1000 resultados para consumo de cálcio
Resumo:
The alteration in the quality of groundwater in the industrial zone of Brazil's southernmost state was assessed by a hydrogeochemical study. In 70-85% of the studied area, fluoride, nitrate and phosphate in groundwater surpass the maximum limits for human consumption according to Brazilian environmental legislation. The chemical spectrum of contaminants and their spatial distribution show that fertilizer production processes are responsible for groundwater pollution. The natural conditions of the region are not favorable for minimal protection against infiltration of pollutants into the aquifer.
Resumo:
En este artículo se analizará la forma de los contratos de crédito al consumo, con especial atención a la manera en que debe exteriorizarse la declaración de voluntad (por escrito, en otro soporte duradero) y al contenido del contrato (menciones que forman parte de la información contractual). Lo primero es la forma "externa" y lo segundo es la forma "interna" del contrato. La diferenciación entre forma interna y forma externa también sirve para analizar el deber de información precontractual. Los efectos civiles previstos en la ley para el caso de contravención debe tener en cuenta esa distinción. El análisis se centra en la ley española de crédito al consumo, pero otros ordenamientos jurídicos se tomarán igualmente en consideración.
Resumo:
Tot i que el cacau i la xocolata són una gran font de polifenols, aquests aliments no es troben entre les fonts alimentàries de polifenols més consumides. Algunes dades suggereixen un aport inferior al 10% de polifenols a través d’aquests. Aquest fet podria ser causa de les diferents metodologies i l'enfocament dels qüestionaris de freqüència de consum d'aliments (FFQ) utilitzats en aquests estudis. La majoria de FFQ validats utilitzen una extensa llista d'aliments per a les fruites i verdures, però no distingeixen adequadament les diverses fonts de xocolata i cacau. Aquests fets recolzen la necessitat d'una avaluació del consum de productes de cacau per tal de poder conèixer la ingesta real de cacau, especialment en la població jove, on la xocolata és un aliment consumit freqüentment.
Resumo:
Cocoa has been highlighted as a food with potential benefits to human health due to it being animportant source of polyphenols. However, few studies show the contribution of cocoa andchocolate products in polyphenol intake. The aim of this work was to develop and validate afood frequency questionnaire (FFQ) evaluating the intake of food products containing cocoa (CFFQ).A sample of university students was recruited to complete the 90-item questionnaire inSpain and therefore in Spanish (http://diposit.ub.edu/dspace/handle/2445/60475) and in Portugalin a Portuguese version, which is the present document. The developed FFQ questionnaire canbe considered as a valid option for assessing the consumption frequency of cocoa- andchocolate-derived products, thereby allowing the evaluation of cocoa polyphenol intake infurther studies.
Resumo:
The crystallization of hydroxyapatite (HA) in aqueous solution can be described by the mechanism ACP -> OCP -> HA. In this work, it was studied the influence of K+, Mg2+, SO4(2-) and CO3(2-) ions in the formation of ACP and in its conversion to OCP, using biomimetic coatings on metallic substrates of commercially pure titanium (Ti c.p.). The results showed that Mg2+ and CO3(2-) ions favored both the formation of ACP and its conversion to OCP. Differently, K+ and SO4(2-) ions did not influence the formation of ACP and, consequently, interfered in the conversion to OCP.
Resumo:
Los nuevos hábitos de consumo de medios en el marco de la convergencia digital están propiciando un cambio en las estrategias de los medios de comunicación. Mientras unos usuarios siguen prefiriendo la radio, la televisión y la prensa tradicional para informarse otros participan de la experiencia digital en internet (blogs, redes sociales...) y dispositivos móviles, etc. En este panorama es complicado precisar dónde nace y termina el contenido o hasta qué punto es la participación del usuario quien (re) construye la información; así los contenidos mutan y se diluyen en varios soportes. En este contexto, la prensa local también vive las consecuencias del nuevo paradigma y asume los retos del reacomodo del sector ante la nueva realidad. Esta comunicación presenta las conclusiones del estudio cualitativo con entrevistas en profundidad a los responsables de medios locales en Cataluña sobre sus usuarios, contenidos y soportes en el marco de la convergencia digital.
Resumo:
Aragonite is a metastable polymorph of calcium carbonate. The calcareous exoskeletons of some organisms like corals or molluscs consist essentially of aragonite. The questions of how, and why these organisms prefer the thermodynamically unstable aragonite for the construction of their hard shells are discussed. The importance of the biomineralization process for the development of new materials is outlined. In the experimental part, a very simple synthesis of polycrystalline aragonite is performed, using carbonated mineral water available at the market. The synthesized aragonite is easily identified by its infrared spectrum.
Resumo:
Nutritional therapy with enteral diets became highly specialized in the last years. This work aims to study the effect of the components of a formulation, namely fiber, calcium and medium-chain triglycerides, for dialysability of minerals. Analysis of multiple variables was done using response surface methodology. The level curve showed that the tertiary interaction MCT-fiber-calcium was the one that presented the highest synergism in the formulation. The proportion of 33% MCT, 25% fiber and 42% calcium, gave the best formulation for availability of magnesium.
Resumo:
In the last few years, Economic Theory has revised two basic ideas around the economics of the household: that family income is the result of the individual income of each of its members (income pooling), and that all family members living in the household have equal access to its resources. Unequal access to family resources (among women and men, on the one hand, and among the elderly, adults and children, on the other), is now understood as an input (for instance, that women eat less food and of worst quality than men), and as an output (for instance that women have poorer health, higher epidemic mortality, or are less tall than men as a result, among other things, of having received less food and poorer medical care, and/or of a heavier workload). Despite the fact that inequality in intra‐family consumption has become the center of attention in academic and international agencies, it can still not be found in the agenda of Economic History. In this paper we look at some of the resources consumed by Spanish families in the 19th century: food, alcoholic beverages, clothes and shoes. Medical topographies, our main source, suggest that unequal access to family resources among household members had a strong impact on their health and wellbeing.
Resumo:
The use of thermoanalytical data in sample preparation is described as a tool to catch the students' attention to some details that can simplify both the analysis and the analytical procedure. In this case, the thermal decomposition of eggshells was first investigated by thermogravimetry (TGA). Although the classical procedures suggest long exposure to high temperatures, the TGA data showed that the decomposition of organic matter takes place immediately when the sample is heated up to 800 °C under air atmosphere. After decomposition, the calcium content was determined by flame atomic emission photometry and compared with the results obtained using classical volumetric titration with EDTA.
Resumo:
For decades the Hydroxyapatite (HA) was only bioceramic of calcium phosphate system used for bone replacement and regeneration, due to its similarity to the mineral phase of bones and teeth. Because its slow degradation, other calcium phosphate classified as biodegradable started to awaken interest, such as: amorphous calcium phosphate (ACP), octacalcium phosphate (OCP) and tricalcium phosphate (TCP). This work presents the evolution of the use of other calcium phosphates due to their better solubility than the HA, comparing their main physical-chemical and biological properties. Are also presented the main methods used to obtain bioceramic coatings on metal and polymer surfaces.
Resumo:
This work presents a route for processing spent ink-jet cartridges in an experimental course. The disassembly of the cartridges requires several steps and the recognition of their different components is essential to define the best final destination (recycling, co-processing). The plastic strips were chemically processed so as to recover gold and copper. The students recognized the difficulty of processing multicomponent wastes and the importance of the chemical work under the best safety conditions; they also experienced many laboratory techniques and recognized the value of the selective collection and the reverse logistics to reach a viable commercial scale recycling.
Resumo:
The present study utilized thermogravimetry (TG) and optical emission spectrometry with inductively coupled plasma (ICP/OES) to determine the amount of calcium in calcium lactate tablets used in the treatment of osteoporosis. Thermogravimetry results indicated that the decomposition temperature of CaCO3 occurred at 603.9 and 609.4 ºC in the samples of calcium lactate and tablets, respectively. The calcium content obtained by TG for the tablets sample showed a similar result to that disclosed by ICP-OES, indicating a value of 8.93% for both techniques.
Resumo:
O objetivo deste trabalho foi avaliar a incidência e a severidade da cercosporiose causada por Cercospora coffeicola em mudas de cafeeiro (Coffea arabica) cultivar Mundo Novo IAC 379-19, em função do suprimento de K e Ca em solução nutritiva. Instalou-se o experimento em DIC, com 16 tratamentos, três repetições e duas plantas por repetição. Utilizou-se esquema fatorial 4 x 4, com quatro doses de K (1, 3, 5 e 7 mmol/l) e quatro níveis de Ca (2, 4, 6 e 8 mmol/l). As mudas foram inoculadas semanalmente, durante 12 semanas, com suspensão de esporos de C. coffeicola na concentração de 15.000 conídios/ml. Foram realizadas sete avaliações quinzenais para a obtenção da área foliar total, número total de folhas e número total de lesões de cada planta. Após as avaliações determinou-se a porcentagem de área foliar lesionada e o peso da matéria seca total. A interação K x Ca influenciou a área abaixo da curva de progresso do total de lesões, do número total de folhas e a porcentagem de área foliar lesionada. As doses de K, isoladamente, influenciaram a matéria seca total, a área foliar total e a área abaixo da curva de progresso da incidência. As doses de Ca, isoladamente, influenciaram apenas a área foliar total e a área abaixo da curva de progresso da incidência.