Genetic variability for temperament indicators of Nellore cattle

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Optimisation of High Hydrostatic Pressure Processing of Pêra Rio Orange Juice

The influence of high hydrostatic pressure (HHP) on Pêra Rio orange juice was investigated using response surface methodology. A central composite design was used to evaluate the effects of three processing conditions (independent variables), namely pressure (100-600 MPa), temperature (30-60 °C) and time (30-360 s), on the native microflora and pectin methylesterase (PME) activity of orange juice. Analysis of variance showed that second-order polynomial models fitted well with the experimental data for PME residual activity (R2 = 0.9586, p < 0.001) and aerobic microorganism count (R2 = 0.9879, p < 0.001). The optimum HHP processing conditions to produce orange juice with PME residual activity of less than 20 % and low microorganism count (<2 log cycles CFU/mL) were 550 to 600 MPa, 55 to 60 °C and 330 to 360 s. © 2013 Springer Science+Business Media New York.

Multiple-trait random regression models for the estimation of genetic parameters for milk, fat, and protein yield in buffaloes

In this study, genetic parameters for test-day milk, fat, and protein yield were estimated for the first lactation. The data analyzed consisted of 1,433 first lactations of Murrah buffaloes, daughters of 113 sires from 12 herds in the state of São Paulo, Brazil, with calvings from 1985 to 2007. Ten-month classes of lactation days were considered for the test-day yields. The (co)variance components for the 3 traits were estimated using the regression analyses by Bayesian inference applying an animal model by Gibbs sampling. The contemporary groups were defined as herd-year-month of the test day. In the model, the random effects were additive genetic, permanent environment, and residual. The fixed effects were contemporary group and number of milkings (1 or 2), the linear and quadratic effects of the covariable age of the buffalo at calving, as well as the mean lactation curve of the population, which was modeled by orthogonal Legendre polynomials of fourth order. The random effects for the traits studied were modeled by Legendre polynomials of third and fourth order for additive genetic and permanent environment, respectively, the residual variances were modeled considering 4 residual classes. The heritability estimates for the traits were moderate (from 0.21-0.38), with higher estimates in the intermediate lactation phase. The genetic correlation estimates within and among the traits varied from 0.05 to 0.99. The results indicate that the selection for any trait test day will result in an indirect genetic gain for milk, fat, and protein yield in all periods of the lactation curve. The accuracy associated with estimated breeding values obtained using multi-trait random regression was slightly higher (around 8%) compared with single-trait random regression. This difference may be because to the greater amount of information available per animal. © 2013 American Dairy Science Association.

Sistemas de manejo e efeito residual do potássio na produtividade e nutrição do feijão-caupi

Cowpea [Vigna unguiculata (L) Walp] have great social and economic importance for the Para State. It grows well in areas with low precipitation and two crop cycles can be obtained annually. This study aimed to assess the effect of the residual fertilization from a previous culture (Sorghum bicolor L. Moench) and crop systems on cowpea yield and macronutrient concentration on leaves of three cowpea cultivars (BRSMilênio, BRS-Urubuquara e BRS-Guariba). The study was conducted at the UFRA. The treatments were two crop systems (minimum tillage and conventional), four levels of potassium (50, 100, 200 e 300 kg de KCl ha-1 applied to a previous sorghum culture) and the three cowpea cultivars. Treatments were organized as a three (4 x 2 x 3) factor experiment on a randomized complete block design. The soil was a yellow latosol. In each experiment plot five plants were selected to determine shoot dry matter and foliar nutrient concentration. Grain yield was determined after harvesting all plants on the experiment plot. The residual KCl fertilization affected foliar nutrient content, but did not affect shoot dry mass or yield of grain. Yield was higher in the minimum tillage system. Highest yield (1590 kg ha-1) was recorded int the cv. 'Guariba' when 100 kg of KCl ha-1 had been used in the previous crop. The highest content of leaf N and K was found in cowpea under minimum tillage system. The amount of P and Mg were higher in the conventional system whereas the amount of Ca did not change.

Efeito residual da aplicação superficial de calcário e gesso nas culturas de soja, aveia-preta e sorgo granífero

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Posicionamento por ponto preciso estático e cinemático: implementação e análise

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Efeito residual do calcário no solo, no estado nutricional e na produtividade da mangueira cv. Palmer

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Efeito residual do calcário e da escória de siderurgia na primeira soqueira da cultura da cana-de-açúcar

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Produção de biodiesel a partir de óleo residual reciclado e realização de testes comparativos com outros tipos de biodiesel e proporções de mistura em um moto-gerador

Pós-graduação em Engenharia Mecânica - FEIS

Propagação da atitude de satélites artificiais estabilizados por rotação: torque residual médio com o modelo de quadripolo para o campo geomagnético

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Cogeração a partir da biomassa residual de cana-de-açúcar: estudo de caso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Eficácia e período residual do diflubenzuron para o controle de larvas de Aedes aegypti resistentes ao temefós

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Adaptação de bovinos ao confinamento: avaliação do temperamento e dos comportamentos social e alimentar

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Satelites estabilizados por rotação e torque magnético residual

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Associação genética entre características da carcaça e carne com características de crescimento em bovinos Nelore

Pós-graduação em Genética e Melhoramento Animal - FCAV