915 resultados para Shedding of leaves
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Pós-graduação em Ciência Florestal - FCA
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O excesso de sais no solo e em águas utilizadas para irrigação podem provocar perdas significativas de crescimento e de produção em plantas cultivadas. Dentre algumas alternativas para redução dos efeitos negativos dos sais às plantas em áreas cultivadas, a utilização do biofertilizante fermentado vem sendo explorada no cultivo de hortaliças e frutíferas irrigadas com água salina. Nesse sentido, o trabalho teve como objetivo avaliar o comportamento do noni à salinidade da água de irrigação em substrato sem e com biofertilizante bovino. Os tratamentos foram distribuídos em blocos ao acaso, com quatro repetições, utilizando o arranjo fatorial 5 x 2, correspondente a cinco níveis de condutividade elétrica da água de irrigação (0,5; 1,5; 3,0; 4,5; 6,0 dS m-1), em substratos com e sem biofertilizante bovino. Foram avaliados: altura de plantas, diâmetro do caule, número de folhas, área foliar, matéria seca da parte aérea e consumo hídrico. Todas as variáveis avaliadas foram influenciadas negativamente pelo incremento de sais na água de irrigação, mas sempre com menor intensidade nos tratamentos com biofertilizante bovino. O biofertilizante não elimina, mas atenua os efeitos negativos dos sais às plantas de noni.
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Pós-graduação em Ciências Biológicas (Botânica) - IBB
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Pós-graduação em Ciências Biológicas (Botânica) - IBB
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Pós-graduação em Ciências Biológicas (Botânica) - IBB
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Pós-graduação em Agronomia (Horticultura) - FCA
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Pós-graduação em Agronomia (Horticultura) - FCA
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The objective of this work was to evaluate the influence of the use of nitrogen and phosphorus in the culture of jambu. The experiment was initiated at the experimental farm of the agency APTA Polo Vale do Ribeira, using the Nazaré cultivar. The experimental design was complete randomized with fourlevelsof nitrogen (0, 37.5, 75 and 112.5 kg ha-1 N) and phosphorus (0, 75, 150 and 300 Kg ha-1P2O5),and four reapplications. After soil preparation, liming and fertilization, seedlings of jambu were transplanted at a spacing of 0.50 x 0.5 m. The experimental plot was 1.0 x 1.0 m. Fresh and dry mass of leaves and flowers and number of flowers were analyzed. The production of fresh and dry leaves and flowers were influenced by fertilization. Thelevelsof nitrogen affected the outcome, as theyprovided a linear increase in all variables, and the phosphorus level of 75 kgha-1 P2O5 caused the highest average production in the number of flowers and in the fresh and dried mass of flowers.
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O objetivo deste estudo foi avaliar os efeitos e os métodos de aplicação dos aditivos foliares decanoato de nandrolona (esteroide anabolizante) a 0,5%, ácido ascórbico (vitamina C) a 0,5%, palmitato de retinol (vitamina A) a 0,5% e acetato de retinol (vitamina A) a 1,0% em alguns parâmetros biológicos do bicho-da-seda. No experimento do modo de aplicação (pulverização foliar antes do fornecimento, depois do fornecimento e por imersão antes do fornecimento) foram utilizados: decanoato de nandrolona 0,5%; ácido ascórbico 0,5%; e palmitato de retinol 0,5%. No ensaio de desenvolvimento do inseto foram avaliados: duração e viabilidade larval; peso de casulo; taxa de encasulamento; teor líquido de seda; longevidade de adultos; número de ovos por fêmea; e duração do período de subida ao bosque. Para o modo de aplicação determinaram-se: ganho de peso, comprimento, diâmetro do tórax e diâmetro do abdome de lagartas de 5º ínstar, assim como comprimento, diâmetro e peso de glândula sericígena. Os resultados mostraram que, apesar de o ácido ascórbico proporcionar os melhores valores para o desenvolvimento corpóreo das lagartas, este não corresponde a incrementos significativos na produção; o palmitato de retinol não melhora o desenvolvimento das lagartas; o acetato de retinol e o palmitato de retinol prolongam o período larval, sem, no entanto, alterar significativamente os parâmetros de produção; a imersão de folhas antes do fornecimento às lagartas é mais viável para a aplicação dos aditivos.
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Considering there are few researches about the influence of seedlings fertilization on yield, this work was carried out in order to evaluate the effect of rates of nitrogen and potassium, applied by fertirrigation, in endive seedlings on yield. Two experiments were carried out, the first with four treatments, varying nitrogen rates, and the second with four potassium rates. In both, experimental design was randomized blocks, with four replications. In the first experiment, we utilized ammonium nitrate, weekly, at rates 0; 40; 80 and 120 mg of N L-1, while in the second experiment we utilized potassium chloride, weekly, at rates 0; 70; 140 and 210 mg of K2O L-1. The evaluated characteristics at seedling stage were shoot height, number of leaves, fresh and dry shoot weight. At harvesting, we evaluated plant height, diameter, number of leaves and fresh weight. Potassium rates did not influence all characteristics, at seedling and at harvesting stages. For all seedling characteristics, there was linear increasing depending on nitrogen rates. But, for plant fresh weight, diameter and number of leaves at harvesting, the effect was quadratic. The highest fresh weight and number of leaves at harvesting were obtained with 90 mg of N L-1.
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Pós-graduação em Agronomia - FEIS
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Pós-graduação em Agronomia (Produção Vegetal) - FCAV
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Pós-graduação em Química - IQ
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This study was conducted in the Department of Horticulture and Experimentation at the University Jose do Rosario Vellano (UNIFENAS) in Alfenas-MG, Brasil in order to evaluate the formation of lettuce seedlings in trays filled with different substrates. The materials used to compose the substrates were pig bed base with wood shavings (M), pig bed with base coffee straw (C), earthworm humus (H) and commercial substrates Nutriorg (R) and Plantmax (R) The use of these pure substrates and various mixtures permitted the formation of 18 substrates that constituted the treatments. The experimental design was a completely randomized design with three replications. The lettuce seedlings were formed with the lettuce cultivar Regina. The seeds were sown in trays with 128 cells filled with the substrates under study. Each experimental unit was compost of 64 cells. The conduct of the experiment was within a protective structure of 85 m 2, model chapel with transparent plastic cover 100 microns thickness, additives against ultraviolet rays. After 30 days of sowing, ten seedlings were harvested randomly within each experimental unit for evaluating the number of leaves and the plant height. It was also evaluated the fresh and dry mass of aerial part and fresh and dry mass of root. It was concluded that the substrate T1 - M met the best features for the formation of lettuce seedlings in trays of 128 cells.
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Chicory is a vegetable Amazon unconventional flavor that has attracted the attention of researchers for its great versatility, which makes it a promising vegetable. However, jobs are scarce in the literature on cultivation techniques for the species. This study aimed to evaluate the effect of pruning tassel floral and different spacing, the yield on Amazon chicory. Three different spacings: E1 = 0.15 x 0.15 m, with 44 plants m(2), E2 = 0.20 x 0.20 m, with 25 plants m(2), and E3 = 0.25 x 0.25 m, with 16 plants m(2), with and without pruning floral tassel. The experiment was conducted in a randomized block design in a split plot design 3 x 2, with six replications. The characteristics evaluated were: number of leaves, fresh weight and dry weight of shoots, number of tassel floral tassel floral fresh weight, yield (kg m(-2)), and leaf area index (LAI). The largest production of chicory Amazon was obtained in plants grown at a spacing of 0.25 x 0.25 m subjected to pruning floral tassel. The highest yield for Amazon chicory was obtained in plants grown at a spacing of 0.15 x 0.15 m submitted pruning floral tassel.