Avaliação da vinhaça líquida em substituição à água na terminação de bovinos em confinamento 2. Parâmetros etológicos e perfil metabólico

Fifteen animals from Canchim group and fifteen from Nelore were observed in the following treatments: water (A), molasses soluble + magnesium oxide (V) and molasses soluble + magnesium oxide + sodium bicarbonate (V+B). They were observed during continuous 24 hours every 30 days up to 90 days periods. During the weighting, every 28 days blood samples were collected to determine metabolic outline. Treatments did not affect (P>.05) animal behaviour on metabolic and the obtained mean values were within the normal range. They were, respectively for Canchim and Nelore: Feeding 270 and 223 minutes; Rumination 374 and 356 minutes; Idleness 745 and 863 minutes; Glicose 86 and 88 mg/dl; Urea 10 and 23 mg/dl: Uric acid 1,3 and 1,2 mg/dl; Total protein 7,0 and 6,8 g/dl; Albumin 3,1 and 3,1 g/dl; Creatinin 1,5 and 1,6 mg/dl; Sodium 140 and 142 meq/dl; Potassium 4,2 and 4,3 meq/1 and Calcium 10,0 and 9,8 mg/dl. It was concluded that molasses soluble as a substitute of water has not changed the ethologic parameters neither metabolic outline of both genetic group when in finishing feedlot.

Avaliação do peso à desmama e do ganho médio de peso de bezerros cruzados, no estado do Mato Grosso do Sul

O objetivo deste trabalho foi comparar o desempenho de bezerros mestiços de diferentes grupos genéticos até a desmama. Informações de 3631 bezerros F1 filhos de vacas Nelore com touros Aberdeen Angus, Brangus, Brangus (pelagem vermelha), Canchim, Gelbvieh, Nelore e Simental foram usadas (Grupo 1). Foram usadas também informações de 1896 bezerros de fêmeas Nelore com touros das raças supracitadas e de fêmeas F1 retrocruzadas com touros Gelbvieh e Nelore (Grupo 2). Os pesos à desmama foram ajustados aos 230 dias (PD230) e aos 240 dias (PD240), para os grupos 1 e 2, respectivamente, e o ganho médio diário até a desmama (GMD), para ambos os grupos, foi determinado. O modelo matemático usado nas análises pelo método de quadrados mínimos incluiu os efeitos fixos de grupo contemporâneo (GC), grupo genético do bezerro (GG) e idade do bezerro e idade da vaca. GC e GG influenciaram as características estudadas em ambos os grupos. A idade do bezerro não influiu significativamente no PD230 e GMD no Grupo 1, mas no Grupo 2 foi significativa para PD240 e GMD. A idade da vaca ao parto influenciou as características estudadas tanto no Grupo 1 como no Grupo 2. Os animais cruzados foram superiores aos puros Nelore em ambos os grupos. Foi obtido, a partir do Grupo 2, um terceiro conjunto de dados, Grupo 3, contendo os produtos do retrocruzamento de fêmeas F1, Nelore-Gelbvieh, com touros Gelbvieh e Nelore, contendo 722 informações de PD240 e GMD. Nesse arquivo foram estimados os efeitos aditivos direto e materno e heterótico individual. Apenas o efeito heterótico individual foi significativo.

Curvas de lactação em rebanhos da raça holandesa no estado de Minas Gerais. Escolha do modelo de melhor ajuste

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Produção de leite, leite residual e concentração hormonal de vacas Gir × Holandesa e Holandesa em ordenha mecanizada exclusiva

In a machine milking system in which calves were not present, oxytocin concentration (OT), cortisol release (CORT), milk yield and residual milk were evaluated for cows of three genetic groups: 1/2Gir x 1/2Holstein (n=6, genetic group F2), 1/4Gir x 3/4Holstein (n=6, genetic group F3) and Holstein (n=6, genetic group H). Group H had higher milk yield than groups F2 and F3, whereas OT was similar among groups. The increase in OT during milk-ing was greater for H and F3 than for F2. Residual milk for F2 was' higher than for F3 and H. The CORT for F2 was higher than for cows of the other two genetic groups. Cows from F2 and F3 were more stressed than H cows during machine milking, but the Gir x Holstein groups did release suffficient OT to induce an effective milk letdown response.

Growth, carcass and meat quality traits of straightbred and crossbred Botucatu rabbits

The objective was to evaluate the effects of genetic group and age on growth, carcass, and meat traits of rabbits. A total of 144 straightbred Botucatu and White German Giant x Botucatu crossbred rabbits were involved. Rabbits were weaned at 35 d and sequentially, slaughtered, four per genetic group x sex combination, at: 42, 49, 56, 63, 70, 77, 84 and 91 d. A 2x2 factorial arrangement was employed in a completely randomized design with repeated measures for growth traits, and a split-plot for carcass and meat traits. Crossbred rabbits were heavier (2032 vs. 1962 g; P < 0.01), consumed more feed (143.5 vs. 131.0 g/d; P < 0.01), and presented higher slaughter weight (2169 vs. 2093 g, P=0.02) and dressing percentage (59.0 vs. 58.2%; P=0.07) than straightbreds throughout the experiment. No difference between genetic groups was detected for feed conversion and empty gastrointestinal weight corrected for slaughter weight (SW). Crossbreds showed higher skin weight (308.2 vs. 299.7 g, P = 0.06) and distal parts of leg weight (75.7 vs. 71.4 g; P < 0.01), both corrected for SW. No genetic group effect was detected on dissectible fat and hind part weights. Chilled commercial carcass (1284 vs. 1229 g: P=0.02), chilled reference carcass (1036 vs. 1000 g, P=0.06), fore part (297.9 vs. 283.3 g; P=0.01) and loin (308.7 vs. 295.5 g; P=0.05) were heavier in crossbreds than in straightbreds, but these differences were attributed to differences in SW. Uncorrected weights of head, kidneys, liver and thoracic viscera were higher in the crossbred group, but only head (116.6 vs. 113.6 g; P=0.06) and thoracic viscera (30.4 vs. 28.6 g; P=0.01) were, in fact, proportionately heavier in crossbreds than in straightbreds. No effect of genetic group was detected on meat to bone ratio, muscle ultimate pH and chemical composition of the Longissimus dorsi muscle. All traits, except for ash and fat contents of the Longissimus muscle, showed age effects (P < 0.01). Crossbreeding may be recommended for the production of whole commercial carcasses, but it is not clearly advantageous for the production of retail cuts. Slaughter should take place between 63 and 70 d of age for both genetic groups.

Estimación de la heredabilidad del intervalo de partos en bovinos cruzados

Objetive. To estimate the heritability of interval calving in crossbred cattle. Materials and methods. Information from database of La Leyenda farm, in the municipality of Caucasia (Antioquia) was used. A single-trait animal model was used, that included genetic group, year of birth, season of birth and the number of calvings as fixed effects and the additive direct genetic, permanent environmental and residual as random effects. Results. The heritability estimated was 0.15 +/- 0.07 and the phenotypic mean was 544 +/- 97 days. Conclusions. The heritability for the interval between calvings was low, indicating that little genetic progress can be achieved by selecting for this characteristic.

Estimativas de parâmetros genéticos e fenotípicos para características de crescimento até a desmama em bovinos da raça Canchim

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Peso de abate de machos não-castrados para produção do bovino jovem. 1. Desempenho em confinamento e custos de produção

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Peso de abate de machos não-castrados para produção do bovino jovem. 2. Peso, Idade e caracteristicas da carcaça

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Genotype x environment interaction for age at first calving in Brazilian and Colombian Holsteins

The objective was to determine whether there is a genotype x environment interaction for age at first calving (AFC) in Holstein cattle in Brazil and Colombia. Data included 51,239 and 25,569 first-lactation records from Brazil and Colombia, respectively. Of 4230 sires in the data, 530 were North American sires used in both countries. Analyses were done using the REML bi-trait animal model, and AFC was considered as a distinct characteristic in each country. Fixed effects of contemporary group (herd-calving year), sire genetic group, and cow genetic group, and random effects of animal and residual variation were included in the model. Average AFC in Brazil and Colombia were 29.5 ± 4.0 and 32.1 ± 3.5 mo, respectively. Additive and residual genetic components and heritability coefficient for AFC in Brazil were 2.21 mo 2, 9.41 mo 2, and 0.19, respectively, whereas for Colombia, they were 1.02 mo 2, 6.84 mo 2, and 0.13, respectively. The genetic correlation of AFC between Brazil and Colombia was 0.78, indicating differences in ranking of sires consistent with a genotype x environment interaction. Therefore, in countries with differing environments, progeny of Holstein sires may calve at relatively younger or older ages compared with contemporary herdmates in one environment versus another.

Treatments to optimize the use of artificial insemination and reproductive efficiency in beef cattle under tropical environments

Bos indicus cattle, the preferred genetic group in tropical climates, are characterized by having a lower reproductive efficiency than Bos taurus. The reasons for the poorer reproductive efficiency of the Bos indicus cows include longer lengths of gestation and postpartum anestrus, a short length of estrous behavior with a high incidence of estrus occurring during the dark hours, and puberty at older age and at a higher percentage of body weight relative to mature body weight. Moreover, geography, environment, economics, and social traditions are factors contributing for a lower use of reproductive biotechnologies in tropical environments. Hormonal protocols have been developed to resolve some of the reproductive challenges of the Bos indicus cattle and allow artificial insemination, which is the main strategy to hasten genetic improvement in commercial beef ranches. Most of these treatments use exogenous sources of progesterone associated with strategies to improve the final maturation of the dominant follicle, such as temporary weaning and exogenous gonadotropins. These treatments have caused large impacts on reproductive performance of beef cattle reared under tropical areas. Copyright © 2011 O. G. Sá Filho and J. L. M. Vasconcelos.

Taxa de deposição de tecidos corporais de novilhas Nelore e suas cruzas com Angus e Simental

The objective of this work was to evaluate deposition pattems of body tissues of Nellore and crossbreed with Angus and Simmental heifers. Fifty seven heifers (19 Nellore, 19 Angus and 19 Simmental) were used, being 12 heifers (four in each genetic group) slaughtered before the beginning of the experiment as the baseline group. Thirty six (twelve in each genetic group) were ad libitun fed with 30 (six in each group) and 50% (six in each group) of dry matter diet in concentrate. The animals were in a completely randomized design, 3x2 factorial (tree genetic group and two diet), with six replicates per treatment. Nine remaining animals were used for a digestibility trial. At the end of the experiment all these animals were slaughtered and its corporal composition determined. The percentage of subcutaneous fat was greater for Angus heifers. Chemical constituents of empty body weight and empty body gain there did not suffer effects of genetic group. The crossing between Nellore and Angus, as well as the level of concentrate improve carcass characteristics and pattern of deposition of body tissues.

Carcass and meat quality traits of rabbits under heat stress

Rabbits are very sensitive to heat stress because they have difficulty eliminating excess body heat. The objective of the current study was to evaluate the effects of heat stress on slaughter weight, dressing percentage and carcass and meat quality traits of rabbits from two genetic groups. Ninety-six weaned rabbits were used: half were from the Botucatu genetic group and half were crossbreds between New Zealand White sires and Botucatu does. They were assigned to a completely randomized design in a 2 × 3 factorial arrangement (two genetic groups and three ambient temperatures: 18°C, 25°C and 30°C) and kept under controlled conditions in three environmental chambers from 5 to 10 weeks of age. Slaughter took place at 10 weeks, on 2 consecutive days. Meat quality measurements were made in the longissimus muscle. Actual average ambient temperature and relative humidity in the three chambers were 18.4°C and 63.9%, 24.4°C and 80.2% and 29.6°C and 75.9%, respectively. Purebred rabbits were heavier at slaughter and had heavier commercial and reference carcasses than crossbreds at 30°C; however, no differences between genetic groups for these traits were found at lower temperatures. No genetic group × ambient temperature interaction was detected for any other carcass or meat quality traits. The percentages of distal parts of legs, skin and carcass forepart were higher in crossbred rabbits, indicating a lower degree of maturity at slaughter in this group. The percentage of thoracic viscera was higher in the purebreds. Lightness of the longissimus muscle was higher in the purebreds, whereas redness was higher in the crossbreds. Slaughter, commercial and reference carcass weights and the percentages of thoracic viscera, liver and kidneys were negatively related with ambient temperature. Commercial and reference carcass yields, and the percentage of distal parts of legs, on the other hand, had a positive linear relationship with ambient temperature. Meat redness and yellowness diminished as ambient temperature increased, whereas cooking loss was linearly elevated with ambient temperature. Meat color traits revealed paler meat in the purebreds, but no differences in instrumental texture properties and water-holding capacity between genetic groups. Purebred rabbits were less susceptible to heat stress than the crossbreds. Heat stress resulted in lower slaughter and carcass weights and proportional reductions of organ weights, which contributed to a higher carcass yield. Moreover, it exerted a small, but negative, effect on meat quality traits. © 2012 The Animal Consortium.

Expression of genes related to quality of Longissimus dorsi muscle meat in Nellore (Bos indicus) and Canchim (5/8 Bos taurus×3/8 Bos indicus) cattle

This study was performed to compare CAPN1, CAPN2, CAST, TG, DGAT1 and LEP gene expressions and correlate them with meat quality traits in two genetic groups (Nellore and Canchim) in order to assess their expression profile and use their expression profile as genetic markers. We analyzed 30 young bulls (1. year old), 15 of each genetic group. Samples of the Longissimus dorsi muscle were collected for analysis of: total lipids (TL) and meat tenderness measured as Warner-Bratzler shear force (SF) and myofibrillar fragmentation (MFI) at day of slaughter and 7. days of aging. Gene expression profiles were obtained via RT-qPCR. TL and MFI showed differences between breeds, higher MFI in Canchim and higher TL in Nellore. Calpains showed no differential expression between groups, as did DGAT1, TG, and LEP. CAST was expressed more in the Nellore cattle. The only significant within-breed correlation (0.79) between gene expression and meat traits was found for DGAT1 and MFI in Canchim breed. Although the number of animals used in this study was small, the results indicate that the increased expression of CAST in Nellore may reflect tougher meat, but the lack of correlations with the meat traits indicates it is not a promising genetic marker. © 2013 Elsevier Ltd.