Efeito de estratégia de suplementação com concentrado no desempenho de cabras mestiças Saanen, em dois sistemas de produção

The experiment was carried out to evaluate the performances of cross breed Saanen dairy goats submitted to two strategies of supplementation with concentrate 30% of daily requirements in net energy (NRC, 1981) supplied by concentrate, from third week until the end of lactation (ESC. 1) or 60% of requirements from the 3rd to the 13th week of lactation and 15% from 14th until the end of lactation (ESC.2); and evaluate the animal response to these strategies of supplementation with concentrate in a semi-confined or pasture systems. Thirty one animals were used in a completely randomized design. The system of production affected the total intake of concentrate and total milk production; at pasture system the values for these two variables were higher. The supplementation with concentrate affected the total intake of concentrate and total production of milk and the relation of milk/consumption of concentrate. The highest value for relation of milk/consumption of concentrate and the least for the total consumption of concentrate were obtained at ESC. 1. Body weight affected of the system of production, resulting in a higher value to the system of pasture. Weight and body condition had different responses to he supplementation with concentrate according to the system of production. The semi-confined system ESC.2 resulted in a higher value to the body condition; the body weight was no affected. At pasture system the highest values for weight and body condition were obtained in the supplementation with concentrate ESC. 1. Reproductive parameters did not affect supplementation with concentrate and system of production.

Desempenho e características da carcaça de tourinhos santa gertrudes confinados, recebendo dietas com alto concentrado e níveis crescentes de polpa cítrica peletizada

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Degradação ruminal e síntese de proteína microbiana em bovines alimentados com silagem de sorgo contendo tanino suplementado com concentrado ou uréia

This work aimed to determine ruminal parameters of dry mater (DM), neutral detergent fiber (NDF) and protein synthesis in the rumen of animals fed diets based on sorghum with different tannin levels. In situ degradation was evaluated by rumen incubation of level 1 (L1) and level 2 (L2) sorghum silages during 0, 6, 24, 48 and 96 hours. A duplicated 4 × 4 Latin Square was used. Potential degradability (PD) of DM was similar among silages, whereas the effective degradability (ED) decreased when the diets were supplemented with concentrate. Microbial nitrogen flux and microbial synthesis efficiency were not affected by roughage source. The synthesis efficiency, expressed in organic matter and crude protein digested in rumen, was higher in L1 tannin diets supplemented with concentrate. There was not relationship between the presence of tannins and the parameters of ruminal degradation.

Concentrado proteico de vísceras de surubim híbrido em dietas para cachara

The current study evaluated the growth performance and the haematological profile of barred sorubim fed with levels of hybrid sorubim viscera protein concentrate (0.0; 5.0; 10.0 e 15.0%) in isoprotein and isoenergetic diets. Eighty fish with an average initial weight of 39.8 ± 0.28 g and an average initial length of 19.92 ± 0.25 cm were distributed in 16 aquaria of 60 L, with recirculation system and temperature control, during 35 days. The experimental design was completely randomized with four treatments and four replications. For the growth performance assay were analyzed the follows variables: weight gain (WG), feed consumption (FC), apparent feed conversion ratio (AFCR) and protein efficiency ratio (PER). Furthermore, the hemogram were assessed on the treated fish with levels of protein concentrate. It was observed no significant difference (P>0.05) for all the parameters evaluated. It was concluded that the protein concentrate from hybrid sorubim viscera can be included up to 15% in diets for barred sorubim juveniles without negative response on the performance and health.

Estudo da vida-de-prateleira do suco de laranja concentrado e congelado

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Avaliação sensorial e físico-química do suco de laranja proveniente das etapas do proessamento do suco concentrado e congelado

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação morfométrica e densitométrica dos fêmures de cordeiros Ile de France tratados com rações contendo silagem de milho ou cana-de-açúcar em dois níveis de concentrado

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

La cadena de distribución y la competitividad de las exportaciones latinoamericanas: la exportación de jugo de naranja concentrado y congelado de Brasil

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Desempenho e características quantitativas in vivo e da carcaça de cordeiros alimentados com cana-de-açúcar e concentrado contendo grãos de girassol e vitamina E

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Comportamento ingestivo de bovinos Nelore confinados adaptados com diferentes protocolos à dieta de alto concentrado

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Quantificação molecular de bactérias ruminais, parâmetros ruminais e digestibilidade de dietas de novilhos alimentados com diferentes relações de volumoso: concentrado na dieta

Pós-graduação em Zootecnia - FCAV

Indicadores na estimativa do fluxo de nutrientes no duodeno, produção fecal, consumo de concentrado e volumoso por bovinos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Efeito de diferentes dosagens do preparado de anticorpos policlonais específicos sobre as variáveis ruminais, degradabilidade in situ e digestibilidade in vivo de bovinos alimentados com dieta de alto concentrado

Pós-graduação em Zootecnia - FMVZ

Nutrição e crescimento inicial de cana-de-açúcar fertilizada com concentrado de vinhaça biodigerida em condições de vaso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)