Efecto de la inclusión de harinas de cangrejo de diferente origen en piensos para bocinegro (Pagrus pagrus) sobre la textura, oxidación y composición del filete

[EN]The inclusion of two different crab meals in diets on fillet quality parameters was investigated in a six month growth trial with red porgy (Pagus pagrus). A high quality fish meal and fish oil diet was used as a control (Diet C). Fish meal protein in the control diet was replaced by increasing levels of protein from a river crab meal (Procamburus clarkii) (CR) and a marine crab meal (Chaceon affinis) (CM) at 10% and 20% each of them. The inclusion of both crab meals in diets, either at 10% and 20% substitution levels, did not affect the texture quality parameters of flesh except for the adhesiveness, where animal fed on CR20 showed the smallest value respect to those fed the Diet C. Compared to the control fish, a reduction of the fillet lipid oxidation indicated by the Tbars index was observed for fish fed both crab meal based diets, at the higher inclusion level (20%). Increasing dietary levels of the marine crab meal showed an increment of the monoenoicos, n-9 and oleic fatty acid content in the fillets. Results indicate that both crab meals used in present study are suitable as alternative ingredients for red porgy diets in terms of fish flesh quality.

Desarrollo embrionario y estudio morfométrico de la fase lecitotrófica de larvas de medregal negro (Seriola rivoliana Valenciennes, 1883)

[EN]The present study describes the main embryonic stages and larval development, in culture conditions, of the almaco jack until the fifth day of life. Also a morphometric study of the eggs and larvae from induced spawning was realized. Larval hatching occurred at 36 hours from fertilization. At 60 hours after hatching, 100% of the larvae had their mouths open. At 72 hours all the larvae had a swimming bladder and a digestive tract sufficiently formed to start exogenous feeding.

Captura, aclimatación y maduración en cuatividad de reproductores salvajes de Pseudocaranx dentex en Canarias

[EN]The present work describes the procedures for capture, maintenance and evolution of a Pseudocaranx dentex stock in the Instituto Canario de Ciencias Marinas. Forty fish captured in a commercial off-shore fish farm, were transferred to on land facilities, acclimatation to tanks and inert food was successfully carried out, with 100% survival after 1 year. Initial fish weight (4,15kg) was , followed and sampled to determine individual growth in weight and size. Also, the evolution of its sexual maturity state was evaluated at capture and one year after to determine the maturation of fish for future juvenile production. Fish mature in captivity, but natural spawn was unsuccessful