Influência das superfícies geomórficas na distribuição espacial dos atributos do solo em área sob cultivo de cana-de-açúcar

Variations in soil attributes occur based on relief forms and parent material. The objective of this research was to study the influences of geomorphic surfaces on the spatial distribution of soil attributes in a sugarcane cultivation area. First, 530,67 hectares were mapped by using a Global Positioning System. Then, a Digital Elevation Model was developed and geomorphic surfaces were identified and delimited, according to topographic and stratigraphic criteria based on detailed field investigations. Soil samples were collected every 7 ha, at 0.0-0.25 m and 0.80-1.00 m depths, totalizing 134 samples. Texture, Ca, K, Mg, SB, CEC, V%, pH, and OMS analyses were carried out as well as descriptive statistics and geostatistics analysis. It was concluded that the geostatistic techniques and digital elevation model helped to notice that soil attributes presented limits close to the geomorphic surfaces ones.

Instituciones de la política social: objetivos, principios y atributos

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Correlação linear e espacial entre a produtividade e o teor de proteína bruta do guandu anão e os atributos de um Latossolo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Variabilidade dos atributos de um latossolo vermelho sob plantio direto no cerrado brasileiro e produtividade da soja

The spatial variability of several soil attributes (bulk density, penetration resistance, water content, organic matter content and pH) as well as soybean yield have been assessed during the 2007/08 growing season, in Selviria (MS) in a Hapludox (Typic Acrustox), under no tillage. The objectives were to assess the spatial variability of soil and plant parameters at the small plot scale and to select the best soil attribute explaining most the variability of agricultural productivity. Soil and plant were sampled on a grid with 121 points within a plot of 25,600 m 2 in area and slope of 0.025 mm -1 slope. Medium and low coefficients of variation were obtained for most of the studied soil attributes as expected, due to the homogenizing effect of the no-till system on the soil physical environment. From the standpoint of linear regression and spatial pattern of variability, productivity of soybeans could be explained according to the hydrogen potential (pH). Results are discussed taken into account that the soybean crop in no-tillage is widely used in crop-livestock integration on the national scene.

Instituciones de la política social: objetivos, principios y atributos

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Influência de diferentes sistemas de cultivo nos atributos físicos e no carbono orgânico do solo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Atributos físicos do solo em diferentes condições de cobertura vegetal em área de plantio direto

The use of cover crops in the soil causes changes in soil attributes influencing in a series of hydro-physical processes, which also modify the ability of soil to support the many activities that it is intended. Thus, the objective of this study was to evaluate the effect of cover crops on physical attributes of the soil. For this, an experiment was carried out on a Typic Hapludox, Jaboticabal State, Brazil, using cover crops of millet, sunn hemp, jack bean, lab-lab and black velvet bean in no-tillage and fallow area (spontaneous vegetation). The characteristics evaluated were the bulk density, macroporosity, microporosity, total porosity, aggregate stability, penetration resistance and organic matter. The incorporation of cover crops has proved to be a beneficial practice for the physical attributes of the soil, allowing a greater aggregate stability compared to fallow in the depth of 0-0.05 m. All cover crops presented values of soil penetration resistance below the critical value of 2 MPa.

Efeito de produtos químicos sobre a mancha bacteriana (xanthomonas perforans) e na ativação de proteínas relacionadas à patogênese em tomateiro

The present study aims to evaluate the effect of fungicides and antibiotics to control bacterial spot (Xanthomonas perforans) in tomato, and the activation of pathogenesis-related proteins. Hybrid tomato AP 529 was used to assess the severity of disease. The treatments consisted of spraying with acibenzolar-S-methyl, fluazinam, pyraclostrobin, pyraclostrobin + methiran, copper oxychloride, copper oxychloride and mancozeb + oxytetracycline, and inoculated and non-inoculated controls. After three days of treatment, all plants were inoculated with X. perforans (10 6 CFU / mL). Leaf discs were collected for assessment of peroxidase, polyphenol oxidase, β-1,3 glucanase, phenylalanine ammonia lyase and protease. The area under the disease progress curve (AUDPC) was calculated with the data of severity. All treatments had reduced AUDPC compared to the inoculated control. Fungicides acibenzolar-S-methyl, pyraclostrobin, and pyraclostrobin + methiran had more satisfactory results in reducing the severity of bacterial spot on tomato. The products based on pyraclostrobin together with acibenzolar-S-methyl induced enzymatic activities of peroxidase, polyphenoloxidase and β-1,3 glucanase, indicating that these products may be related to the induction of resistance to bacterial spot on tomato plants.

Composição química e degradabilidade ruminal de silagens da cana-de-açúcar tratada com aditivos químicos e bacteriano1

The objective of this trial was to evaluate the effect of the addition of chemical and bacterial additive in the ensiling of sugar cane (Saccharum officinarum L.) on chemical composition, pH, kinectic fraction and in situ degradation of nutritions components of silages. Five rumen-cannulated 1/2 Simental + 1/2 Zebu steers were allotted to a completely randomized design. The steers were placed in individual cages and they were fed with diets with 76% forage (%DM). Five silages were evaluated: control - sugar cane, no additives; urea - sugar cane + 0.5% of urea (wet basis); inoculant - sugar cane inoculated with LactoSilo® (390 g/40 t forage); NaOH - sugar cane + 1.0% of sodium hydroxide (wet basis); CaOH - sugar cane + 0.6% of calcium hydroxide (wet basis). The silage additives with sodium hydroxide showed the highest pH values before (11.20) and after (4.87) for silage. No differences were observed among the silages for dry matter (26.85), crude protein (5.25) and acid detergent fiber (57.21). Fractionation of dry matter and organic matter of silages showed similar behavior, with higher values of the soluble fraction (fraction A) for silages with sodium hydroxide (45.86 and 30.95%) and calcium hydroxide (29.47 and 26.13%). The use of sodium hydroxide allowed obtaining higher values for the degradation of cell wall components of silages from cane sugar. The potencial and effective degradability with 3, 5 and 8%/h of passage rate were respectively 88.44, 64.45, 56.73 and 49.83% for NDF and 82.57, 55.51, 46.72 and 38.83% for ADF, indicating that the use of sodium hydroxide as chemical additives can improve the nutritive value of cane sugar silage.

Superfícies geomórficas e atributos do solo em uma toposseqüência de transição várzea-terra firme

Soil attributes reflect influence of the geomorphic surfaces. Therefore, the objective of this work was to investigate the influence of the geomorphic surfaces on soil attributes in a topossequence from low lands to high lands in the Humaitá region, AM. A transect of 4.5 km, from the top of the slope towards the low lands was established and the geomorphic surfaces were identified and limited according to topographic and estratigraphic criteria, based on detailed field investigation. Twenty soil samples were collected in each one of the slope segments within the geomorphic surfaces (G.S.), at the following depths: G.S. I: LAa (0.0-0.16 and 0.48-0.79 m); G.S. II: Lad1 (0.0-0.13 and 0.44-0.70) and Lad2 (0.0-0.10 and 0.30-0.55 m); G.S. III: RYve1 (0.0-0.18 and 0.51-0.89) and RYve2 (0.0-0.23 and 0.58-0.91 m). The sampling depths were determined by the surface and subsurface horizon depths, defined during the soil morphological description. Physical analysis involved particle size distribution, disperse clay, soil and particle density and total porosity. The chemical analysis involved determinations of pH in water and KCl, exchangeable cations, exchangeable Al, total acidity (H+Al), available P, organic carbon. The relief variations contributed to the presence of dystrophic soils in the geomorphic surface I and eutrophic soils in the geomorphic surface III. The multivariate statistical techniques were able to separate three heterogeneous groups, equivalent to the mapped geomorphic surfaces.

Parâmetros físico-químicos da água e ocorrência de streptococcus spp. em criação intensiva de tilápia no estado do espírito Santo, Brasil

This study evaluated the influence of intensive farming of tilapia on physical and chemical parameters and on the occurrence of Streptococcus spp. in the water of the lake and of cages. Throughout a year, monthly samplings were taken in the rainy and dry seasons for a year, at two sampling sites, lake and net cages. For the determination of water quality, physical and chemical water parameters were evaluated and compared to the standards established by Conama Resolution no. 357/2005. The presence of Streptococcus spp. in the water was determined by plating on blood Agar and biochemical screening. Mean values of water parameters were tested using the Kruskal-Wallis test comparing sampling sites and seasons. Ammoniacal nitrogen (ammoniacal-N), total phosphorus (total-P) levels and occurrence of Streptococcus spp. have increased in the water of the net cages. The mean values of several parameters have decreased during the rainy period, except for pH, temperature and ammoniacal-N. Total-P and dissolved oxygen levels, during dry and rainy periods, respectively, exceeded the standard established for freshwater class 2, recommended for aquaculture, which can be harmful to the fish. Therefore, constant monitoring of the physical,chemical and microbiological water parameters is recommended since the Juara lake is also used for recreational purposes.

Sistemas de manejo e atributos físico-hídricos de um Latossolo Vermelho cultivado com milho

The purpose of this experiment was to evaluate the hydro-physical attributes of the Red Oxisol cultivated with maize in Jaboticabal, São Paulo State, Brazil, under different systems of use and periods of adoption of managements. The experiment was arranged in a completely randomized design with split-plot arrangement, with six replications and the treatments were: six years of no-tillage system (SPD6), eight years of no-tillage system (SPD8), ten years of no-tillage system (SPD10), conventional tillage system (SPC) and an adjacent area of native forest (NF). The soil penetration resistance (PR), density, macroporosity, microporosity of the soil in layers of 0-0.05; 0.05-0.10 and 0.10-0.20 m, and the saturated hydraulic conductivity (Kθ) in 0.15 m depth were evaluated. It was found that the PR conditions were favorable for the cultivation to 0.20 m, indicating a structure preserved even after soil chiseling. Furthermore, the Kθ in the soil showed similar behavior between SPC and periods of SPD, although this was shown in a part of maize cycle, macroporosity values near 0.10 m3 m-3 and soil water tensions near 0.09 MPa.

Correlação espacial do índice de vegetação (NDVI) de imagem Landsat/ETM+ com atributos do solo

The precision agriculture technologies such as the spatial variability of soil attributes have been widely studied mostly with sugarcane. Among these technologies have been recently highlighted the use of the vegetation index derived from remote sensing products, such as powerful tools indicating the development of vegetation. This study aimed to analyze the spatial variability of clay content, pH and phosphorus in an Oxisol in an area with sugarcane production, and correlate with the Normalized Difference Vegetation Index (NDVI). The georeferenced grid was created for the soil properties (clay, phosphorus and pH) and generated the maps of spatial variability. For these same sites were calculated the NDVI, in addition to mapping of this ratio, the evaluation of the spatial correlation between this and other studied properties. The clay and phosphorus content showed positive spatial correlation with the NDVI, while no spatial correlation was observed between NDVI and pH. The satellite images from the sensor ETM + Landsat were used to correlate to NDVI to observe the spatial variability of the studied attributes.

Variabilidade espacial de atributos físicos em um cambissolo háplico, sob diferentes usos na região sul do Amazonas

Considering the importance of knowledge of the spatial distribution of soil properties, the purpose of this study was to evaluate the spatial variability of physical properties in a Cambisolunder different land uses in the southern Amazon region. The study was conducted on three farms with cassava, sugarcane, and agroforestry, in the region of Humaitá, in the south of the State of Amazonas. In these areas, 70 x 70 m grids were established, with a regular spacing of 10 x 10 m and a total of 64 points, where soils were sampled at 0.0-0.10 m depth. Texture (sand, silt, and clay), macroporosity, microporosity, total porosity, bulk density, and aggregate stabilitywere determined. The data were analyzed using descriptive statistics and geostatistics. It was found that the propertiesvaried spatially and that the range of these variations between land uses was different, with the highest variability for the sugarcane management.