762 resultados para Constantino
Resumo:
El objetivo de este trabajo es la elaboración de un procedimiento para la medida del coeficiente de absorción sonora normal en un tubo de impedancia. Para ello se han estudiado los fundamentos básicos de la ecuación de ondas y sus soluciones. Se han considerado las soluciones pertinentes que describen el comportamiento de una onda sonora dentro de un tubo rígido. Se ha considerado también la teoría básica de funciones de transferencia. Estas teorías son claves a la hora de poder desarrollar el procedimiento de medida, ya que el coeficiente de absorción acústica se obtendrá con la ayuda de un tubo de impedancias que mide las funciones de transferencia entre dos posiciones de micrófonos incorporados en una de las caras del tubo. La utilización de esta técnica tiene como principal ventaja, la necesidad de poco espacio en un laboratorio y el empleo de muestras pequeñas de material. La implementación de los visto teóricamente a su aplicación práctica se ha hecho a través de un procedimiento de medida que sigue la Norma UNE-EN ISO 10534-2 (2002) “Determinación del coeficiente de absorción sonoro y la impedancia en tubos de impedancia Parte 2: método función de transferencia”. El valor del coeficiente de absorción se puede obtener a través de una instrumentación específica y un programa computador. Para poder validar los cálculos que realiza el programa utilizado, se ha realizado una batería de medidas del coeficiente de absorción a diferentes tipos de materiales acústicos, y los cálculos se han hecho por la vía del programa y por la vía de una hoja de cálculo. Como parte del procedimiento de medida se ha calculado la incertidumbre en las medidas. En definitiva se pretende contribuir con este trabajo a establecer un procedimiento de medida del comportamiento acústico de diversos materiales. SUMMARY. The aim of this work is the development of a procedure for measuring the sound absorption coefficient normal of an impedance tube. To this end we have studied the basics of the wave equation and its solutions. We have considered the relevant solutions that describe the behavior of a sound wave in a rigid tube. It has also considered the basic theory of transfer functions. These theories are key when we want to develop the measurement method, since the absorption coefficient is obtained with the aid of an impedance tube measuring transfer functions between two positions of microphones incorporated into one side of the tube. The use of this technique has the main advantage, the need of little space on a laboratory and use of small samples of material. The implementation of theoretically seen to his practical application has been made through a measurement procedure following the UNE-EN ISO 10534-2 (2002) "Determination of sound absorption coefficient and impedance in impedance tubes Part 2 : transfer function method ". The value of the absorption coefficient can be obtained through a specific instrumentation and computer software. In order to validate the calculations performed by the program used, there has been realized a series of measures of the absorption coefficient at different types of acoustical materials, and calculations were made by means of the program and by means of a spreadsheet. As part of the measurement procedure has been estimated uncertainty in the measurements. Ultimately it’s tried to contribute with this work to establish a procedure measuring the acoustic behavior of various materials.
Resumo:
Soil erosion is a serious environmental threat in the Mediterranean region due to torrential rainfalls, and it contributes to the degradation of agricultural land. Techniques such as rainwater harvesting may improve soil water storage and increase agricultural productivity, which could result in more effective land usage. Reservoir tillage is an effective system of harvesting rainwater, but it has not been scientifically evaluated like other tillage systems. Its suitability for the conditions in Spain has not been determined. To investigate and quantify water storage from reservoir tillage and how it could be adapted to improve infiltration of harvested rainwater, a laboratory-scale rainfall simulator was developed. Rainfall characteristics, including rainfall intensity, spatial uniformity and raindrop size, confirm that natural rainfall conditions are simulated with sufficient accuracy. The simulator was auto-controlled by a solenoid valve and three pressure nozzles were used to spray water corresponding to five rainfall intensities ranging from 36 to 112 mm h-1 for 3 to 101-year return period with uniformity coefficients between 83 and 94%. In order to assess the reservoir tillage method under surface slopes of 0, 5, and 10%, three soil scooping devices with identical volume were used to make depressions in the following forms: a) truncated square pyramid, b) triangular prism, and c) truncated cone. These depressions were compared to a control soil surface with no depression. For the loam soil used in this study, results show that reservoir tillage was able to reduce soil erosion and surface runoff and significantly increase infiltration. There was significant difference between the depressions and the control. Compared to the control, depression (a) reduced surface runoff by about 61% and the sediment yield concentration by about 79%.
Resumo:
El pasado 10 de octubre nos encontramos en Aldeanueva de Figueroa (Salamanca) con Ángel y Carlos Sierra, padre e hijo, responsables de la empresa Alfacetrans Transportes Sierra, en la que la Manitou MLT 840-137 PS es el cuarto modelo de la casa francesa que se utiliza. El objetivo era ensayar la cargadora telescópica en su entorno de trabajo habitual.
Resumo:
El 10 de enero, cuando se cumplía justo un año del ensayo del John Deere 6190R, volvimos a Olías del Rey (Toledo), para trabajar en la misma comarca con su recién llegado hermano mayor, el John Deere 7290R, que también dispone de recirculación externa refrigerada de gases de escape, e incorpora la nueva transmisión e23 y un novedoso conjunto de iluminación led de 360 grados. En este ensayo se ha trabajado con un cultivador de 6mde anchura útil labrando a una profundidad media de 8 cm y se ha efectuado un transporte con remolque de 19.680 kg, comparando el modo de cambio manual y la gestión automática de la transmisión.
Resumo:
When the fresh fruit reaches the final markets from the suppliers, its quality is not always as good as it should, either because it has been mishandled during transportation or because it lacks an adequate quality control at the producer level, before being shipped. This is why it is necessary for the final markets to establish their own quality assessment system if they want to ensure to their customers the quality they want to sell. In this work, a system to control fruit quality at the last level of the distribution channel has been designed. The system combines rapid control techniques with laboratory equipment and statistical sampling protocols, to obtain a dynamic, objective process, which can substitute advantageously the quality control inspections carried out visually by human experts at the reception platform of most hypermarkets. Portable measuring equipment have been chosen (firmness tester, temperature and humidity sensors...) as well as easy-to-use laboratory equipment (texturometer, colorimeter, refractometer..,) combining them to control the most important fruit quality parameters (firmness, colour, sugars, acids). A complete computer network has been designed to control all the processes and store the collected data in real time, and to perform the computations. The sampling methods have been also defined to guarantee the confidence of the results. Some of the advantages of a quality assessment system as the proposed one are: the minimisation of human subjectivity, the ability to use modern measuring techniques, and the possibility of using it also as a supplier's quality control system. It can be also a way to clarify the quality limits of fruits among members of the commercial channel, as well as the first step in the standardisation of quality control procedures.
Resumo:
La espectroscopia de reflectancia difusa (TRR o TDRS), técnica no destructiva ampliamente usada en aplicaciones biomédicas, se aplica por primera vez en este trabajo a la detección de propiedades ópticas relacionadas con parámetros de calidad en frutas. Mediante el uso de tecnologías de conteo de fotones y sistemas de iluminación láser, se ha desarrollado un procedimiento para registrar a la vez la cantidad de luz absorbida y la magnitud de dispersión de los fotones por el tejido atravesado. Los resultados previos indican adecuada sensibilidad del sistema a cambios en la fruta de firmeza, compuestos químicos y color, lo que sugiere un amplio potencial de desarrollo de sensores para la industria agroalimentaria.
Resumo:
Increasing attention is being paid to the possible development of non-invasive tests for the assessment of the quality of fruits We propose a novel non-destructive method for the measurement of the internal optical properties of fruits and vegetables by means of time resolved reflectance spectroscopy in the visible and NIR range. A fully automated instrumentation for time-resolved reflectance measurements was developed It is based on mode-locked laser sources and electronics for time-correlated single photon counting, and provides a time-resolution of 120-160 ps The system was used to probe the optical properties of several species and varieties of fruits and vegetables in the red and NIR range (650-1000 nm). In most fruits, the absorption line shape is dominated by the absorption peak of water, centred around 970 nm Generally, the absorption spectra also show the spectral features typical of chlorophyll, with maximum at 675 nm In particular, for what concerns apples, variations in peak intensity are observed depending on the variety, the degree of ripeness as well as the position on the apple. For all the species and varieties considered, the transport scattering coefficient decreases progressively upon increasing the wavelength.
Resumo:
Increasing attention is being paid to the possible development of non-invasive tests for the assessment of the quality of Fruits. We propose a novel non-destructive method for the measurement of the internal optical properties of fruits and vegetables by means of lime-resolved reflectance spectroscopy in the visible and NIR range. A Fully automated instrumentation for time-resolved reflectance measurements was developed. It is based on mode-locked laser sources and electronics for time-correlated single photon counting, and provides a time-resolution of 120-160 ps. The system was used to probe the optical properties of several species and varieties of Fruits and vegetables in the red and NIR range (650-1000 nm). In most Fruits, the absorption line shape is dominated by the absorption peak of water, centred around 970 nm. Generally, the absorption spectra also show the spectral features typical of chlorophyll, with maximum at 675 nm. In particular, for what concerns apples, variations in peak intensity are observed depending on the variety, the degree of ripeness as well as the position on the apple. For all the species and varieties considered, the transport scattering coefficient decreases progressively upon increasing the wavelength.
Resumo:
Mealiness is a textural attribute related to an internal fruit disorder that involves quality loss. It is characterised by the combination of abnormal softness of the fruit and absence of free juiciness in the mouth when eaten by the consumer. Recent research concluded with the development of precise instrumental procedure to measure a scale of mealiness based on the combination of several rheological properties and empirical magnitudes. In this line, time-domain laser reflectance spectroscopy (TDRS) is a new medical technology, used to characterise the optical properties of tissues, and to locate affected areas like tumours. Among its advantages compared to more traditional spectroscopic techniques, there is the feasibility to asses simultaneously and independently two optical parameters: the absorption of the light inside the irradiated body, and the scattering of the photons across the tissues, at each wavelength, generating two coefficients (µa, absorption coeff.; and µ's, transport scattering coeff.). If it is assumed that they are related respectively to chemical components and to physical properties of the sample, TDRS can be applied to the quantification of chemicals and the measurement of the rheological properties (i.e. mealiness estimation) at the same time. Using VIS & NIR lasers as light sources, TDRS was applied in this work to Golden Delicious and Cox apples (n=90), conforming several batches of untreated samples and storage-treated (20°C & 95%RH) to promote the development of mealiness. The collected database was clustered into different groups according to their instrumental test values (Barreiro et al, 1998). The optical coefficients were used as explanatory variables when building discriminant analysis functions for mealiness, achieving a classification score above 80% of correctly identified mealy versus fresh apples.
Resumo:
Non-destructive measurement of fruit quality has been an important objective through recent years (Abbott, 1999). Near infrared spectroscopy (NIR) is applicable to the cuantification of chemicals in foods and NIK "laser spectroscopy" can be used to estimate the firmness of fruits. However, die main limitation of current optical techniques that measure light transmission is that they do not account for the coupling between absorption and scattering inside the tissue, when quantifying the intensity o f reemitted light. The solution o f this l i m i t a t i o n was the goal o f the present work.
Resumo:
A compact system based on time-resolved diffuse reflectance spectroscopy (TDRS) has been developed to measure internal fruit quality parameters and has been applied to the non-destructive estimation of firmness, sugar content and acidity of kiwifruits. This new optical technique, developed in medical applications and related areas, provides a complete optical characterisation of a diffusive sample as it estimates at the same time and independently the light absorption inside the tissues and the scattering across them. The working principle of the technique is the analysis of the attenuation and broadening of the time-distribution of the remitted light, and the correct interpretation with a proper theoretical model. This main advantage compared to conventional optical techniques (which are only able to register the global attenuation spectrum) added to the compact, portable prototype developed along a three-year work opens the possibilities of this new measurement method in the food industry.
Resumo:
La determinación no destructiva de la calidad interna de la fruta ha sido un objetivo prioritario en las investigaciones recientes (Abbott, 1999). La espectroscopia en el infrarrojo (NIR) es aplicable a la cuantificación de compuestos químicos en alimentos; por otro lado se ha comprobado que el uso de láseres es interesante para la estimación no destructiva de la firmeza de los frutos. Sin embargo estas técnicas ópticas más tradicionales tienen el inconveniente de que miden la intensidad de luz transmitida sin poder diferenciar el efecto de la absorción óptica del efecto de la dispersión espacial que sufre la luz en el interior de los tejidos, lo cual dificulta la estimación independiente de aspectos físicos y químicos. La espectroscopia con resolución temporal es una técnica óptica desarrollada para el diagnóstico en medicina, que permite diferenciar ambos fenómenos (absorción y dispersión), proporcionando una caracterización óptica completa de los tejidos. El objetivo del presente trabajo ha sido la aplicación de esta técnica a frutas y hortalizas, y el desarrollo de modelos matemáticos de estimación no destructiva de su calidad interna para su uso en procesos de clasificación.
Resumo:
Mealiness, a textural disorder that produces quality loss, combines softness and absence of juiciness. The only one (destructive) test to measure it, combines information from a mechanical test on fruit probes to classify the samples according to instrumental mealiness. Time-domain laser reflectance spectroscopy (TDRS) is able to assess simultaneously and independently the absorption of the light inside the irradiated body (µa coefficient) and the scattering of the photons across the tissues (µS, transport scattering coeff.) measured at each wavelength. Using VIS&NIR lasers as light sources, TDRS was applied to Golden Delicious and Cox apples (n=90), conforming batches of untreated samples and storage-treated (20°C&95%RH) to induce mealiness development. The collected database was clustered into different groups according to their instrumental mealiness. Optical variables were used to build discriminant functions, achieving classification scores 75-89% of correctly identified mealy apples.
Resumo:
To perceive a coherent environment, incomplete or overlapping visual forms must be integrated into meaningful coherent percepts, a process referred to as ?Gestalt? formation or perceptual completion. Increasing evidence suggests that this process engages oscillatory neuronal activity in a distributed neuronal assembly. A separate line of evidence suggests that Gestalt formation requires top-down feedback from higher order brain regions to early visual cortex. Here we combine magnetoencephalography (MEG) and effective connectivity analysis in the frequency domain to specifically address the effective coupling between sources of oscillatory brain activity during Gestalt formation. We demonstrate that perceptual completion of two-tone ?Mooney? faces induces increased gamma frequency band power (55?71 Hz) in human early visual, fusiform and parietal cortices. Within this distributed neuronal assembly fusiform and parietal gamma oscillators are coupled by forward and backward connectivity during Mooney face perception, indicating reciprocal influences of gamma activity between these higher order visual brain regions. Critically, gamma band oscillations in early visual cortex are modulated by top-down feedback connectivity from both fusiform and parietal cortices. Thus, we provide a mechanistic account of Gestalt perception in which gamma oscillations in feature sensitive and spatial attention-relevant brain regions reciprocally drive one another and convey global stimulus aspects to local processing units at low levels of the sensory hierarchy by top-down feedback. Our data therefore support the notion of inverse hierarchical processing within the visual system underlying awareness of coherent percepts.