La LLanada Oriental hace mil años. ¿Qué hay del crecimiento agrario altomedieval? Hábitat y paisajes agrarios (entre la imaginación y la lógica)

Congreso 750 aniversario de la fundación de la villa de Salvatierra. Ana de Begoña Azcárraga y Henrike Knörr Borras in memorian.

Programa de Promoción de Salud "Educación en pacientes recién diagnosticados de HTA"

Introducción: la hipertensión arterial (HTA) es un problema de salud pública, con alta prevalencia y gran repercusión a nivel cardiovascular. Los estilos de vida no saludables producen un incremento en la probabilidad de padecer dichas enfermedades. Las intervenciones dirigidas a modificar los estilos de vida poco saludables, son un área prioritaria dentro de las Políticas de Salud para Euskadi y la Atención Primaria es el lugar privilegiado para ello. Objetivo: determinar el efecto del programa de promoción de la salud en el manejo adecuado de la HTA, frente a los programas de control tradicionales utilizados en los servicios de Atención Primaria Metodología: Estudio clínico aleatorio con personas recién diagnosticadas de HTA de entre 40 y 65 años del Centro de Salud de Kabiezes (Santurtzi). Los pacientes serán asignados aleatoriamente en 2 grupos: el de intervención, que seguirá el programa y el control, que recibirá los cuidados marcados en las guías clínicas de Osakidetza. La intervención consistirá en 9 sesiones a lo largo de 6 meses y en ellas se abordaran tanto conocimientos como actividades. Se medirán los cambios en los conocimientos sobre la enfermedad y sus cuidados, la salud física (tensión arterial, perfil lipidico, peso, índice de masa corporal y electrocardiograma), los hábitos relacionados con la salud (alimentación, actividad física, consumo de tabaco y alcohol) y uso de sistema sanitario. La recogida de datos se llevará al inicio del programa, a los 3 y 6 meses y a los 6 meses tras la finalización del programa.

Modernización y Educación en Vitoria (1865-1931): Espacio escolar e Higienización

Historia de la influencia del higienismo en la evolución del espacio escolar de la ciudad de Vitoria entre 1865-1931.

Acceso Web para el gestor documental EPDM

Dotar de funcionalidad web al modulo existente de gestión documental EPDM.

Managing and resisting ‘degeneration’ in employee-owned businesses: a comparative study of two large retailers in Spain and the UK

Employee-owned businesses have recently enjoyed a resurgence of interest as possible ‘alternatives’ to the somewhat tarnished image of conventional investor-owned capitalist firms. Within the context of global economic crisis, such alternatives seem newly attractive. This is somewhat ironic because, for more than a century, academic literature on employee-owned businesses has been dominated by the ‘degeneration thesis’. This suggested that these businesses tend towards failure – they either fail commercially, or they relinquish their democratic characters. Bucking this trend and offering a beacon - especially in the UK - has been the commercially successful, co-owned enterprise of the John Lewis Partnership (JLP) whose virtues have seemingly been rewarded with favourable and sustainable outcomes. This paper makes comparisons between JLP and its Spanish equivalent Eroski – the supermarket group which is part of the Mondragon cooperatives. The contribution of this paper is to examine in a comparative way how the managers in JLP and Eroski have constructed and accomplished their alternative scenarios. Using longitudinal data and detailed interviews with senior managers in both enterprises it explores the ways in which two large, employee-owned, enterprises reconcile apparently conflicting principles and objectives. The paper thus puts some new flesh on the ‘regeneration thesis’.

Influencia de las células madre mesenquimales en la recuperación de oligodendrocitos sometidos a estrés oxidativo

179 p.

¿Actores o consumidores de imágenes?

Revista con LCC: Reconocimiento – NoComercial – SinObraDerivada (by-nc-nd)

On demand translation for querying incompletely aligned datasets

More and more users aim at taking advantage of the existing Linked Open Data environment to formulate a query over a dataset and to then try to process the same query over different datasets, one after another, in order to obtain a broader set of answers. However, the heterogeneity of vocabularies used in the datasets on the one side, and the fact that the number of alignments among those datasets is scarce on the other, makes that querying task difficult for them. Considering this scenario we present in this paper a proposal that allows on demand translations of queries formulated over an original dataset, into queries expressed using the vocabulary of a targeted dataset. Our approach relieves users from knowing the vocabulary used in the targeted datasets and even more it considers situations where alignments do not exist or they are not suitable for the formulated query. Therefore, in order to favour the possibility of getting answers, sometimes there is no guarantee of obtaining a semantically equivalent translation. The core component of our proposal is a query rewriting model that considers a set of transformation rules devised from a pragmatic point of view. The feasibility of our scheme has been validated with queries defined in well known benchmarks and SPARQL endpoint logs, as the obtained results confirm.

El ácido all trans retinoico reduce in vitro el efecto protumoral de los factores de crecimiento e incrementa la eficacia de la quimioterapia en el rabdomiosarcoma S4MH

257 p.

La discusión conceptual sobre el milenarismo y mesianismo en Latinoamérica

Este artículo fue leído como ponencia en el 50 Congreso del ICA (International Congress of Americanists),"Mensajes universales de las Américas para el siglo XXI", que tuvo lugar en Varsovia del 10-14 de julio de 2000,dentro del Simposio "Movimientos religiosos en las Américas : religiosidad popular o mesianismo"

A short training program improves the accuracy of portion-size estimates in future dietitians

[EN] The objective of this study was to determine whether a short training program, using real foods, would decreased their portion-size estimation errors after training. 90 student volunteers (20.18±0.44 y old) of the University of the Basque Country (Spain) were trained in observational techniques and tested in food-weight estimation during and after a 3-hour training period. The program included 57 commonly consumed foods that represent a variety of forms (125 different shapes). Estimates of food weight were compared with actual weights. Effectiveness of training was determined by examining change in the absolute percentage error for all observers and over all foods over time. Data were analyzed using SPSS vs. 13.0. The portion-size errors decreased after training for most of the foods. Additionally, the accuracy of their estimates clearly varies by food group and forms. Amorphous was the food type estimated least accurately both before and after training. Our findings suggest that future dietitians can be trained to estimate quantities by direct observation across a wide range of foods. However this training may have been too brief for participants to fully assimilate the application.

Cooperative learning strategies to teach nutrition to geriatric nursing staff

[EN] The objective of this study was to test the hypothesis that cooperative learning strategies will help to increase nutrition knowledge of nurses and nursing assistants caring for the elderly in different institutional communities of the Basque Country, Spain. The target population was a sample of volunteers, 16 nurses and 28 nursing assistants. Training consisted of 12 nutrition education sessions using cooperative strategies conducted over a period of 3 consecutive weeks. The assessment instruments included two pretest and two posttest questionnaires with questions selected in multiplechoice format. The first questionnaire was about general knowledge of applied nutrition (0-88 point scale) and the second one on geriatric nutrition knowledge (0-18 point scale). Data were analyzed using SPSS vs. 11.0. The outcomes indicated a significant increase in general nutrition knowledge (difference between the pre- and posttest mean score: 14.5±10.1; P<0.001) and in geriatric nutrition knowledge for all participants (difference between the pre- and post-test mean score: 4.6±4.6; P<0.001). So the results indicated that cooperative learning strategies could improve the nutrition knowledge of nursing staff. Additionally, the results of this study provide direction to continuing nutrition education program planners regarding appropriate content and methodology for programs.

Prevalence and magnitude of body weight and image dissatisfaction among women in dietetics majors

[EN] Some authors have suggested that body weight dissatisfaction may be high in students majoring in dietetics. Therefore, this study was conducted to examine the extent of body weight and image dissatisfaction in a sample of women in dietetics major. Additionally, predictors of magnitude of body weight dissatisfaction were analyzed. Participants were 62 volunteers with normalweight whose mean age was 21.87±1.89 years old (nonrandom sample). The assessment instruments included anthropometric measurements, a somatomorphic matrix test and an eating disorders inventory (EDI-2). Data were analyzed using SPSS vs. 15.0. A larger proportion of students chose an ideal body weight lower than actual weight (67.7%) and body image with less body fat and more muscle mass than actual values (56.4%). The magnitude of body weight dissatisfaction was associated with muscle mass and body fat dissatisfaction, and with the subscale of EDI-2 “body dissatisfaction”. So, from a public health standpoint, we consider important to continue working in this line of research with the aim of better understanding the extent of body weight dissatisfaction in women dietitians, and how this dissatisfaction could interfere with their professional practice.