999 resultados para Potencial antioxidante


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Some physicochemical parameters, vitamin C, total phenolic compounds and antioxidant activity (AA) measured by ABTS, FRAP and DPPH methods were determinated in four different varieties of ripe guava produced in Colombia. Samples were statistically similar in their titratable acidity. Soluble solids were statistically similar and higher in "Pear", "Pink Regional", and "White Regional", but lower in "Apple" guavas. Vitamin C was statistically lower in "Pear" guava. Phenolics, ABTS-, FRAP-, and DPPH-AA were statistically lower in "Apple" guava if compared in wet basis. "Pink Regional" and "White Regional" contained the highest levels in vitamin C, phenolics and antioxidant activity.

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This study aimed to evaluate the effect of coffee decaffeination with dichloromethane on the in vitro antioxidant activity of this matrix. It were determined the content of total phenolics, chlorogenic acid and caffeine of the coffee samples. The assessment of the antioxidant potential was investigated by DPPH radical scavenging method, reducer power and Fe2+chelation activity. The process of decaffeination and roasting caused changes in the levels of the compounds investigated. The results show that the decaffeination by the dichloromethane method reduces the in vitro antioxidant potential of coffee.

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A phenolic fraction was obtained from of the acetone-water-acetic acid extract of Inga edulis leaves, by liquid-liquid partition and SPE-C18 cartridges. This method provided an increase of 108, 66, 51, 50 and 36% of flavonols, proanthocyanidins, total polyphenols, gallotannins and flavanols, respectively. The major phenolics in purified fraction were procyanidin B2, catechin and myricetin-3-O-α-L-rhamnopyranoside, which achieved increases of 111, 47 and 45%, respectively, after SPE. Acid hydrolysis confirmed the presence of procyanidins, prodelphinidins and glycosylated flavonoids.

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Leaves and stems from Aniba panurensis (Meisn.) Mez, Aniba rosaeodora Ducke and Licaria martiniana (Mez) Kosterm. were collected in the Reserva Florestal Adolpho Ducke-AM and their essential oils were obtained by hydrodistillation procedures. The oils were analyzed by GC-FID and GC-MS resulting on fifty and six compounds being identified. The major components were linalool in A. rosaeodora, and β-caryophyllene in A. panurensis and L. martiniana. At qualitative assays the oils showed antioxidant and antiplatelet activities, but only weak activities were found at quantitative spectrometric assays.

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Cardiovascular diseases are responsible for the largest number of deaths among humans worldwide, including heart attacks, strokes, and thrombosis. The treatment of thrombosis is generally through the administration of anticoagulant and/or antiplatelet drugs, which have some clinical limitations. Plants synthesize a wide variety of bioactive metabolites in response to different stimuli. This review focuses on a number of molecules of vegetal origin belonging to different chemical classes, with significant anticoagulant and antiplatelet effects. Their promising antithrombotic profile confirms the potential of natural products as a source of lead molecules for drug development in the prevention and treatment of thrombosis.

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A comparative study based on potential energy surfaces (PES) of 2-butanedioic and hypothetic 2-butanedioic/HCl acids is useful for understanding the maleic acid isomerization. The PES enables locating conformers of minimum energy, intermediates of reactions and transition states. From contour diagrams, a set of possible reaction paths are depicted interconnecting the proposed structures. The study was carried out in absentia and in the presence of the catalyst (HCl), using an solvatation model provided by the Gaussian software package. Clearly, the effect of HCl is given by new reaction paths with lower energetic barriers in relation to the reaction without catalyzing.

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In the literature there are a considerable number of chemical and biochemical tests for evaluation of in vitro antioxidant activities of pure compounds or fractions and organic extracts. These tests are important tools for screening of synthetic and natural bioactive compound as well as they can be employed in food chemistry. This work is a critical review of the main methods employed for in vitro antioxidant determination.

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In order to evaluate the response of Brachiaria decumbens Stapf to Cd and Zn, plants were hydroponically exposed to 50 and 100 mmol L-1 of Cd and 500 and 2000 mmol L-1 of Zn. Metal content of shoots and roots was determined, as well as alterations in photosynthetic and photoprotective pigments, antioxidant metabolites and phytochelatin synthesis. Plants concentrated elevated levels of Cd and Zn, especially in roots. Zinc exposure negatively affected chlorophyll and β-carotene content, whereas the highest dose of Cd reduced VAZ cycle pigments and tocopherol levels in plant shoots. Cadmium was the maximum inducer of the phytochelatin synthesis pathway.

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Samples of Kaolin from different regions in Brazil were characterized by XRD, SEM and chemical analysis. A chemical bleaching study with pH adjustment was accomplished with the fractions below 37 μm, after classification by screening. The main objective was to evaluate the conditions of chemical bleaching that most increase the brightness of these kaolin's samples. Increases between 2.63 and 2.98% in the brightness (ISO) were observed after the chemical bleaching. We could say that the reduction of Fe3+ to Fe2+ during the chemical bleaching promoted an increase in the brightness, based on the Pourbaix Diagrams.

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This work aimed at the synthesis and characterization of particles of modified silica containing the organic filter dibenzoylmethane (DBM) by the hydrolytic sol-gel method, with modifications to the Stöber route. The structures of the resulting Xerogels were characterized by diffuse reflectance UV-VIS spectroscopy in the solid state, infrared absorption spectroscopy, Scanning Electron Microscopy (SEM) and 29Si Nuclear Magnetic Resonance (29Si NRM). The results showed favorable formation of hybrid organic-inorganic nanoparticles with efficient absorption/reflectance of radiation in the UV / VIS range, which enables their potential use as sunscreen.

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Following application herbicides usually reach the soil and undergo several dissipation processes which determine their effects on target organisms and on the environment. This work aimed to evaluate atrazine and mesotrione sorption in Oxisols and estimate their potential impact on the environment. We observed that atrazine sorption was influenced by soil organic matter content and its hydrophobic character. Clay fraction was the main factor influencing mesotrione sorption followed in a lesser extent by soil organic matter content. In contrast to atrazine, mesotrione retention was favored by the higher carboxylic substitution in the aliphatic chains of soil organic matter. Atrazine and mesotrione were considered compounds that are likely to pose an appreciable risk of causing deleterious effects on the environment.

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Natural geranylhydroquinone 1 and geranyl-p-methoxyphenol 2 were prepared by Electrophilic Aromatic Substitution (EAS) reactions between geraniol and 1,4-hydroquinone or p-methoxyphenol respectively, using BF3∙Et2O as a catalyst. Furthermore, natural geranylquinone 3, geranyl-1,4-dimethoxyquinone 4 and the new geranyl-4-methoxyphenyl acetate 5 were obtained by chemical transformations of 1 and 2. The compounds were evaluated for their in vitro cytotoxicity activities against cultured human cancer cells of PC-3 human prostate cancer, MCF-7 and MDA-MB-231 breast carcinoma, and Dermal Human Fibroblasts DHF. IC50 values were in the µM range.

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Sugarcane straw biomass accounts for 1/3 of the energy potential of sugarcane and represents a rich source of sugars. Studies have been intensified for the use of this biomass along with bagasse for the production of cellulosic ethanol. Development of this technological path will allow for taking full advantage of sugarcane, increasing ethanol production without expanding the area cultivated. However, in order for this technology to be viable certain challenges must be overcome, including establishment of appropriate conditions of pretreatment and hydrolysis of these materials for release of fermentable sugars.

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Honey produced by three stingless bee species (Melipona flavolineata, M. fasciculata and Apis mellifera) from different regions of the Amazon was analyzed by separating phenolic acids and flavonoids using the HPLC technique. Data were subjected to multivariate statistical analysis (PCA, HCA and DA). Results showed the three species of honey samples could be distinguished by phenolic composition. Antioxidant activity of the honeys was determined by studying the capacity of inhibiting radicals using DPPH assay. Honeys with higher phenolic compound contents had greater antioxidant capacity and darker color.

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Two parallel tests were carried out to evaluate barium solubility in soils treated with barite under reducing conditions: one in leaching columns and another with potted plants cultivated with rice. Soils were treated with three doses of barite and kept at two humidity levels. The reduction (-200 mV) condition promoted an increase in barium in the geochemical fraction of higher liability, higher concentrations of barium in the leached extracts, and higher absorption by rice plants. As a result of increased uptake and accumulation of barium, the plants showed stunted growth