Influence of temperature on the respiration rate of minimally processed organic carrots (Daucus Carota L. cv. Brasília)

The objective of this work was to study the influence of temperature on the respiration rate of minimally processed organic carrots (Daucus Carota L. cv. Brasília) with and without the application of a gelatin film. The samples were packed in flexible bags and stored at 1, 5 and 10 °C. During the five days of storage, the CO2 and O2 concentrations in the headspace of the package were monitored by gas chromatography, and the mathematical model based on enzymatic kinetics was used to estimate the respiration rate of minimally processed organic carrots. The effect of temperature on the respiration rate was evaluated by the Arrhenius equation. The results showed that the O2 concentration decreased during the storage period and the CO2 concentration increased. The lowest O2 concentrations of 2.59 and 2.66% were found for the samples stored at 10 °C with and without the film, respectively. For the CO2 concentration, the highest concentrations of 16.25 and 16.32% were again found for the temperature of 10 °C with and without the application of the film, respectively. At the temperature of 1 °C, the maximum respiratory rates for the samples without and with the film were 10.82 and 10.44 mL CO2.kg-1/hour, respectively, after 72 hours of storage. The greatest respiratory rate was obtained at 10 °C, the maximum peak being reached after 50 hours. Activation energy values were of 50.59 kJ.mol-1, for the samples with the film, and 51.88 kJ.mol-1 for the samples without the film.

Effect of controlled atmosphere on postharvest quality of 'Douradão' peaches

This study was carried out with one of the most important cultivar grown in the State of Sao Paulo, Brazil, which has gained the preference of consumers, due to its sweet taste, intense skin color and large size; however, these fruits are susceptible to chilling injury when cold stored for long periods. The use of controlled atmosphere (CA) with elevated CO2 and reduced O2 concentrations prevent the onset of the chilling symptom. Thus, the effect of three different conditions of controlled atmosphere (CA1, CA2, CA3 and Control) was evaluated in order to extend the storage life of 'Douradão' peaches. After 14, 21 and 28 days, samples were withdrawn from CA and kept in fresh air at 25 ± 1 °C and 90 ± 5% RH to complete ripening. On the day of removal and after 4 days, were the peaches quality characteristics were evaluated. The results showed that the use of CA during cold storage reduced weight loss and prevented postharvest decay. CA2 and CA3 treatments were effective in keeping good quality of 'Douradão' peaches during 28 days of cold storage, the ripe fruits showed reduced incidence of woolliness, adequate juiciness and flesh firmness. CA1 and Control treatments did not present marketable conditions after 14 days of cold storage.

Quality of yellow passion fruit stored under refrigeration and controlled atmosphere

In this study, it was evaluated the quality of yellow passion fruits stored under refrigeration and controlled atmospheres of different composition aiming to extend the postharvest life of the fruits. The characteristics of skin color, appearance, mass loss, as well as the chemical quality of the juice of yellow passion fruits stored at: 21% O2 plus 0.03% CO2; 1% O2 plus 0.03% CO2; 5% O2 plus 0.03% CO2; 12% O2 plus 5% CO2; and 5% O2 plus 15% CO2, with 1 control treatment (refrigeration at 13 ºC and 90% UR) were determined. The analyses were performed before and after 30 days of storage and after removing the controlled atmospheres and storage for 9 days under refrigeration at ambient atmosphere. The data were interpreted by simple statistical analysis using the test by confidence intervals with 95% of probability. It was concluded that the application of atmospheres with low oxygen concentration and high carbon dioxide level minimized quality losses. At atmosphere with 5% O2 and 15% CO2, it was observed the lowest color change indexes and mass loss, and also the smallest decrease in acidity, soluble solids content, vitamin C, reducing sugars, and total soluble sugars.

Dynamics of gas levels inside packages containing minimally processed Pera orange

The purpose of this study was to evaluate the changes in concentrations of O2 and CO2 inside packages of minimally processed Pera orange. Previously selected oranges that were washed, sanitized, and chilled were peeled using hydrothermal treatment (immersion of fruits in water at 50 °C for 8 minutes). The peeled oranges were then packed in five different plastic packages under passive and active modified atmosphere (5% O2 + 10% CO2 + 85% N2). The fruits were stored at 6 °C and 12 °C. The package headspace gas composition was evaluated for twelve days at 6 °C and nine days at 12 °C. The polypropylene film (32 µm) promoted modified atmosphere similar to that initially injected (5% O2 + 10% CO2 + 85% N2) at 6 °C and 12 °C. With regard to the atmosphere modification system, the injection of a gas mixture anticipated achieving an equilibrium atmosphere inside the packages at 12 °C. At 6 °C, the gas composition inside the packages was kept close to that of the injection, but the equilibrium was not verified.

Estimate of respiration rate and physicochemical changes of fresh-cut apples stored under different temperatures

In this study, the influence of storage temperature and passive modified packaging (PMP) on the respiration rate and physicochemical properties of fresh-cut Gala apples (Malus domestica B.) was investigated. The samples were packed in flexible multilayer bags and stored at 2 °C, 5 °C, and 7 °C for eleven days. Respiration rate as a function of CO2 and O2 concentrations was determined using gas chromatography. The inhibition parameters were estimated using a mathematical model based on Michaelis-Menten equation. The following physicochemical properties were evaluated: total soluble solids, pH, titratable acidity, and reducing sugars. At 2 °C, the maximum respiration rate was observed after 150 hours. At 5 °C and 7 °C the maximum respiration rates were observed after 100 and 50 hours of storage, respectively. The inhibition model results obtained showed a clear effect of CO2 on O2 consumption. The soluble solids decreased, although not significantly, during storage at the three temperatures studied. Reducing sugars and titratable acidity decreased during storage and the pH increased. These results indicate that the respiration rate influenced the physicochemical properties.

Phenols, flavonoids and antioxidant activity of aqueous and methanolic extracts of propolis (Apis mellifera L.) from Algarve, South Portugal

Propolis is a resinous substance collected by honeybees to seal honeycomb, which has been used in folk medicine due to its antimicrobial and antioxidant properties. In the present study, water and methanol were used to extract phenols and flavonoids from propolis collected in thirteen different areas in the Algarve region during the winter and spring. The ABTS•+, DPPH•, and O2•- scavenging capacity, and metal chelating activity were also evaluated in the propolis samples. Methanol was more effective than water in extracting total phenols (2.93-8.76 mg/mL) (0.93-2.81 mg/mL). Flavones and flavonols were also better extracted with methanol (1.28-2.76 mg/mL) than with water (0.031-0.019 mg/mL). The free radical scavenging activity, ABTS (IC50=0.006-0.036 mg/mL), DPPH (IC50=0.007-0.069 mg/mL) and superoxide (IC50=0.001-0.053 mg/mL), of the samples was also higher in methanolic extracts. The capacity for chelating metal ions was higher in aqueous extracts (41.11-82.35%) than in the methanolic ones (4.33-29.68%). Propolis from three locations of Algarve region were richer in phenols and had better capacity for scavenging free ABTS and DPPH radicals than the remaining samples. These places are part of a specific zone of Algarve known as Barrocal.

Effect of modified atmosphere applied to minimally processed radicchio (Cichorium intybus L.) submitted to different sanitizing treatments

Stability of minimally processed radicchio (Cichorium intybus L.) was evaluated under modified atmosphere (2% O2, 5% CO2, and 93% N2) on 3, 5, 7 and 10 days of storage at 5°C. The samples were hygienized in sodium hypochlorite or hydrogen peroxide solutions to identify the most effective sanitizing solution to remove microorganisms. Microbiological analysis was conducted to identify the presence of coliforms at 35°C and 45°C, mesophilic microorganisms, and yeast and mold. Physicochemical analyses of mass loss, pH, soluble solids, and total acidity were conducted. The color measurements were performed using a Portable Colorimeter model CR-400. The antioxidant activity was determined by 2,2-diphenyl-1-picrylhydrazyl and 2,2-azino-bis-3-ethylbenzothiazoline-6-sulfonic methods. The sensory evaluation was carried out using a hedonic scale to test overall acceptance of the samples during storage. The sodium hypochlorite (150 mg.L-1) solution provided greater safety to the final product. The values of pH ranged from 6.17 to 6.25, total acidity from 0.405 to 0.435%, soluble solids from 0.5 to 0.6 °Brix, mass loss from 1.7 to 7.2%, and chlorophyll from 1.068 to 0.854 mg/100g. The antioxidant activity of radicchio did not show significant changes during the first 3 days of storage. The overall acceptance of the sample stored in the sealed package without modified atmosphere was 70%, while the fresh sample was obtained 77% of approval. Although the samples packaged under modified atmosphere had a higher acceptance score, the samples in sealed packages had satisfactory results during the nine days of storage. The use of modified atmosphere, combined with cooling and good manufacturing practices, was sufficient to prolong the life of minimally processed radicchio, Folha Larga cultivar, for up to ten days of storage.

Forced-air, vacuum, and hydro precooling of cauliflower (Brassica oleracea L. var. botrytis cv. Freemont): Part II. Determination of quality parameters during storage

Cauliflower heads, which were precooled using four different methods including vacuum, forced-air, and high and low flow hydro precooling, were stored under controlled atmosphere and room conditions. Controlled atmosphere conditions (CA) were as follows: 1°C temperature, 90 ± 5% relative humidity, and 0:21 [(%CO2:%O2) – (0:21) control] atmosphere composition. Room conditions (RC) were: 22±1°C temperature and 55-60% humidity. Various quality parameters of the cauliflower heads were assessed during storage (days 0, 7, 14, 21, 28, and 35) under controlled atmosphere and room conditions (days 0, 5, and 10). During storage, weight loss, deterioration rate, overall sensory quality score, hardness, and colour (L, a, b, C and α) were evaluated. In the present study, the strength and quality parameters of cauliflower under CA and RC conditions were obtained. Vacuum precooling was found to be most suitable method before cauliflower was submitted to cold storage and sent to market. Furthermore, the storage of cauliflower without precooling resulted in a significant decrease in quality parameters.

Inibição do desenvolvimento in vitro de embriões de Coffea por cafeína exógena

A cafeína, alcalóide conhecido como 1,3,7-trimetilxantina, é encontrada em sementes quiescentes de cafeeiro, perfazendo um total de 1,1 a 1,7% em Coffea arabica L. e 2 a 3% em Coffea canephora Pierre, localizada em sua grande maioria no endosperma, na forma livre no citoplasma das células ou complexada com ácidos clorogênicos. Com função fisiológica em plantas ainda não totalmente esclarecida, a cafeína causa efeito alelopático, seja inibindo a germinação de várias espécies, seja como anti-herbívoro ou como agente pesticida natural. A lenta germinação de sementes de café ainda não foi esclarecida e várias causas são apontadas, como presença do endocarpo, baixa absorção de água e O2, presença de inibidores naturais e balanço hormonal. Embora sugeridos, estudos sobre a inibição de sementes de cafeeiro por ação da cafeína endógena e ou exógena são escassos. Assim, o presente trabalho teve como objetivo estudar o efeito da cafeína exógena sobre a germinação e o desenvolvimento de embriões de Coffea arabica L. e de Coffea canephora Pierre. O experimento foi realizado utilizando-se frutos no estádio cereja das cultivares Rubi e Apoatã IAC-2258. Após desinfestação dos frutos por 30 minutos de imersão em hipoclorito de sódio (2% i.a.) e lavagem por três vezes em água destilada e autoclavada, os embriões foram retirados e inoculados, de modo asséptico, em placas de petri com meio MS 50%, acrescido de sacarose e suplementado com diferentes concentrações de cafeína (0,00; 0,05; 0,10; 0,15; 0,20; 0,25; 0,30 e 0,40%). Os embriões foram mantidos em sala de crescimento a 27 ± 2ºC e densidade de fluxo de fótons de 13µmol.m-2.s-1, durante 23 dias, quando foram avaliados comprimento da parte aérea, comprimento de raiz e massa fresca das plântulas. Cinco dias após o cultivo, foram avaliadas a porcentagem de emissão de radículas e cotilédones, computando-se os embriões com cotilédones abertos e radículas expandidas. O delineamento experimental utilizado foi inteiramente casualizado com seis repetições por tratamento, sendo cada repetição constituída por cinco embriões. Concluiu-se que a germinação e o desenvolvimento in vitro de embriões de Coffea arabica L. e Coffea canephora Pierre são afetados por cafeína exógena. O efeito detrimental da cafeína exógena em embriões de Coffea é maior nas radículas do que nos cotilédones. Embriões de Coffea arabica L. são mais sensíveis aos efeitos negativos da cafeína exógena do que embriões de Coffea canephora Pierre. A cafeína pode contribuir para a lenta germinação de sementes e o lento desenvolvimento de plântulas de cafeeiro.

Alternative electron transfer routes involved in photoprotection of cyanobacteria

In oxygenic photosynthesis, the highly oxidizing reactions of water splitting produce reactive oxygen species (ROS) and other radicals that could damage the photosynthetic apparatus and affect cell viability. Under particular environmental conditions, more electrons are produced in water oxidation than can be harmlessly used by photochemical processes for the reduction of metabolic electron sinks. In these circumstances, the excess of electrons can be delivered, for instance, to O2, resulting in the production of ROS. To prevent detrimental reactions, a diversified assortment of photoprotection mechanisms has evolved in oxygenic photosynthetic organisms. In this thesis, I focus on the role of alternative electron transfer routes in photoprotection of the cyanobacterium Synechocystis sp. PCC 6803. Firstly, I discovered a novel subunit of the NDH-1 complex, NdhS, which is necessary for cyclic electron transfer around Photosystem I, and provides tolerance to high light intensities. Cyclic electron transfer is important in modulating the ATP/NADPH ratio under stressful environmental conditions. The NdhS subunit is conserved in many oxygenic phototrophs, such as cyanobacteria and higher plants. NdhS has been shown to link linear electron transfer to cyclic electron transfer by forming a bridge for electrons accumulating in the Ferredoxin pool to reach the NDH-1 complexes. Secondly, I thoroughly investigated the role of the entire flv4-2 operon in the photoprotection of Photosystem II under air level CO2 conditions and varying light intensities. The operon encodes three proteins: two flavodiiron proteins Flv2 and Flv4 and a small Sll0218 protein. Flv2 and Flv4 are involved in a novel electron transport pathway diverting electrons from the QB pocket of Photosystem II to electron acceptors, which still remain unknown. In my work, it is shown that the flv4-2 operon-encoded proteins safeguard Photosystem II activity by sequestering electrons and maintaining the oxidized state of the PQ pool. Further, Flv2/Flv4 was shown to boost Photosystem II activity by accelerating forward electron flow, triggered by an increased redox potential of QB. The Sll0218 protein was shown to be differentially regulated as compared to Flv2 and Flv4. Sll0218 appeared to be essential for Photosystem II accumulation and was assigned a stabilizing role for Photosystem II assembly/repair. It was also shown to be responsible for optimized light-harvesting. Thus, Sll0218 and Flv2/Flv4 cooperate to protect and enhance Photosystem II activity. Sll0218 ensures an increased number of active Photosystem II centers that efficiently capture light energy from antennae, whilst the Flv2/Flv4 heterodimer provides a higher electron sink availability, in turn, promoting a safer and enhanced activity of Photosystem II. This intertwined function was shown to result in lowered singlet oxygen production. The flv4-2 operon-encoded photoprotective mechanism disperses excess excitation pressure in a complimentary manner with the Orange Carotenoid Protein-mediated non-photochemical quenching. Bioinformatics analyses provided evidence for the loss of the flv4-2 operon in the genomes of cyanobacteria that have developed a stress inducible D1 form. However, the occurrence of various mechanisms, which dissipate excitation pressure at the acceptor side of Photosystem II was revealed in evolutionarily distant clades of organisms, i.e. cyanobacteria, algae and plants.

Monooxygenase Diversity and Oxygen Activation within Polyketide Antibiotic Biosynthesis

Molecular oxygen (O2) is a key component in cellular respiration and aerobic life. Through the redox potential of O2, the amount of free energy available to organisms that utilize it is greatly increased. Yet, due to the nature of the O2 electron configuration, it is non-reactive to most organic molecules in the ground state. For O2 to react with most organic compounds it must be activated. By activating O2, oxygenases can catalyze reactions involving oxygen incorporation into organic compounds. The oxygen activation mechanisms employed by many oxygenases to have been studied, and they often include transition metals and selected organic compounds. Despite the diversity of mechanisms for O2 activation explored in this thesis, all of the monooxygenases studied in the experimental part activate O2 through a transient carbanion intermediate. One of these enzymes is the small cofactorless monooxygenase SnoaB. Cofactorless monooxygenases are unusual oxygenases that require neither transition metals nor cofactors to activate oxygen. Based on our biochemical characterization and the crystal structure of this enzyme, the mechanism most likely employed by SnoaB relies on a carbanion intermediate to activate oxygen, which is consistent with the proposed substrate-assisted mechanism for this family of enzymes. From the studies conducted on the two-component system AlnT and AlnH, both the functions of the NADH-dependent flavin reductase, AlnH, and the reduced flavin dependent monooxygenase, AlnT, were confirmed. The unusual regiochemistry proposed for AlnT was also confirmed on the basis of the structure of a reaction product. The mechanism of AlnT, as with other flavin-dependent monooxygenases, is likely to involve a caged radical pair consisting of a superoxide anion and a neutral flavin radical formed from an initial carbanion intermediate. In the studies concerning the engineering of the S-adenosyl-L-methionine (SAM) dependent 4-O-methylase DnrK and the homologous atypical 10-hydroxylase RdmB, our data suggest that an initial decarboxylation of the substrate is catalyzed by both of these enzymes, which results in the generation of a carbanion intermediate. This intermediate is not essential for the 4-O-methylation reaction, but it is important for the 10-hydroxylation reaction, since it enables substrate-assisted activation of molecular oxygen involving a single electron transfer to O2 from a carbanion intermediate. The only role for SAM in the hydroxylation reaction is likely to be stabilization of the carbanion through the positive charge of the cofactor. Based on the DnrK variant crystal structure and the characterizations of several DnrK variants, the insertion of a single amino acid in DnrK (S297) is sufficient for gaining a hydroxylation function, which is likely caused by carbanion stabilization through active site solvent restriction. Despite large differences in the three-dimensional structures of the oxygenases and the potential for multiple oxygen activation mechanisms, all the enzymes in my studies rely on carbanion intermediates to activate oxygen from either flavins or their substrates. This thesis provides interesting examples of divergent evolution and the prevalence of carbanion intermediates within polyketide biosynthesis. This mechanism appears to be recurrent in aromatic polyketide biosynthesis and may reflect the acidic nature of these compounds, propensity towards hydrogen bonding and their ability to delocalize π-electrons.

Suurten polttolaitosten savukaasujen puhdistusmenetelmät

Tässä kandidaatintyössä tarkastellaan suurten polttolaitosten (≥ 50 MW) savukaasujen sisältämiä päästöjä. Tarkasteltavat päästöt ovat rikkidioksidi (SO2), typenoksidit (NOx) ja pienhiukkaset. Työn tavoitteena on esitellä yleisimmät päästöjen puhdistusmenetelmät ja niiden toimintaperiaatteet. Lisäksi työssä tarkastellaan puhdistusmenetelmistä aiheutuvia kustannuksia. Työssä tuodaan esille myös uudesta IE-direktiivistä aiheutuvat toimenpiteet nykyisille Suomen suurille polttolaitoksille. Laitosten savukaasujen päästöille on monia eri puhdistusmenetelmiä. Rikkidioksidin ja typenoksidien puhdistusmenetelmät perustuvat kemiallisiin reaktioihin. Pienhiukkasten poisto tapahtuu mekaanisten erotusprosessien kautta. Uuden IE-direktiivin myötä polttolaitosten päästörajat ovat tiukentuneet. Tiukentuneiden päästörajojen takia Suomen polttolaitoksiin joudutaan tekemään investointeja puhdistusmenetelmien tehostamiseksi. Investoinnit ovat huomattavia, sillä summat liikkuvat miljardeissa euroissa.

Revue de l'Institut oriental / Fondateur l'abbé L. Gruel

Variante(s) de titre : Revue de l'Institut oriental et colonial

Revue de l'Institut oriental / Fondateur l'abbé L. Gruel

1913.

Recueil de chants royaux, ballades, rondeaux, épigrammes.

Contient : Chants royaux. Refrains ; 1 « Logis de Dieu signé du bel ymaige ». « OSMONT » ; 2 « Le lict d'honneur rempli de toute grace ». « BRASMETOT » ; 3 « Lampe illustrant l'eglise militante ». « OSMONT » ; 4 « Mer qui receoit et donne toute grace ». « OSMONT » ; 5 « Cloche sonnant le salut des humains ». « BRASMETOT » ; 6 « Parc virginal exempte de vermine ». « MAROT » ; 7 « Le val plaisant où Dieu voulut descendre ». « LESCARRE » ; 8 « Secours des cieulx, la pucelle Marie ». « BRASMETOT » ; 9 « Temple construict par divin artiffice ». « CRETHIN » ; 10 « Le noble corps de la belle Susanne ». « LESCARRE » ; 11 « Court sans erreur, sur toutes souveraine ». « BRASMETOT » ; 12 « Pour traicter paix salutaire aux humains ». « AVRIL » ; 13 « Cloistre de paix, sans envye et murmure ». « LESCARRE » ; 14 « Car ce qu'il veult, il le peult et le faict ». « BERTOULT » ; 15 « Le chois d'honneur où ne fut oncques blasme ». « BRASMETOT » ; 16 « La terre saincte où Dieu print sa naissance ». « OSMONT » ; 17 « De ung filz tout beau la mere toute belle ». « OSMONT » ; 18 « Mont distillant paix, salut, grace et gloire ». « LESCARRE » ; 19 « Le seau royal donnant grace aux humains ». « BRASMETOT » ; 20 « De tout impost et de suscite exempte ». « TURBOT » ; 21 « De tout peché par grace preservée ». « BRASMETOT » ; 22 « Le doulx myel aux humains salutaire ». « OSMONT » ; 23 « Pure en concept oultre loy de nature ». « MAROT » ; 24 « Le bien d'amour et le moyen de grace ». « PARMENTIER » ; 25 « La saincte paix du doy de Dieu signée ». « THYBAULT » ; 26 « Pure lycorne expellant tout venyn ». « LESCARRE » ; 27 « Sans vice aucun, toute belle conceue ». « BRASMETOT » ; 28 « La forte nef toute plaine de grace » ; 29 « Seule sans sy, divinement tyssue ». « CRETIN » ; 30 « Nom substantif rendant suppost au verbe ». « LESCARRE » ; 31 « Du bon pasteur le sacré tabernacle ». « CRIGNON » ; 32 « Pourpre excellent pour vestir le grant roy ». « CRIGNON » ; 33 « La saincte Bible où verité repose ». « THYBAULT » ; 34 « La main de grace aux pecheurs estendue ». « LESCARRE » ; 35 « Pour le tout beau conceue toute belle ». « THYBAULT » ; 36 « Au chois d'honneur l'honneur de la victoire ». « BRASMETOT » ; 37 « Beigle infaillible en tous caz approuvée ». « CRETIN » ; 38 « Le doctrinal, sans macule imprimé ». « LESCARRE » ; 39 « Le chariot du fort geant celeste ». « LESCARRE » ; 40 « En ung subject quatre pars concordantes ». « LEVESTU » ; 41 « L'ame parfaicte en forme raisonnable ». « LEPREVOST » ; 42 « La fille Adam, pelerine de grace ». « BRASMETOT » ; 43 « Ung aultre Adam et une Eve seconde ». « ALYNE » ; 44 « Harnoys d'espreuve au puissant roy de glore » ; 45 « Le regne franc de la loy tributaire ». « THYBAULT ; 46 « Sans lesion a passé par les picques ». « AUBER » ; 47 « L'oeil cler et nect, plain de grace et lumiere ». « BRASMETOT » ; 48 « D'un pouvre ver triumphante vesture ». « BRASMETOT » ; 49 « Le hault solleil qui luict sur tout le monde ». « TYBAULT » ; 50 « Sans estre assise en la chaire de peste ». « LESCARRE » ; Ballades. Refrains ; 1 « Des jardins la clere fontaine ». « AVRIL » ; 2 « Fontaine de paix et de grace ». « LESCARRE » ; 3 « La fontenelle de salut ». « BRASMETOT » ; 4 « Le blanc habit de purité ». « LESCARRE » ; 5 « La droicte eschelle d'innocence ». « LESCARRE » ; 6 « Mere, vierge et fille à son filz ». « BRASMETOT » ; 7 « Pomme sans ver et pourriture ». « LESCARRE » ; 8 « Marie, la mere de grace ». « THYBAULT » ; 9 « Croyre ce que l'Eglise en tient ». « LEBECIN » ; 10 « Exempte de tous infectz faictz ». « BRASMETOT » ; 11 « Pierre portant huyle et myel ». « LESCARRE » ; 12 « Beaulté excellente et parfaicte ». « CRIGNON » ; 13 « Dieu le peult, le fist et voulut ». « DEVAUX » ; 14 « Du cler solleil environnée ». « AVRIL » ; 15 « Le vray escusson de noblesse ». « BERTIN » ; 16 « La rose en Hierico plantée ». « LESCARRE » ; 17 « Franche du tribut general ». « CRETHIN » ; 18 « Exempte du premier peché ». « LESCARRE » ; 19 « Toute belle en ame et corps nect ». « BRASMETOT » ; 20 « La dame à l'aigneau sans macule ». « THYBAULT » ; 21 « La bouche adnonçant verité ». « THYBAULT » ; 22 « Le coeur, vray principe de vie ». « AVRIL » ; 23 « En ce concept tout parfaict faict ». « DOUBLET » ; 24 « Le samedi sainct et beni ». « LESCARRE » ; 25 « La haulte tour de fortitude ». « LESCARRE » ; 26 « La benoiste Vierge Marie ». « THYBAULT » ; 27 « Pour humains lyez deslyer ». « BRASMETOT » ; 28 « La franche terre du grand roy ». « PARMENTIER » ; 29 « Mouche rendant myel et cire ». « LESCARRE » ; 30 « Chandelle illuminant le monde ». « ALLIX » ; Rondeaux. Refrains ; 1 « Pour son plaisir ». « BRASMETOT » ; 2 « Qui qu'en parle ». « BRASMETOT » ; 3 « Par le meffait ». « TURBOT » ; 4 « Par la vertu ». « LESCARRE » ; 5 « Peuple devot ». « BRASMETOT » ; 6 « Pour traicter ». « AVRIL » ; 7 « Au son du cor ». « DOUBLET » ; 8 « Comme la rose ». « MAROT » ; 9 « Le dieu d'amours ». « LESCARRE » ; 10 « L'accord est faict ». « ALLYNE » ; 11 « Où penses tu » ; 12 « Royne des cieulx ». « TURBOT » ; 13 « Pan et Phebus ». « DOUBLET » ; 14 « Faulx detracteurs ». « LESCARRE » ; 15 « Povres humains ». « DAVAL » ; 16 « Pour donner fruict ». « LESCARRE » ; 17 « Est ce bien faict ». « S. WANDRILLE » ; 18 « Des imparfaictz ». « DESVAULX » ; 19 « Le jour sacré ». « BRASMETOT » ; 20 « Je suis sans sequente ». « AVRIL » ; 21 « Je mercy Dieu ». « AVRIL » ; 22 « Bien le sçavez ». « TURBOT » ; 23 « En mon concept ». « BRASMETOT » ; 24 « Pour posseder ». « LE VESTU » ; 25 « De mon cher filz ». « LESCARRE » ; 26 « Preux roy Françoys ». « LESCARRE » ; 27 « Mon seul plaisir ». « PARMENTIER » ; 28 « Sans vice aucun ». « BRASMETOT » ; 29 « C'est mal pensé ». « CRETHIN » ; 30 « Ne pensez pas ». « THYBAULT » ; 31 « Contre Sathan ». « AVRIL » ; 32 « Mere de Dieu ». « THYBAULT » ; 33 « Le fier serpent ». « BRASMETOT » ; 34 « Mon cher enfant ». « THYBAULT » ; 35 « Hors paradis ». « BRASMETOT » ; 36 « Par mon cher filz ». « THYBAULT » ; 37 « Grace nous vient ». « LESCARRE » ; 38 « Seule sans sy ». « BRASMETOT » ; 39 « S'esbahit on ». « LE PREVOST » ; 40 « A ung chacun ». « AVRIL » ; Epigrammata. Premiers vers ; 1 « Nox erat, et Phebus radios agitare per orbem ». « CHAPPERON » ; 2 « Ecquis in electa genialem virgine sordem ». « BELLENGUES » ; 3 « Frigidus Argestes, glaciali pulsus ab Arcto ». « BELLENGUES » ; 4 « O meritis dignata novis, quo numine salvos ». « DEQUERCU » ; 5 « Dum tua sublimi contemplor numina sensu ». « BELLENGUES » ; 6 « Torva fronte minax, scelerumque acerrimus ultor ». « DEQUERCU » ; 7 « Vidimus Eoo qua Titani surgit ab ortu ». « MARC » ; 8 « Si violenta lues nigrique voragine Ditis ». « JEMBLES » ; 9 « Post operum curas lassis cum festa puellis ». « DEQUERCU » ; 10 « Venerat insultans latebras venator agrestes ». « THEOBALDUS » ; 11 « Urbs fuit eterno quondam delecta parenti ». « LECLERC » ; 12 « Lurida sacrilego qui toxica concipis ore ». « DEBEAUVAIS » ; 13 « Hostis atrox quondam magni tabularia regis ». « LECLERC » ; 14 « Post gemitus longos veterum cum nulla parentum ». « THEOBALDUS » ; 15 « Ordior empyreum mundum quem mole rotunda ». « LECLERC » ; 16 « Concipitur gelide sacro sub viscere matris ». « BELLENGUES » ; 17 « Fecit apis, quondam celesti egressa vireto ». « THEOBALDUS » ; 18 « Nullus originea Mariam rubigine lesam ». « CELESTINUS » ; 19 « Non colit obscenas divina potentia mentes ». « CELESTINUS » ; 20 « Orta mari magno, falsi tamen inscia limi ». « THEOBALDUS » ; 21 « Nondum Romulei renovarant secla Quirites ». « GEMELLUS » ; 22 « Duxit ab antiquo candentem farre farinam ». « THEOBALDUS » ; 23 « Flevimus a magna domitam Babylone Syonem ». « LAIR » ; 24 « Fulsit ab Eoo quadrata fenestra recessu ». « THEOBALDUS » ; 25 « Impia perpendens phrigii perjuria pacti ». « JO. « LIGARIUS » ; 26 « Nil rabidas voces, nil agmina livida pendit ». « THEOBALDUS » ; 27 « Duxit ab obscura radiosam nube columnam ». « TEXTOR » ; 28 « Nuper idumeo solvens a littore puppis ». « THEOBALDUS » ; 29 « Post nimios estus tellus cum torrida fruges » « JO. LIGARIUS » ; 30 « Audite, edomiti populi, quos martius horror ». « LAIR »