Produção de mudas de essências florestais em diferentes substratos e acompanhamento do desenvolvimento em campo

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Influência do substrato e do tipo de fertilizante na aclimatação de mudas de bananeira 'Prata-Anã'

Objetivando-se avaliar a influência do substrato e tipo de fertilizante na aclimatação de mudas de bananeira 'Prata-Anã', provenientes de micropropagação, foi instalado um experimento em blocos casualizados, no esquema fatorial 5 x 3, com quatro repetições. Os substratos utilizados foram: S1 - Terra de subsolo + casca de arroz carbonizada + substrato comercial Rendimax Floreira®; S2 - Terra de subsolo + casca de arroz carbonizada + composto orgânico Organifol®; S3 - Terra de subsolo + casca de arroz carbonizada + composto orgânico Organifol® 9% SiO; S4 - substrato comercial Technes Vivatto®; S5 - Areia grossa + casca de arroz carbonizada + Rendimax Floreira®, todos na proporção 1:1:1 (v/v/v). Os fertilizantes utilizados foram: SF - sem fertilizante; FLL - fertilizante de liberação lenta, 14-14-14 (5,0 kg m-3) misturado ao substrato; e FLN - fertilizante de liberação normal, 14-14-14 (5,0 kg m-3) aplicado em cobertura, 30 dias após o plantio. As mudas foram plantadas em sacos de polietileno quando apresentavam quatro a cinco folhas, sendo mantidas em viveiro com 50% de sombreamento. Foram feitas medidas de altura, diâmetro do colo e número de folhas, e determinada a massa seca das mudas. As diferenças químicas das misturas utilizadas como substrato, juntamente com o tipo de fertilizante utilizado, proporcionaram crescimento diferenciado das mudas. O substrato S4 pode ser utilizado sem fertilização. Os substratos S2 e S3 devem ser utilizados com fertilizante de liberação normal ou lenta de nutrientes, e S1 e S5, sendo pobres em nutrientes, com fertilizante de liberação lenta.

Determinação do percentual de malte e adjuntos em cervejas comerciais brasileiras através de análise isotópica

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Desempenho produtivo de vacas de quatro grupos genéticos submetidas a diferentes manejos alimentares desmamadas aos 42 ou 63 dias pós-parto

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Desempenho de bezerros de corte filhos de vacas submetidas a diferentes manejos alimentares, desmamados aos 42 ou 63 dias de idade

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Produção e composição do leite de vacas de quatro grupos genéticos submetidas a dois manejos alimentares no período de lactação

O objetivo deste trabalho foi avaliar a produção e composição do leite de vacas de corte das raças Charolês (C), Nelore (N), mestiças CN filhas de touros C e mestiças NC filhas de touros N, mantidas em pastagem nativa e submetidas a diferentes manejos no pré-desmame: suplementadas com farelo de arroz integral (0,7% do peso vivo) e que desmamaram aos 42 ou 63 dias pós-parto, ou não suplementadas e que desmamaram aos 63 dias. A idade das vacas variou de 3 a 12 anos, sendo agrupadas em quatro classes: primíparas, jovens, adultas e velhas. Os dados foram submetidos à análise de variância, cujo modelo estatístico incluiu os efeitos de manejo, grupo genético e idade da vaca, período e as interações entre esses fatores. Os teores de lactose e gordura não foram influenciados pelos fatores estudados. Houve interação significativa entre idade da vaca e período para a produção de leite e entre manejo e idade da vaca para o teor de proteína. Vacas suplementadas apresentaram maior produção de leite (3,85 contra 3,25 L/dia), teor de extrato seco total - EST (12,18 contra 11,83%) e teor de extrato seco desengordurado - ESD (8,75 contra 8,57%). A produção de leite decresceu com o avanço do período de lactação, sendo a queda mais acentuada nas vacas não suplementadas. Vacas CN produziram mais leite (4,17 L/dia) do que as puras, não diferindo das NC (3,76 L/dia). Vacas N apresentaram produção de leite similar (3,76 L/dia) às C (3,11 L/dia). No entanto, as primeiras apresentaram leite com melhor qualidade, incluindo proteína (3,16 contra 2,86%), EST (12,52 contra 11,46%) e ESD (8,87 contra 8,49%). Vacas adultas apresentaram maior teor de ESD, seguidas das vacas jovens, das primíparas e das velhas, com valores de 8,86; 8,62; 8,62; e 8,54%, respectivamente.

Esporulação de Botryotinia ricini em diferentes meios de cultura

The castor bean plant is a tropical species and is subject to various diseases, which cause great losses. Among these diseases, the gray mold (Botryotinia ricini) is one of the most important. The fungus spore production was evaluated in the media of cultures BDA; Oats-Agar; Mazeina-Agar; Rice-Agar; castor-bean crushed leaves-agar (FM), FM-CaCO3; V8 juice to 5% (V8-5%); V8-10%; V8-20% and tomato juice at 5% (TJ-5%); TJ-10% and TJ-20%. The production of spore in different media of cultures was evaluated at 8(th) days of incubation. The data were analyzed using the comparison of means, through the test Tukey a 5% probability, and the data processed for (X + 1) (0.5). All means of crops tested were able to produce conidia, but the best results was obtained with the culture medium V8-20% (5.7 x 10(6) conidia/mL) and BDA (3.5 x 10(6) conidia/mL).

Desenvolvimento micelial de Lentinula edodes como efeito da profundidade e suplementação do substrato

The objective of the present study was to assess the rate of mycelium development of Lentinula edodes (Berk.) Pegler as an effect of depth and supplementation of the sugar cane bagasse substrate with different amounts of rice bran and sugar cane molasses. The experimental design consisted in a 7 × 2 factorial scheme (seven levels of bran or molasses x two growth phases) using autoclavable glass flasks to keep the substrates. The proportions of rice bran tested were: 0, 10, 15, 20, 25, 30 and 40% (dry weight/bagasse dry weight), and the concentrations of sugar cane molasses were: 0, 10, 20, 30, 40, 50 and 60 g/kg substrate. Graph paper strips externally slicked to the flask were used to measure the mycelial development. To differentiate the growth as a function of depth, the mycelial development was divided into two phases: an initial one (upper half of the flask) and a final one (lower half). The rate of mycelium formation was always higher in the early growth than in the final phase regardless of the amount of supplement. High bran proportions reduced the rate of mycelium formation, especially during the final phase, and sugar cane molasses did not affect growth rate.

Efeitos de níveis de cobertura do solo sobre a produtividade e crescimento do feijoeiro irrigado, em sistema de plantio direto

The objective of this research was to study the effects of five different treatments of grass (Brachiaria decumbens) straw mulch on common beans (Phaseolus vulgaris L.): 0% (0 t.ha-1), 25% (2,25 t.ha-1), 50% (4,5 t.ha-1), 75% (6,75 t. ha-1) and 100% (9,0 t/ha) designed by randomized blocks, with four replicates. The irrigation was applied when minimum soil water potential were reached about - 30kPa. The water management based on tensiometers and soil water characteristic curve. A microsprinkler irrigation system was used. The experiment was set up at the Experimental Station of Embrapa Rice and Bean (Empresa Brasileira de Pesquisa Agropecuária Arroz e Feijão) at Santo Antonio de Goiás, Brazil, in a Dark - Red Latosol soil. The results showed: the bean yield and his components were not affected by treatments, except grain number/pod,. The mulch increased the water use efficiency and, consequently, decreased the number of irrigations when the mulch reached more than 50% straw mulch. The treatment with 100% of mulching presented the largest leaf area index and dry matter accumulation was not affected by mulching.

Espectro de agentes etiológicos associados a surtos de doenças transmitidas por alimentos em núcleos receptores turísticos de três regiões geográficas do Estado de São Paulo

Foodborne and waterborne diseases are spread by the consumption of food or water contaminated with bacteria and/or their toxins, viruses, parasites or chemicals. The aim of the research reported here was to establish the spectrum of etiologic agents of foodborne outbreaks at 15 tourist resorts in three geographic regions of the State of Sao Paulo (Brazil). The study was based on the cases reported to the Epidemic Surveillance Center (CVE) of the Public Health Authority of the State of São Paulo (SES), from 2002 to 2005. The tourist centers were chosen at random in three regions of the state (Capital, Interior and Coast) and offered the following attractions: events, agribusiness, cultural history, shopping, town center, gastronomy, health and leisure, sun and sea. Among the bacteria, the results showed that Salmonella spp. were most frequently associated with outbreaks, followed by Shigella spp., enterotoxigenic Escherichia coli, Staphylococcus aureus, Clostridium perfringens, Bacillus cereus and Campylobacter spp. Viruses (Rotavirus and Hepatitis A) played a part in many of the cases, while the frequency of parasites and worm infestations was low in the foodborne disease outbreaks at these resorts. The mixed foods (rice, beans, liver, potatoes, barbecue, juice), fish and poultry were the three commonest vehicles implicated in the outbreaks.

Avaliação preliminar do potencial turístico do município de rifaina (SP) e os impactos decorrentes do uso público de seus atrativos paisagísticos

This paper attempts to assess both the touristic potential of scenic attractions and the environmental impacts resulting from the public use of such attractions in the Rifaina Municipality, State of São Paulo, Southeastern Brazil. In the recent past, this municipality had its economy concentrated in rural activities (livestock, corn, rice and bean crops) and in the ceramic industry (production of bricks, tiles and shackles),which was largely developed in the floodplain of the Rio Grande before the construction of the Jaguara Power Plant Dam. The impacts resulting from touristic activities were evaluated by applying the VIM - Visitor Impact Management method, with emphasis on biophysical indicators. The main touristic attractions analyzed were: (1) Rifaina artificial beach; (2) Jaguara Reservoir; (3) Morro do Chapéu (scenic hill); (4) Touristic railroad; and (5) Cuestas cliffs. Attractions (1) and (2) are the most exploited ones, including, in the second case, nautical sports, sportive and craft fishing, and summer lodging. Although currently disabled, the touristic railroad presents potential conditions to be re-explored. Attractions (3) and (5), despite keeping high landscape and ecological ecotouristic potential, are the least visited places. In the present paper, a preliminary characterization of the major issues of tourism industry in the Rifaina municipality is made, including suggestions for the sustainable exploitation of tourism resources. The final results of the environmental impact evaluation of the tourism activities include small impacts in attractions (4) and (5) and moderate impacts to the three first attractions. In order to keep the sustainable touristic potential for that municipality this study proposes the improvement of the following measures: to foster research projects on technical or scientific aspects of the touristic attractions, improvement of tourism infrastructure and the creation of an Environmental Protection Area (APA) of the cuestas' scarps.

"Tablero de comando" para la promoción de los biocombustibles en Colombia

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La política agrícola en Chile: lecciones de tres décadas

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Condiciones generales de competencia en países centroamericanos: el caso de El Salvador

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Crescimento inicial do eucalipto em função da aclimatação em viveiro

This study aimed to evaluate the acclimatization effects in the Eucalyptus grandis vs. Eucalyptus urophylla seedlings nursery in their initial growth in two soils types, clay and sandy. The seedlings were planted in Plantmax substrate and in rice hulls plus vermiculite, and managed, after 60 days of the mass propagation (DAE), during the rustication. There were five different frequencies of subsurface drip irrigation, restoring the soil field capacity condition: F1, F2, F3 and F4, which were irrigated once, twice, three and four times a day, respectively, and FD, kept in continue irrigation until planting at 90 DAE. In a randomized block design with four replications, plant height (HPA) were evaluated at 6 and 13 months after planting and the diameter at breast height (DAP) at 13 months after planting. Findings show that water management at hardening phase seedlings had no influence on growth in both soils.