918 resultados para Cooking for military personnel
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Bitting, K.G. Gastronomic bib.,
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Includes samples of menus; household hints; some recipes include wine or liquor as an ingredient. Sample recipes: Chicken cream soup, Eels a la tartare, Lemon brandy (for cakes and puddings), Spiced nutmeg melon.
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Cf. Bitting, K.G. Gastronomic bib., p. 357.
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Mode of access: Internet.
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Cover title.
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"Presented by Mrs. Martha E. Partridge South Reading, Vt.": p. [36].
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Cf. Richmond, M.L.H. Shaker lit., 21.
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Civil history -- History of Michigan during the rebellion --Biographical history of Michigan -- Miscellaneous records.
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At head of title: H.A.S.C. no. 100-85.
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"H.A.S.C. no. 100-107."
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"Office of the Chief of Staff, Second (Military Information) Division."
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"Reprint ... from House document 602, 70th Congress, 2d session."
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Issued also without document series note ("Bureau ed.")
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The Measure of the Man -- The Valley of the Rapid Water -- How the Senecas Made War Upon Great Britain -- The Grand-Daughter of the Prophet -- Boyhood Days on the Reservatio -- The Way the Twig Was Bent -- Lewis H. Morgan and the "New League of the Iroquois" -- Early Experience as an Engineer and Masonic Career -- How Parker's Enlistment was Refused by Secretary Seward -- A Sachem Becomes a Warrior -- The Fall of the Confederacy -- The Indian in the Drama at Appomattox -- The Warrior After the War -- An Indian Commissioner of Indian Affairs -- A Sachem's Letters to a Poetess -- The Gettysburg Speech of Grant's Military Secretary -- The House of Brother Nicholson -- The Bones of Red Jacket -- The Last Grand Sachem.
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Shipping list no.: 2000-0165-P.