Characterization of biomasses from the north and northeast regions of Brazil for processes in biorefineries

Abstract In search for renewable energy sources, the Brazilian residual biomasses stand out due to their favorable physical and chemical properties, low cost, and their being less pollutant. Therefore, they are likely to be used in biorefineries in the production of chemical inputs to substitute fossil fuels. This substitution is possible due to the high contents of carbohydrates (>40%), low contents of extractives (<20%), ashes (<8%) and moisture (<8%) found in these residual biomasses. High calorific values of all residues also offer them the chance to be used in combustion. A principal components analysis (PCA) was performed for better understanding of the samples and their hysic-chemical properties. Thus, this study aimed to characterize biomasses from the north (babassu residues, such as mesocarp and endocarp; pequi and Brazil nut) and northeast (agave and coconut) regions of Brazil, in order to contribute to the preservation of the environment and strengthen the economy of the region.

Français 2095

Contient : 1° « Le Vie sainte Clere » ; 2° « La Religion du benoit Saint Esprit » ; 3° Oraison ; 4° Des Tentations ; 5° « Traitiet » du « pechiet » ; 6° « Les.XII. Articles de le foy catholique » ; 7° « Les.X. Commandemens de la loy » ; 8° « Les.VII. Sacremens de l'Eglise » ; 9° « Les.VII. Dons du Saint Esprit » ; 10° « Les.VII. OEuvres de misericorde qui appartiennent au corps » ; 11° « Les Oeuvres de misericorde espiritueles » ; 12° « Les Beatitudes » ; 13° « Les.VII. Vertus opposites à.VII. vices » ; 14° « Les.V. Sens de nature » ; 15° « Le Pequié de ingratitude, unquel chascune creature puet offenser et courchier Dieu quand elle ne li rent mie graces... des biens de nature... des biens de grace... des biens de fortune » ; 16° « Le Tour de grace... de sapience... des vertus » ; 17° Comment « l'ame devote doit apliquier et ordonner toutes ses poissanches » ; 18° « Prudence » ; 19° « Balade ». Premier vers : « L'amours n'estoit plus poissans que nature » ; 20° Autre « Balade ». Premier vers : « Homs plain d'avis, qui par ton sentement » ; 21° Quatrains

Coumarins and phenolic fingerprints of oak and Brazilian woods extracted by sugarcane spirit

A total of 25 sugarcane spirit extracts of six different Brazilian woods and oak, commonly used by cooperage industries for aging cachaca, were analyzed for the presence of 14 phenolic compounds (ellagic acid, gallic acid, vanillin, syringaldehyde, synapaldehyde, coniferaldehyde, vanillic acid, syringic acid, quercetin, trans-resveratrol, catechin, epicatechin, eugenol, and myricetin) and two coumarins (scopoletin and coumarin) by HPLC-DAD-fluorescence and HPLC-ESI-MS(n). Furthermore, an HPLC-DAD chromatographic fingerprint was build-up using chemometric analysis based on the chromatographic elution profiles of the extracts monitored at 280 nm. Major components identified and quantified in Brazilian wood extracts were coumarin, ellagic acid, and catechin, whereas oak extracts shown a major contribution of catechin, vanillic acid, and syringaldehyde. The main difference observed among oak and Brazilian woods remains in the concentration of coumarin, catechin, syringaldehyde, and coniferaldehyde. The chemometric analysis of the quantitative profile of the 14 phenolic compounds and two coumarins in the wood extracts provides a differentiation between the Brazilian wood and oak extracts. The chromatographic fingerprint treated by multivariate analysis revealed significant differences among Brazilian woods themselves and oak, clearly defining six groups of wood extracts: (i) oak extracts, (ii) jatoba extracts, (iii) cabreuva-parda extracts, (iv) amendoim extracts, (v) canela-sassafras extracts and (vi) pequi extracts.

Emergência de plântulas de pequizeiro em função da planta matriz e uso de ácido giberélico

Em Goiás, o pequi (Caryocar brasiliense) se destaca, dentre as frutíferas nativas do Cerrado, como promissora para a produção comercial. Um dos obstáculos para a sua produção em grande escala, no entanto, é o fato de que a germinação de sementes seja baixa e irregular. Com o objetivo de avaliar a emergência de sementes de pequizeiro e o desenvolvimento inicial de mudas oriundas de 16 plantas, aos dez meses após a colheita, na presença e ausência de ácido giberélico (GA3), foram conduzidos dois experimentos. O primeiro foi implantado em delineamento de blocos ao acaso, com parcelas subdivididas, tendo as matrizes nas parcelas e, nas subparcelas, um tratamento de imersão por 48 horas, em água pura e em solução de 500 mg L-1 de GA3. Foram realizadas avaliações a cada sete dias, para determinação da percentagem final, tempo médio e índice de velocidade de emergência. Para o segundo experimento, foi utilizado delineamento inteiramente casualizado, com número variado de repetições, de acordo com o número de mudas obtidas no primeiro experimento. Para percentagem, índice de velocidade e tempo médio de emergência, o efeito dos tratamentos foi significativo, sendo que, para os dois primeiros, houve interação significativa entre genótipo e tratamento, para superação da dormência. Observou-se que a utilização de 500 mg L-1 de ácido giberélico pode minimizar a dormência em sementes de Caryocar brasiliense e que o crescimento das matrizes em campo foi linear e contínuo, ao longo do tempo.

Colleters in Caryocar brasiliense (Caryocaraceae) ontogenesis, ultrastructure and secretion

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Antioxidant properties of brazilian tropical fruits by correlation between different assays

Four different assays (the Folin-Ciocalteu, DPPH, enzymatic method, and inhibitory activity on lipid peroxidation) based on radically different physicochemical principles and normally used to determine the antioxidant activity of food have been confronted and utilized to investigate the antioxidant activity of fruits originated from Brazil, with particular attention to more exotic and less-studied species (jurubeba, Solanum paniculatum; pequi, Caryocar brasiliense; pitaya, Hylocereus undatus; siriguela, Spondias purpurea; umbu, Spondias tuberosa) in order to (i) verify the correlations between results obtained by the different assays, with the final purpose to obtain more reliable results avoiding possible measuring-method linked mistakes and (ii) individuate the more active fruit species. As expected, the different methods give different responses, depending on the specific assay reaction. Anyhow all results indicate high antioxidant properties for siriguela and jurubeba and poor values for pitaya, umbu, and pequi. Considering that no marked difference of ascorbic acid content has been detected among the different fruits, experimental data suggest that antioxidant activities of the investigated Brazilian fruits are poorly correlated with this molecule, principally depending on their total polyphenolic content. © 2013 Elena Gregoris et al.

Avaliação de uma fazenda florestal com produção de eucalipto e reserva legal manejada no cerrado sul-matogrossense: indicadores para a busca da sustentabilidade

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Propriedades funcionais de óleos extraídos de sementes de frutos do cerrado brasileiro

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Revisão: propriedades físico-químicas do biodiesel

The present literature review aimed to describe biodisel’s physicochemical properties obtained from different raw materials. Were studied data concerning viscosity, density, cetane number, fl ash point, pour point and calorifi c power of biodiesel produced from soybean oil, coconut, rice bran, cotton, pequi, babassu, mamona, palm, castor, sunfl ower, corn, canola, jatropha and karanja. Considering the diversity of vegetal and animal sources that can be used on the biodiesel production, it is noteworthy the lack of data concerning physicochemical properties of unexplored raw materials. This work may contribute for the creation of database about physicochemical properties of oil and biodiesel from different sources which will allow design and scale-up, both the necessary equipment to the production line and reciprocating engines.

Caracterização genética de populações de Caryocar brasiliense Cambess. e Jatropha curcas L., espécies potenciais na produção de biodiesel

Pós-graduação em Agronomia - FEIS

Vivendo nos interstícios do Cerrado: encurralados entre o agronegócio e Unidades de Conservação

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Relações entre gerações na dança e na educação: a coeducação em Memorial dos Ossos

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

O estudo das novas legislações de estágio e o contexto no curso de serviço social da FCHS - UNESP- Campus de Franca

Pós-graduação em Serviço Social - FCHS

Range extensions and conservation of some threatened or little known Brazilian grassland birds

Populations of grassland birds are declining in Brazil due to profound alterations to grassland habitats. In this paper, we present recent records and range extensions for 12 threatened or little known Brazilian grassland species: Ocellated Crake Micropygia schomburgkii, Sickle-winged Nightjar Eleothreptus anomalus, Campo Miner Geositta poeciloptera, Rufous-sided Pygmytyrant Euscarthmus rufomarginatus, Sharp-tailed Grass-tyrant Culicivora caudacuta, Cocktailed Tyrant Alectrurus tricolor, Cinereous Warbling-finch Poospiza cinerea, Black-masked Finch Coryphaspiza melanotis, Tawny-bellied Seedeater Sporophila hypoxantha, Marsh Seedeater S. palustris, Chestnut Seedeater S. cinnamomea and Black-bellied Seedeater S. melanogaster. We also comment on the biogeography and conservation of these species.

Endothelium-Dependent Vasorelaxant Effect of Butanolic Fraction from Caryocar brasiliense Camb. Leaves in Rat Thoracic Aorta

Caryocar brasiliense Camb. "pequi" is a native plant from the Cerrado region of Brazil that contains bioactive components reported to be antioxidant agents. Previous work has demonstrated that dietary supplementation with pequi decreased the arterial pressure of volunteer athletes. We found that the crude hydroalcoholic extract (CHE) of C. brasiliense leaves relaxed, in a concentration-dependent manner, rat aortic rings precontracted with phenylephrine, and that the butanolic fraction (BF) produced an effect similar to that of the CHE. Aortic relaxation induced by BF was abolished by endothelium removal, by incubation of the nitric oxide synthase inhibitor L-NAME, or the soluble guanylatecyclase inhibitor ODQ. However, incubation with atropine and pyrilamine had no effect on the BF-induced vasorelaxation. Moreover, this effect was not inhibited by indomethacin and tetraethylammonium. The concentration-response curve to calcium in denuded-endothelium rings was not modified after incubation with BF, and the vasorelaxation by BF in endothelium-intact rings precontracted with KCl was abolished after incubation with L-NAME. In addition, administration of BF in anesthetized rats resulted in a reversible hypotension. The results reveal that C. brasiliense possesses both in vivo and in vitro activities and that the vascular effect of BF involves stimulation of the nitric oxide/cyclic GMP pathway.