Biofortificação com zinco, selênio e ferro, e biodisponibilidade de ferro em cultivares de feijoeiro-comum

The common bean (Phaseolus vulgaris L.), a staple food in nutritional diet of Brazilians and populations in developing countries, is a nutritionally rich legume with potential for biofortification. Approximately one third of the world population suffers from nutritional deficiencies, being necessary to increase the nutrient content in vegetables, especially iron (Fe), selenium (Se) and zinc (Zn), which are important micronutrients for plants and human health. In this context, three studies were carried out aiming to evaluate the potential of common bean cultivars to biofortification with Fe, Se and Zn, and verify the interaction between these minerals and iron bioavailability, in order to contribute to increased nutritional quality of grains, reducing the micronutrients deficiency and improving human health. In the first study, experiments were conducted in a greenhouse, with ten common bean cultivars in nutrient solution under different treatments with Fe, Se and Zn. The plant growth and the mineral content of the beans were evaluated in addition to verify the influence of polyphenol and phytate levels on Fe bioavailability in grains fortified with Zn and Se. The evaluated beans cultivars have proved promising for simultaneous biofortification with these nutrients without greatly affecting Fe bioavailability. In the second study, the aim was evaluate the interaction between Fe, Se and Zn in cultivars consumed in Brazil or in USA. Gene expression and root microscopy analysis were performed in order to understand the positive effect of Zn supply on the Fe uptake by roots. The expression of genes related to the transport and uptake of Fe and Zn did not clearly explain the influence of Zn in Fe nutrition. The roots microscopy and the evaluation of nutrient solutions used showed that, in the presence of Zn, there was Fe accumulation in epidermis of the roots and not in the vascular system, prone to be precipitated when it goes through the root membrane. In the latest study, a field experiment was conducted to evaluate the effect of Zn fertilization via soil and foliar, in the content and accumulation of Fe and Zn in grains and in the yield of common bean cultivars, in addition to verify the amount of these micronutrients supplied by biofortified beans. The fertilization with Zn did not affect the yield, but provided high levels of this nutrient in grains of the cultivars analyzed, representing 27% of the recommended daily intake of Zn. The higher Fe content in beans, obtained when there was no application of foliar Zn, supplies 56% of the daily requirement of Fe.

Metodologias para a avaliação do potencial fisiológico de sementes de tabaco

Despite tobacco being a culture propagated by seeds, there is little information concerning tests that allow the distinction of similar germination lots in different levels of vigor. The diversity of cultivars available in the market, and a few peculiarities of the species, such as uneven maturation of the flowers, fruits and seeds, small size and seed dormancy, are considered obstacles for obtaining lots of tobacco of high physiological potential. Thus, this research was developed with the objective of adapting feasibility and vigor tests for evaluating the physiological potential of tobacco seed lots. We used nine lots of tobacco seeds of cultivar CSC 447 and nine lots of seeds of cultivar BAT 2101, belonging to variety groups Virginia and Burley, respectively. Initially, germination test was conducted to characterize the profile of the lots. For determining the feasibility and vigor of the tobacco seeds, germination tests were conducted in distinct temperatures, controlled emergence conditions, electric conductivity, artificial aging and in tetrazolium. For determining the isoenzymatic marker for seed quality, analyses were conducted with enzymes catalase, esterase, malate dehydrogenase and alcohol dehydrogenase. In conclusion, the emergence tests at 25oC and artificial aging at 41oC for 72 hours, are efficient in discriminating the lots of tobacco seeds in different levels of vigor. The electric conductivity and germination tests in different temperatures have distinct responses in relation to the genotype of the tobacco seeds. The tetrazolium test using the methodology with pre-conditioning in 3.5% sodium hypochlorite solution and subsequent emersion in 1.0% tetrazolium solution for 18 hours is efficient for the quick evaluation of the feasibility of tobacco seeds. The analysis of the profiles of enzymes catalase, esterase, malate dehydrogenase and alcohol dehydrogenase is efficient as markers for tobacco seed quality.

Polímeros de coordenação de cobre (II) contendo ligantes nitrogenados lineares: caracterização e propriedades vapocrômicas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Níquel (II) e moléculas orgânicas multidentadas como building blocks na construção de sólidos de coordenação porosos

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Separação de espermatozóides x viáveis de sêmen congelado, por gradiente descontínuo de densidade na produção in vitro de embriões destinados a criopreservação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Determinação de metabólitos de progesterona nas excretas de papagaio verdadeiro(Amazona aestiva) após desafio com ACTH

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Construção de um sistema de alagados construídos e o comportamento dos parâmetros físico-químicos e biológicos da fase de maturação dos leitos de fluxo vertical

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Tratamento de águas residuárias por alagados construídos de fluxo subsuperficial horizontal, utilizando Vetiver (Chrysopogon zizanoides L.): avaliação e desempenho de três leitos distintos

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Sociologia aplicada: a experiência dos intelectuais do Dieese e do Cesit

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

A realidade virtual na intervenção motora em crianças com transtorno do desenvolvimento da coordenação

Pós-graduação em Desenvolvimento Humano e Tecnologias - IBRC

O efeito da intervenção com realidade virtual em indivíduos com dificuldades de coordenação motora

Pós-graduação em Desenvolvimento Humano e Tecnologias - IBRC

Correlação ultrassonográfica e histeroscópica no diagnóstico de pólipos endometriais em mulheres na pós-menopausa

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Fortalecimiento de la cadena de turismo de Antigua Guatemala y de los municipios rurales del Departamento de Sacatepéquez

En este documento se analiza la cadena de valor del turismo en el Departamento de Sacatepéquez, Guatemala, a partir de la generación de nuevos productos y destinos en algunos municipios rurales que rodean la cabecera departamental de Antigua. Se examinan los aspectos generales de la industria del turismo a nivel mundial, centroamericano y guatemalteco. También se detallan las características del Departamento de Sacatepéquez y de la cadena de valor de Antigua junto con la descripción de destinos/productos turísticos en los municipios seleccionados. Con posterioridad, se presentan los eslabones principales que conforman la cadena. A continuación se realiza un análisis de mercado y estándares en el turismo nacional y en Antigua como marco para el estudio de la gobernanza y los vínculos intereslabones, poniendo de relieve el papel del Instituto Guatemalteco de Turismo y los desafíos de articulación con los gobiernos locales que integran la oferta turística. Se exponen también los recursos, la productividad y la sostenibilidad ambiental, así como las principales restricciones identificadas para el escalamiento económico y social. Las restricciones se estudian en términos sistémicos y por eslabón, y luego se las agrupa en cuatro categorías: restricciones sectoriales, de mercado, institucionales y de conectividad internacional y transporte interno. Por último, se exponen conclusiones y se señalan los próximos pasos para resolver las restricciones y estimular el escalamiento.

Aspectos morfológicos na ontogenia e relação massa/comprimento de Salminus hilarii Valenciennes, 1850 (Characidae, Salmininae)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Características morfogênicas do dossel de Brachiaria brizantha (Hochst ex. A. Rich.) cv. Marandu manejada com diferentes ofertas de forragem sob lotação intermitente

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)