto visual; muitas operam 24 horas; usam fórmulas sofisticadas, teoricamente corretas, na gestão de estoques; dispõem de softwares avançados; operam depósitos racionalizados, por vezes automatizados; as entregas às lojas são diárias; o código de barras facilita o controle dos produtos. Subsistem problemas que impedem a obtenção de autêntico just in time e de falta-zero: dificuldade de prever a demanda; limitação da capacidade dos bancos de dados para registrar dados relativos a 5.000 apresentações em 100 lojas; entrosamento precário entre os setores de vendas e compras na empresa; freqüência e rapidez ainda insuficientes de reposição dos produtos no depósito e nas lojas; existência de numerosos medicamentos de baixo giro. Recomendações são apresentadas para a remoção desses entraves e o advento do sonhado Supply Chain Management.

Cadeia reversa do óleo de cozinha: coordenação, estrutura e aspectos relacionais

As atividades de produção e consumo geram resíduos que, conforme o destino, produzem impactos negativos no meio ambiente. Essa situação agravou-se, de maneira crítica, a partir da Revolução Industrial. Para reaproveitar esses resíduos, são necessárias novas formas de produzir, consumir e dar um destino adequado aos produtos após o final de seu ciclo de vida útil. Com base nesse contexto, o objetivo deste estudo é analisar como se estrutura e é coordenada uma cadeia de suprimentos reversa, tendo como objeto a coleta de óleo de cozinha utilizado. O caminho metodológico observa a abordagem qualitativa e caracteriza-se como exploratório. Em termos teóricos, o estudo orienta-se pelas abordagens de cadeias de suprimentos reversas e coordenação da cadeia de suprimentos. Os resultados evidenciam a iniciativa de uma empresa que não trabalha com óleo de cozinha utilizado, mas utiliza uma estratégia a partir desse resíduo para desencadear o processo de estruturação da cadeia analisada. Como principal contribuição, o estudo sugere a consolidação da quinta fase da logística: a Reverse Supply Chain (RSC).

RFID together with multi-agent systems to control global value chains

Nowadays, the cooperative intelligent transport systems are part of a largest system. Transportations are modal operations integrated in logistics and, logistics is the main process of the supply chain management. The supply chain strategic management as a simultaneous local and global value chain is a collaborative/cooperative organization of stakeholders, many times in co-opetition, to perform a service to the customers respecting the time, place, price and quality levels. The transportation, like other logistics operations must add value, which is achieved in this case through compression lead times and order fulfillments. The complex supplier's network and the distribution channels must be efficient and the integral visibility (monitoring and tracing) of supply chain is a significant source of competitive advantage. Nowadays, the competition is not discussed between companies but among supply chains. This paper aims to evidence the current and emerging manufacturing and logistics system challenges as a new field of opportunities for the automation and control systems research community. Furthermore, the paper forecasts the use of radio frequency identification (RFID) technologies integrated into an information and communication technologies (ICT) framework based on distributed artificial intelligence (DAI) supported by a multi-agent system (MAS), as the most value advantage of supply chain management (SCM) in a cooperative intelligent logistics systems. Logistical platforms (production or distribution) as nodes of added value of supplying and distribution networks are proposed as critical points of the visibility of the inventory, where these technological needs are more evident.

Desperdícios na cadeia logística no âmbito industrial

Projecto apresentado ao Instituto Politécnico do Porto para obtenção do Grau de Mestre em Logística Orientada por Prof. Doutor Gouveia

EDI e a fatura eletrónica redes colaborativas e desmaterialização

O Electronic Data Interchange (EDI) oferece um vasto leque de oportunidades para as empresas se tornarem mais competitivas. Não só na ótica dos processos de negócio de bens e serviços, como nas práticas organizacionais e de gestão. A adoção de tecnologias de informação e comunicação do comércio eletrónico B2B, visando o aumento da eficácia e eficiência na troca de documentos de negócio, possibilita a melhoria da colaboração entre agentes económicos de uma cadeia produtiva de bens ou serviços. O comércio eletrónico permitiu uma profunda transformação das práticas comerciais tradicionais, onde o EDI influenciou positivamente na forma de conduzir o negócio. Um conceito atualmente emergente é o de fatura eletrónica, essencial para o desenvolvimento da relação entre entidades (B2B). A desmaterialização da fatura acarreta inúmeros benefícios para as entidades envolvidas, tais como: a redução de custos, a redução do impacto ambiental e o aumento da produtividade e da transparência nos processos de negócio. Esta dissertação pretende abordar em detalhe as temáticas referentes ao EDI e à fatura eletrónica, no que concerne ao conceito, às mensagens, aos standards utilizados, aos benefícios e custos envolvidos, e a toda a sua envolvência ao longo de uma cadeia de abastecimento. Com base nestes conceitos, é apresentado um caso de estudo de sucesso na empresa nacional Sonae®, que pretende abordar todo o programa EDI da empresa. O esforço despendido na implementação do programa e na adoção da fatura eletrónica legal na Sonae® supera em larga escala os objetivos pretendidos, devido aos benefícios inerentes à utilização do EDI. A fatura eletrónica representa não só o conceito de troca de documentos via eletrónica, como também uma nova forma de conduzir os negócios.

Referenciais de segurança alimentar: estudo comparativo

Perante a crescente preocupação dos consumidores, cada vez mais exigentes com os produtos e serviços que lhes são fornecidos, têm-se evidenciado esforços no sentido da aplicação prática e coordenada de uma abordagem global e integrada da segurança alimentar com o objectivo de melhorar as normas da qualidade e reforçar os sistemas de controlo em toda a cadeia alimentar, desde a exploração agrícola até ao consumidor final. Os referenciais normativos de segurança alimentar especificam os requisitos de um Sistema de Gestão da Segurança Alimentar, para organizações da cadeia de fornecimento de produtos alimentares, que pretendam demonstrar a sua aptidão para fornecer produtos seguros e o cumprimento de requisitos legais, regulamentares e de qualidade exigidos. Ao longo dos anos, diversos referenciais normativos, baseados na metodologia HACCP, foram desenvolvidos e publicados, por vários países e determinados sectores da cadeia alimentar. Perante a diversidade de referenciais existentes, cada vez mais, as organizações se questionam sobre qual o referencial de segurança alimentar a implementar. Nesta dissertação, dá-se uma contribuição no sentido da sistematização dos requisitos dos referenciais de segurança alimentar com o objectivo de suportar a respectiva comparação nomeadamente o IFS – Food, o BRC – Food, a FSSC 22000 e, de forma indirecta, a ISO 22000. Tal deve-se à necessidade de identificar o(s) referenciais de segurança alimentar a implementar numa dada organização pertencente a um dado sector de actividade. Finalmente, procede-se à realização de um estudo sobre a representatividade, número de empresas certificadas, dos referenciais em análise no mercado Nacional, Europeu e Internacional. Como conclusão genérica, é possível afirmar que, embora ao nível dos requisitos existam diferenças entre os referenciais em análise, também se verificam muitas semelhanças. Prova disso é o reconhecimento por parte da GFSI de vários destes referenciais Quanto à representatividade, verifica-se uma tendência de predomínio de determinados referenciais nos países onde foram desenvolvidos, e nos países com os quais mantêm relações comerciais mais fortes. Refere-se o Reino Unido para a BRC, e a Alemanha e França para a IFS. De salientar a importante contribuição da GFSI que, através do reconhecimento aos diversos referenciais de segurança alimentar, realizado por uma painel de especialistas e representantes de diversos sectores (industria, distribuição e serviços) está a contribuir para a respectiva harmonização e reconhecimento mundial.

Position paper on time and event-triggered communication services in the context of e-manufacturing

Modern factories are complex systems where advances in networking and information technologies are opening new ways towards higher efficiency. Such move is being driven by market rules with ever-increasing competition levels, in search for faster time-to-market, improved process yield, non-stop operations, flexible manufacturing and tighter supply-chain coupling. All these aims present a common requirement, i.e. a realtime flow of information, from the plant-floor up to the management, maintenance, suppliers and clients, to support accurate monitoring and control of the factory. This stresses the importance achieved by the communication infrastructure in modern manufacturing industry. This paper presents the authors view concerning the current trends in modern factory communication systems. It addresses the problems of seamlessly integrating different information flows with diverse requirements, mainly in terms of timeliness. In this aspect, the debate between event-triggered and time-triggered communication is revisited as well as the joint support for both types of traffic. Finally, a view of where factory communication systems are moving to is also presented, showing the impact of open and widely available technologies.

Logística e estão da cadeia de abastecimento

Relatório apresentado ao Instituto Superior De Contabilidade e Administração Do Porto para obtenção do grau de Mestre em Logística Orientado por António Jorge S. T. Duarte

A logística na cadeia de frio em Portugal: transporte de produtos perecíveis congelados

Trabalho Final de Mestrado para obtenção do grau de Mestre em Engenharia Mecânica

O papel da engenharia na gestão de ativos de uma unidade industrial

Trabalho Final de Mestrado para obtenção do grau de Mestre em Engenharia de Manutenção