Cryptococcus: isolamento ambiental e caracterização bioquimica

Pós-graduação em Ciência Animal - FMVA

Comportamento individual de bovinos Nelore e relações com desempenho em regime de confinamento e reprodução

Pós-graduação em Zootecnia - FCAV

Histopathological, immunohistochemical, and molecular study of BHV-5 infection in the central nervous system of experimentally infected calves

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Detection of an untyped strain of bovine respiratory syncytial virus in a dairy herd

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Suplementação com gordura protegida para vacas de corte desmamadas precocemente mantidas em pastagem natural

The objective of this work was to evaluate the productive and reproductive performance of beef cows, as well as the performance of their calves according to the following dietary treatments: PRE: supplemented with protected fat (PF) during 45 days prepartum; PREPOS: supplemented with PF during 45 days prepartum and 63 days postpartum; POS: supplemented with PF during 63 days postpartum; PN: without supplementation. The productive performance of cows was not influenced by feed management (P>0.05), except for body condition score (BCS), which was lower for PRE and PREPOS cows at the end of mating season, with the latter cows having similar BCS POS and PN. The calving interval (CI) was shorter for cows supplemented in PREPOS - 376 days -, and did not differ in cows maintained in PN - 383 days. Supplemented PREPOS cows weaned 4.4% more pounds of calf per 100kg of cow at calving - 22.6kg - than the PRE and POS cows - 21.6kg and 21.6kg, respectively - and 8,4% more pounds of calf per 100 of cow at calving than the cows maintained in native pasture - 20.7kg. The fat protected supplementation during pre and/or postpartum periods did not affect the performance of cows and calves.

Boas práticas de manejo de bezerras leiteiras na fase de cria e potenciais efeitos na recria

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Evaluation of the vitality of nelore calves born of normal or dystocic parturitions

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Validação diagnóstica para a detecção de Cryptosporidium spp. em bovinos

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Contagem de células somáticas para o diagnóstico da mastite subclínica ovina em diferentes raças em dois períodos de lactação

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Análise genética de escores visuais e sua relação com características reprodutivas de animais da raça Nelore

Pós-graduação em Genética e Melhoramento Animal - FCAV

Ácidos orgânicos em dietas de suínos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Efeitos da exposição gestacional, lactacional e juvenil às dietas com deficiência e suplementação de zinco e suscetibilidade a carcinogênese da mama em fêmeas Sprague-Dawley

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Estudo genético do escore de condição corporal de vacas Nelore

Pós-graduação em Genética e Melhoramento Animal - FCAV

Desempenho reprodutivo de borregas da raça Suffolk criadas com suplementação em comedouro privativo

In order to evaluate the effect of levels of supplementation with concentrate containing 25 % CP and 3.18 Mcal kg-1 MS-1 for feeder lambs on pasture in private about the weight and performance in different ages, the onset of puberty and reproductive performance, 21 Suffolk lambs were used, divided into three batches, with and without supplementation, fed from birth to weaning with two levels of intake of concentrate (300 and 600 g-1 day) given once a day with the daily record of leftovers. The lambs were identified, weighed at birth and every 30 days and were weaned at 60 days. There was no significant difference in weight and average daily weight gain at 30 days old. The weight and average daily weight gain were influenced by the level of food supplementation. The lot with the consumption of 600g showed superior performance to the other lots at 60 and 120 days old. For lots of 300 grams or without supplementation there was no difference for the parameters analyzed. The availability of 600 g per day of concentrate for lambs until weaning promoted greater average daily weight gain at 60 and 120 days of life and better reproductive performance in the second year of copulation.

Diferentes fontes de carboidratos em rações para leitões desmamados com diferentes pesos: pH e microbiota do trato gastrintestinal

Forty eight piglets from a commercial strain weaned at an average age of 21 days were used in order to evaluate effects of carbohydrates sources (lactose or maltodextrin) and the weights of piglets at weaning on the stomach pH, colon and rectum contents, and the amount of total coliform, Escherichia coli and Lactobacillus spp in digesta of ileum and cecum. The experiment was conducted in a randomized block design and analyzed in split plot, considering class of weight and carbohydrates as main plots and the slaughter age of animal as sub-plots. The stomach pH and intestinal contents were not influenced by the diets provided as well as the amount of total coliform. It was found that the presence of lactose in the feed decreased counts of Escherichia coli and Lactobacillus ssp in the ileum. Regarding the class of weight, the lighter piglets had lower counts of Escherichia coli and Lactobacillus. The maltodextrin can be used as an alternative to replace the lactose in the diet, regardless of the piglets weight at weaning, as it does not adversely affect the pH and the Lactobacillus population in the gastrointestinal tract.