771 resultados para Pegada hídrica


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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Based on climatological data and energy flow, this paper analyzes the behavior observed in microclimatic an important remnant of cerrado in the São Paulo State. The seasonal climate is well marked, in the study area, with two climatic periods (one dry and one wet). The vegetation presents physiology as a function of water availability and the local thermal conditions and can be seen marked changes in the landscape due to the more or less presence of solar radiation. It’s important to understand the ecosystems behave in the context of global change. It has gained the attention of many researchers in the world.

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Pós-graduação em Agronomia (Agricultura) - FCA

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This undergraduate research final paper analyzed the communication process carried out by the São Paulo State Water and Sanitation Company - Sabesp from the perspective of public communication, social capital and right to information theories. By monitoring Sabesp's institutional fanpage and website from 24 to 30 August 2015, it sought to assess the performance of Sabesp in disclosing public information on the context of the water supply crisis in São Paulo, concerning the fulfillment of requirements of the Right to Information Law (12.527/2011) and the need for interaction and dialogue between the institution and its stakeholders, taken as principles of public communication. The results suggest that digital media can enhance information flow and contribute to foster public relations and civic participation, but there are opportunities for Sabesp to improve communication and reach greater transparency

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The study aimed to determine the coefficient of the yellow passion fruit cultivation and irrigation set capable of increasing crop productivity and quality of production in the environmental conditions of the semi-arid region of Piauí. The experiment was conducted in the Pilot Project for Fruit Crops Irrigated area in Santa Rosa, PI. We used a randomized block design with six treatments and four replications. Treatments (irrigation) were defined according to percentages of reference evapotranspiration (ETo): T1 25%, T2: 50%, T3: 75%, T4: 100%; T5: T6 and 125%: 150%. For monitoring water in the soil profile was used tensiometers. To determine the crop coefficient (Kc) used the water balance in the soil treatment based on 100% replacement of water. Morphological and physiological characteristics of yellow passion fruit were evaluated. The maximum yield of 27.052 kg ha-1 yr-1 was obtained by applying a water depth of 763.80 mm. The values of average fruit weight ranged from 0.207 kg (T6) and 0.159 kg (T1). The average kc obtained for the vegetative stage was 0.57 to 0.94 and flowering stage to fruiting phase 1.04. The water depth of greater efficiency comprise in the range of 75% and 100% ETo.

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O feijão comum possui notória importância socioeconômica, constitui uma das mais importantes fontes proteicas da dieta brasileira e juntamente com o arroz, proporciona uma dieta mais vantajosa e equilibrada em termos de aminoácidos. O objetivo desse trabalho foi avaliar o efeito das combinações de diferentes reposições hídricas nas fases vegetativa - I e reprodutiva - II, durante o ciclo do feijoeiro IAC Alvorada, e comparar o teor nutricional dos grãos. Foi utilizado o delineamento em blocos casualizados, com quatro repetições em fatorial 4 x 4, sendo quatro níveis de déficit hídrico 100, 80, 60 e 40% da evapotranspiração da cultura (ETc) e os mesmos níveis foram repetidos em duas fases de desenvolvimento da cultura do feijão (fases I e II). Cada parcela possuía as dimensões de 4 m x 1,8 m, totalizando 7,2 m2 de 0,45 m. Inicialmente irrigou-se pelo sistema aspersão convencional em um período de 60 minutos diariamente, posteriormente o sistema adotado foi por gotejamento, conforme cada tratamento de restrição hídrica. Avaliaram-se os teores nutricionais de macro (N, P, K, Ca, Mg e S) e micronutrientes (B, Cu, Fe, Mn e Fe). A interação entre as lâminas nas fases I e II influenciou nos teores de micronutrientes Fe e S em grãos de feijão. Houve aumento dos teores de Fe e diminuição dos teores de Cu, Mn e B com a deficiência hídrica em uma das fases. Os macro e micronutrientes mais extraídos foram N, P, K, Fe, B e Mn. O N e o P são os nutrientes exportados em maior quantidade pelos grãos.

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Water deficit is one of the factors which most limit agriculture yield and growth. Although sugar cane has moderate tolerance to drought, it presents high yield losses under the influence of this abiotic factor. Based on this fact, selection of genotypes tolerant to water stress may represent an alternative for decreasing the amount of water used for irrigation, while keeping or increasing yield. This study was performed in order to evaluate the performance of four sugarcane cultivars during initial development under water stress conditions, by means of morphological variables to select more tolerant genotypes to drought. The experiment was carried out in a greenhouse at the Department of Rural Engineering, College of Agricultural Sciences - UNESP/Botucatu – SP, from November 26th 2010 to April 5th 2011. A total of four sugar cane cultivars were evaluated (RB855453, RB92579, RB965902 and RB965917) under two treatments as follows: control (100% field capacity) and water stress (50% field capacity). Evaluations were performed at 0, 28 and 63 days after treatment application. The following morphological variables were analyzed: plant height, leaf area, leaf length, leaf width, number of green leaves, shoot and root dry matter. The RB855453 and RB92579 cultivars produced more shoot and root dry matter under water stress treatment, while the RB965902 and RB965917 cultivars had lower shoot and root dry matter production under the same conditions. Therefore, the RB855453 and RB 92579 cultivars can be considered tolerant while the RB965902 and RB965917 cultivars can be considered susceptible.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)