997 resultados para economia de água


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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Pós-graduação em Medicina Veterinária - FMVZ

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Pós-graduação em Engenharia Mecânica - FEG

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Avalia sob a ótica do usuário, o sistema de abastecimento de água da Companhia de Saneamento do Pará, em funcionamento no Residencial Beija-Flor, no Município de Marituba-Pará. Dividiu-se o estudo nas etapas de levantamento de informações do sistema de abastecimento, de pesquisa de campo e de tratamento dos dados, em função da dimensão socioeconômica do consumidor, impressões sobre os serviços da concessionária, formas de uso, sentimento econômico e avaliação das inter-relações entre as variáveis estudadas. Constata que o Residencial é um conjunto habitacional horizontal unifamiliar. Demonstra através de análise dos fatores relacionados a desperdícios e vazamentos de água, que são consideráveis as chances dos hidrômetros residenciais estarem defeituosos. Afere o serviço prestado pela COSANPA como de má qualidade em função do entendimento de que a água fornecida é de má qualidade. Juga-se o preço da água da COSANPA em função da qualidade da água fornecida, aferindo-a como de custo elevado. Detectou-se grande chance de comprometimento ambiental do lençol freático e do solo, assim como de se adquirir doenças transmissíveis pela água, através da rede de distribuição, a quando de ocorrência de falta d’água. Avalia que entre as fragilidades da gestão da Companhia de Saneamento, destaca-se a deficiente comunicação da empresa com os seus usuários e como principal potencialidade detectada na gestão do sistema de abastecimento, se sobressai à rara ocorrência de falta d’água e o fato de haver um significativo índice de hidrometração. Constata que “ouvir” o usuário é uma importante ferramenta de auxilio ao aperfeiçoamento a gestão dos serviços de abastecimento de água.

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A cadeia de carne bovina no Brasil ocupa posição de destaque no contexto da economia rural brasileira, ocupando vasta área do território nacional e respondendo pela geração de emprego e renda de milhões de brasileiros. Mas com o crescimento desta atividade veio acompanhado de possíveis impactos ambientais negativos que contrapõe o equilíbrio dinâmico da sustentabilidade. Desta forma se fez necessário caracterizar esses impactos ambientais negativos relacionados aos recursos hídricos nas fases da cadeia produtiva da carne bovina: Bovinocultura e nos matadouros/frigoríficos. Na pesquisa foram enfatizados o consumo de água e a geração de rejeitos de origem bovina que causa potencial poluição dos recursos hídricos delimitado nas mesorregiões do estado do Pará. Como metodologia utilizou-se de pesquisa qualitativa e quantitativa de dados bibliográficos e estatísticos, tendo como colaboradores instituições federais e estaduais e a análise dos dados foi apresentada através de gráficos e tabelas e da estimativa de alguns indicadores de poluição. Como resultados confirma-se a grande poluição gerada aos recursos hídricos receptores de rejeitos bovinos com grande aumento da DBO (Demanda Bioquímica de Oxigênio) tanto na atividade da Bovinocultura como em matadouros/Frigoríficos, onde é gerada uma grande quantidade de matéria orgânica. Concluiu-se a grande importância do uso de medidas de produção sustentáveis como o reaproveitamento de subprodutos bovinos de matadouro e o uso de estratégias de Produção + Limpa.

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The water resources scarceness in world become more evident and worried everyday, because the occurrence of water waste, without consider context of potable water deficit, period of long dryness, resource distribution and population density, urban concentration, industrial and rural areas, pollution process, contamination, beyond aspect related to sanitation and public health affect an entire population. At Itu city, this problem is already real, the population face the lack of water risk in dryness period, damaging their life quality and the city economic development, because Itu is a touristic city that has a mixed economy with activities in business dealing, agriculture and industrial department, all conect to water consumption.

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Water is one of the main inputs in agribusiness and is traded indirectly through the sale of agricultural products such as orange (juice or fresh) and cane sugar (ethanol and refined sugar). This study aims to estimate the proportional mass of water present in the products exported in the form of agricultural commodities considering the amount of water incorporated into the product in its genesis by plant photosynthesis, reinforcing a reflection on virtual and real water export, as well to indicate subsidies to management, planning and taxing of water resources

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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This work is about a development of a vacuum solar water heater. To accomplish this, some measurements were made, such as flow, water temperature and room temperature, relative humidity, solar power density and wind speed. It first presents a brief explanation about the global situation in relation to the accelerated use of exhaustible energy sources which can result in a breakdown of these for future generations. From this, is proposed to analyze this solar water heater with vacuum tubes during the winter season in Brazil southeastern region, under different environmental conditions. From such ideas became possible to prove through the experimental part, calculations and graphical results that technology and the performance of this device are technical and economically viable, according to the life cycle of this. It was also found that the average monthly production in a maximum heat stroke situation was 193,33kWh and minimum isolation was 57,76kWh. This reveals that this instrument should start to be examined more closely by all, as a way to reduce the use of electricity, which will protect the environment without reducing the comfort of people

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Over the years, water has become an increasingly valuable resource and scarce, this situation is attributed to factors such as population growth, poor distribution and increasing degradation of water resources as a result of indiscriminate human activities in the middle environment, making their dwindling availability and increasing its cost. I n this context , the use of rainwater for non-potable purposes begins to be stimulated in Brazil , as a measure to preserve this resource , while in countries such as Japan and Germany , this technique has already been used for a long time. The ability to capture rainwater reduces the demand for sanitation companies, also resulting in cost reduction with the water bill and the risk of flooding in the event of heavy rains. The stored water is used only for non-potable purposes, such as toilets, taps into the garden, for washing vehicles and clothing. This work was developed with the aim of presenting the importance of rational use of water, associated with viability constructive economic and consumption of the installation of rain water harvesting, and for that, considered four case studies. From this study, it was found that the implementation of this system has led to a reduction in costs of water and sewer consumption poses no hazard to the user and its installation does not require significant changes in building construction, however, in relation to the economy, should be made a detailed analysis in each case for investment to bring a suitable financial return within the lifetime of the system

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Water scarcity is becoming an increasing problem and more evident worldwide, rainwater utilization is characterized for being one of the simplest and cheapest solutions to preserve drinking water and is a known alternative technology and used to promote sustainability in buildings and reducing pressure on surface waters, it would also reduce runoff and can minimize flooding. The rainwater, while not potable may be used in potable water usage activities, and may thus saving 30 to 40% of potable water. In this work one can see the importance of the capture and use of rainwater (CAAC), bringing economy, to reduce consumption of potable water, reducing the problem of water shortage, and which methods and materials needed to cause its implementation. The work also promoted the characterization of rainwater in the city of Guaratinguetá (SP) and studied its potential use in public housing, calculating the volume needed for implementation of the tank and the cost to implement all rainwater utilization system, but because it is a region with a median rainfall index and the popular houses present an area of small water capitation, the result was not satisfactory. The cost for implementation was high and the financial return was well above average. The government should encourage and support more CAAC, as not thinking about the financial side is advisable to be widespread throughout the country, the benefits it can bring

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Pós-graduação em Agronomia (Energia na Agricultura) - FCA

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This paper focus to apply, to discuss and to propose the Maximum Harvesting Method improvement, regarding the method application, for household rainwater harvesting systems. For this purpose, the rainwater was considered to supply the flush toilet demand in a household for 3, 4, and 5 inhabitants. The 80, 120 and 200m2 catchments areas and the 0, 1, 2 and 4mm first flushes discharges were also considered. Further, the improvement suggestions for cistern volume calculus and volume/level dynamics variation in a period were presented and the results were compared applying the Simulation Analyses Method. The results indicate that the Maximum Harvesting Method could be applied and that the improvement proposal can be used to determinate the cistern volume as well to analyze the dynamic behavior of volume/level, constituting by itself a single tool to assist rainwater harvesting systems designers.

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The aim of this study was to investigate the performance of an experimental rainwater treatment system for non-potable uses. Without the first-flush discharge it was expected to control the quality of captured rainwater and to minimize the rainwater by-pass caused by the first-flush strategy. A full-scale direct filtration unit was operated and a solution of natural corn starch was used as the primary coagulant. The color, turbidity e coliform efficiencies of the unit was analyzed based on filtration loads and the net water production was estimated. The results pointed out turbidity removal up to 70.8% and color removal up to 61.0%. The backwash of the filtering system was completed in 3 minutes at the rate of 1,440 m3/m2day with consumption of treated water from 0.5% to 2.2%, based on the potentially harvesting.