Energy balance measurements over a banana orchard in the Semiarid region in the Northeast of Brazil

The objective of this work was to evaluate the reliability of eddy covariance measurements, analyzing the energy balance components, evapotranspiration and energy balance closure in dry and wet growing seasons, in a banana orchard. The experiment was carried out at a farm located within the irrigation district of Quixeré, in the Lower Jaguaribe basin, in Ceará state, Brazil. An eddy covariance system was used to measure the turbulent flux. An automatic weather station was installed in a grass field to obtain the reference evapotranspiration (ET0) from the combined FAO-Penman-Monteith method. Wind speed and vapor pressure deficit are the most important variables on the evaporative process in both growing seasons. In the dry season, the heat fluxes have a similar order of magnitude, and during the wet season the latent heat flux is the largest. The eddy covariance system had acceptable reliability in measuring heat flux, with actual evapotranspiration results comparing well with those obtained by using the water balance method. The energy balance closure had good results for the study area, with mean values of 0.93 and 0.86 for the dry and wet growing seasons respectively.

Consumo de água em plantios de eucalipto: parte 2 modelagem da resistência estomática e estimativa da transpiração em tratamentos irrigados e não-irrigados

Este trabalho constitui a ultima parte do estudo que objetivou calcular o consumo de água em plantios de eucalipto. Nesta parte, modelou-se a resistência estomática em função das variáveis ambientais irradiância solar global, déficit de pressão de vapor e temperatura. Com a resistência estomática modelada a partir dos valores observados no artigo anterior, foi possível calcular a transpiração do eucalipto pelo método Penman-Monteith em alguns dias, nos períodos úmido e seco do ano. Verificou-se a existência da correlação entre a resistência estomática e as variáveis ambientais. Os modelos gerados nessa relação mostraram-se eficientes para calcular as variações diárias resistência estomática e também totais horários e diários de transpiração.

Estimation of the potential evapotranspiration by a simplified penman method

The numerous methods for calculating the potential or reference evapotranspiration (ETo or ETP) almost always do for a 24-hour period, including values of climatic parameters throughout the nocturnal period (daily averages). These results have a nil effect on transpiration, constituting the main evaporative demand process in cases of localized irrigation. The aim of the current manuscript was to come up with a model rather simplified for the calculation of diurnal daily ETo. It deals with an alternative approach based on the theoretical background of the Penman method without having to consider values of aerodynamic conductance of latent and sensible heat fluxes, as well as data of wind speed and relative humidity of the air. The comparison between the diurnal values of ETo measured in weighing lysimeters with elevated precision and estimated by either the Penman-Monteith method or the Simplified-Penman approach in study also points out a fairly consistent agreement among the potential demand calculation criteria. The Simplified-Penman approach was a feasible alternative to estimate ETo under the local meteorological conditions of two field trials. With the availability of the input data required, such a method could be employed in other climatic regions for scheduling irrigation.

Desempenho de lisímetro de pesagem hidráulica de baixo custo no semi-árido nordestino

Medidas diretas de evapotranspiração de referência são importantes na avaliação e na calibração de métodos indiretos. Avaliou-se o desempenho de lisímetro de pesagem hidráulica de baixo custo, visando à determinação direta da evapotranspiração de referência (ETo), em área de assentamento rural no Semi-Árido nordestino. O lisímetro é de concepção simplificada, com travesseiros hidráulicos confeccionados com mangueira flexível de butil e revestida em náilon, interligados a um sistema manométrico com mercúrio e água. O equilíbrio do lisímetro foi estável, sendo o maior erro médio posicional de 3,93%. As calibrações geraram coeficientes de correlação superiores a 0,9993 e resoluções de leituras entre 0,095 e 0,134 mm. As leituras lisimétricas foram comparadas com estimativas da ETo obtidas, utilizando-se dos métodos de Penman-Monteith, Blaney-Criddle-FAO, Jensen-Haise e do Tanque Classe A-FAO. Adicionalmente, avaliou-se o desempenho de um tanque evaporimétrico simplificado, construído a partir de material reciclado, o qual vem sendo utilizado no manejo da irrigação em áreas de agricultura familiar. Todos os métodos analisados apresentaram bom desempenho, com medidas bem correlacionadas aàs do lisímetro, para o período estudado.

Avaliação do desempenho de um sistema automático para controle da fertirrigação do tomateiro cultivado em substrato

Este trabalho teve por objetivo avaliar o desempenho de um sistema de controle automático de fertirrigação para a produção do tomateiro em substrato de areia, comparativamente ao sistema de controle convencional quanto à redução de solução nutritiva. No método de controle automático, os eventos de fertirrigação foram estabelecidos em função das condições meteorológicas do ambiente de cultivo e do estádio de desenvolvimento da cultura. Para isso, o modelo de Penman-Monteith foi utilizado como suporte para a tomada de decisão sobre a frequência adequada para aplicação da solução nutritiva. No sistema de controle convencional, os intervalos entre as fertirrigações permaneceram fixos durante todo o ciclo do tomateiro. Os resultados demonstraram que o sistema de controle automático atendeu plenamente às necessidades hídricas da cultura, sem comprometer a produção do tomateiro, proporcionando reduções expressivas no consumo de solução nutritiva. Por outro lado, o sistema de controle convencional realizou número excessivo de fertirrigações, principalmente durante o estádio inicial de desenvolvimento do tomateiro e nos dias caracterizados por elevada nebulosidade. No estádio inicial de crescimento, verificou-se que os volumes totais de solução nutritiva, aplicados ao tomateiro pelo sistema convencional, excederam as necessidades hídricas da cultura em 1,31 e 1,39 L planta-1 em dias típicos com céu claro e nublado, respectivamente.

Avaliação de métodos de estimativa da evapotranspiração horária para alface cultivada em sistema hidropônico em ambiente protegido

O objetivo deste trabalho foi avaliar a precisão e a exatidão de métodos de estimativa de valores horários de evapotranspiração (ETc) para alface cultivada em sistema hidropônico sob ambiente protegido. Para a determinação dos parâmetros pertinentes aos diferentes métodos de estimativa e sua posterior validação, foram utilizados dois conjuntos de dados experimentais obtidos a partir de medições realizadas nas cultivares Grand Rapids, Regina e Great Lakes. As estimativas de evapotranspiração foram realizadas com os seguintes métodos: Penman-Monteith parametrizado pela FAO, em 1998 (PMF); Penman-Monteith modificado para condições aerodinâmicas características de ambiente protegido (PMAP); Penman-Monteith modificado para ambiente protegido simplificado (PMAPS); Priestley-Taylor (PT); Radiação solar (RS) e Radiação solar simplificado (RSS). Os resultados demonstraram que os métodos PMAP e PMAPS possibilitaram estimativas mais adequadas da ETc, tanto no período da manhã como no da tarde.

Evaluation of empirical methods to estimate reference evapotranspiration in Uberaba, State of Minas Gerais, Brazil

Evapotranspiration is the process of water loss of vegetated soil due to evaporation and transpiration, and it may be estimated by various empirical methods. This study had the objective to carry out the evaluation of the performance of the following methods: Blaney-Criddle, Jensen-Haise, Linacre, Solar Radiation, Hargreaves-Samani, Makkink, Thornthwaite, Camargo, Priestley-Taylor and Original Penman in the estimation of the potential evapotranspiration when compared to the Penman-Monteith standard method (FAO56) to the climatic conditions of Uberaba, state of Minas Gerais, Brazil. A set of 21 years monthly data (1990 to 2010) was used, working with the climatic elements: temperature, relative humidity, wind speed and insolation. The empirical methods to estimate reference evapotranspiration were compared with the standard method using linear regression, simple statistical analysis, Willmott agreement index (d) and performance index (c). The methods Makkink and Camargo showed the best performance, with "c" values ​​of 0.75 and 0.66, respectively. The Hargreaves-Samani method presented a better linear relation with the standard method, with a correlation coefficient (r) of 0.88.

Estimation methods of reference evapotranspiration (ETo) for Uberlândia -MG

One approach to verify the adequacy of estimation methods of reference evapotranspiration is the comparison with the Penman-Monteith method, recommended by the United Nations of Food and Agriculture Organization - FAO, as the standard method for estimating ET0. This study aimed to compare methods for estimating ET0, Makkink (MK), Hargreaves (HG) and Solar Radiation (RS), with Penman-Monteith (PM). For this purpose, we used daily data of global solar radiation, air temperature, relative humidity and wind speed for the year 2010, obtained through the automatic meteorological station, with latitude 18° 91' 66" S, longitude 48° 25' 05" W and altitude of 869m, at the National Institute of Meteorology situated in the Campus of Federal University of Uberlandia - MG, Brazil. Analysis of results for the period were carried out in daily basis, using regression analysis and considering the linear model y = ax, where the dependent variable was the method of Penman-Monteith and the independent, the estimation of ET0 by evaluated methods. Methodology was used to check the influence of standard deviation of daily ET0 in comparison of methods. The evaluation indicated that methods of Solar Radiation and Penman-Monteith cannot be compared, yet the method of Hargreaves indicates the most efficient adjustment to estimate ETo.

Assessing the influence of irrigation and fertigation on fruit composition, vine performance and wine quality in a cool, humid climate /

A study was devised to evaluate influences of irrigation and fertigation practices on Vitis vinifera and Vitis labruscana grapes in the Niagara Peninsula. A modified FAO Penman- Monteith evapotranspiration formula was used to calculate water budgets and schedule irrigations. Five deficit irrigation treatments (non-irrigated control; deficits imposed postbloom, lag phase, and veraison; fiiU season irrigation) were employed in a Chardonnay vineyard. Transpiration rate (4-7 /xg H20/cmVs) and soil moisture data demonstrated that the control and early deficit treatments were under water stress throughout the season. The fiiU season irrigation treatment showed an 18% (2001) and 19% (2002) increase in yield over control due to increased berry weight. Soluble solids and wine quality were not compromised, and the fiiU season treatment showed similar or higher °Brix than all other treatments. Berry titratable acidity andpH also fell within acceptable levels for all five treatments. Irrigation/fertigation timing trials were conducted on Concord and Niagara vines in 2001- 02. The six Concord treatments consisted of a non-irrigated control, irrigation fi^om Eichhom and Lorenz (EL) stage 12 to harvest, and four fertigation treatments which applied 70 kg/ha urea. The nine Niagara treatments included a non-irrigated control, two irrigated treatments (ceasing at veraison and harvest, respectively) and six fertigation treatments of various durations. Slight yield increases (ca. 10% in Concord; 29% in Niagara) were accompanied by small decreases in soluble solids (1.5°Brix), and methyl anthranilate concentrations. Transpiration rate and soil moisture (1 1.9-16.3%) data suggested that severe water stress was present in these Toledo clay based vineyards.

Influência da acurácia de instrumentos de medidas na comparação de métodos de estimativa da evapotranspiração de referência

The aim of this investigation was to evaluate four reference methods to estimate evapotranspiration (Makkink, Hargreaves, Class A pan and Radiation), compared tb Penman-Monteith method, that is considered standard by the Food and Agricultural Organization of the United Nations (FAO). Errors due to variable measurements in the reference evapotranspiration estimate were taken into consideration. The research was developed in an experimental area of the Department of Rural Engieering of the School of Agricultural and Veterinarian Sciences, Campus of Jaboticabal, São Paulo State University. An automated weather station was used and it was equipped with sensors to measure global and net radiation, temperature, relative humidity, and wind speed. The aftermath showed a better adjustment to Hargreaves. Makkink, Class A pan and Radiation methods are different from Penman-Monteith, therefore, they cannot be compared. To evaluate methods to estimate evapotranspiration and avoid possible evaluation errors, ETo estimate errors must be considered.

Determinação do consumo de água em cultura de pimentão (Capsicum annuum L.) em ambiente protegido

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Evapotranspiração e coeficientes de cultura da melancieira irrigada por gotejamento em Alvorada do Gurguéia-PI

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Evapotranspiração e eficiência do uso da água no primeiro ciclo produtivo da figueira 'Roxo de valinhos' submetida a cobertura morta

Evaluated the evapotranspiration (ETc) and the efficiency of water use (USA) by the fig tree 'Purple Valinhos' submitted to irrigation and mulching (bagacilho of sugar cane crushed) in the first production cycle, at conditions of Botucatu, St. Paul. We used the method of soil water balance and to obtain the reference evapotranspiration method was used Montheit FAO Penman 56. For the assessment of crop coefficients (kc) we adopted the following phenological distribution: phase 1 - between transplanting and 20% of the vegetative (DV), ii) phase 2 - 20 to 80% DV, and iii) phase 3 - fruiting. Observe the cumulative ETc 409.4 and 465.8 mm in 254 days after transplanting (DAT) and averages of 1.47 and 1.67 mm day(-1), with and without mulching (CC and SC). The crop coefficients (kc) mediums were 0.16, 0.43 and 0.49 for SC and 0.18, 0.44 and 0.50 for CC, in phases 1 and 3, respectively. The EUA values decrease with increasing the volume of water received and ranged between 1.65 and 3.32 kg of green figs per m(3) of water for irrigated SC and CC.

Determining large scale actual evapotranspiration using agro-meteorological and remote sensing data in the northwest of Sao Paulo State, Brazil

The best irrigation management depends on accurate estimation of reference evapotranspiration (ET0) and then selection of the appropriate crop coefficient for each phenological stage. However, the evaluation of water productivity on a large scale can be done by using actual evapotranspiration (ETa), determined by coupling agrometeorological and remote sensing data. This paper describes methodologies used for estimating ETa for 20 centerpivots using three different approaches: the traditional FAO crop coefficient (K-c) method and two remote sensing algorithms, one called SEBAL and other named TEIXEIRA. The methods were applied to one Landsat 5 Thematic Mapper image acquired in July 2010 over the Northwest portion of the Sao Paulo State, Brazil. The corn, bean and sugar cane crops are grown under center pivot sprinkler irrigation. ET0 was calculated by the Penman-Monteith method with data from one automated weather station close to the study site. The results showed that for the crops at effective full cover, SEBAL and TEIXEIRA's methods agreed well comparing with the traditional method. However, both remote sensing methods overestimated ETa according to the degree of exposed soil, with the TEIXEIRA method presenting closer ETa values with those resulted from the traditional FAO K-c method. This study showed that remote sensing algorithms can be useful tools for monitoring and establishing realistic K-c values to further determine ETa on a large scale. However, several images during the growing seasons must be used to establish the necessary adjustments to the traditional FAO crop coefficient method.

Error Autocorrelation and Linear Regression for Temperature-Based Evapotranspiration Estimates Improvement

Estimates of evapotranspiration on a local scale is important information for agricultural and hydrological practices. However, equations to estimate potential evapotranspiration based only on temperature data, which are simple to use, are usually less trustworthy than the Food and Agriculture Organization (FAO)Penman-Monteith standard method. The present work describes two correction procedures for potential evapotranspiration estimates by temperature, making the results more reliable. Initially, the standard FAO-Penman-Monteith method was evaluated with a complete climatologic data set for the period between 2002 and 2006. Then temperature-based estimates by Camargo and Jensen-Haise methods have been adjusted by error autocorrelation evaluated in biweekly and monthly periods. In a second adjustment, simple linear regression was applied. The adjusted equations have been validated with climatic data available for the Year 2001. Both proposed methodologies showed good agreement with the standard method indicating that the methodology can be used for local potential evapotranspiration estimates.