1000 resultados para Crianças. Crescimento. Hormônios. Zinco e nutrição
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Pós-graduação em Zootecnia - FCAV
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Pós-graduação em Zootecnia - FCAV
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Strategies of cotton growth as row spacing and use of growth regulator are efficient when the knowledge of crop production potential as well as the amounts of nutrients content. The objective of this study was to evaluate the nutritional status of cotton DeltaOpal cultivar through leaf analysis of macronutrient, chlorophyll index and yield in relation to plant arrangement and managements of the growth regulator. The treatments consisted of plant arrangement: arrangement 1: 88,900 plant ha(-1) and row spacing at 0.9m, arrangement 2: 114,300 plant ha(-1) and row spacing at 0.7m, arrangement 3: 178,000 plant ha(-1) and row spacing at 0.45m; management of growth regulator (mepiquat chloride) at 1.0 L ha(-1) dose, concentration was50g L-1: a-no regulator application; b-single application at 70 days after emergency (d.a.e.); c-split application into four stages (35, 45, 55, and 65 d.a.e.). The reading reviews SPAD chlorophyll, leaf analysis of macronutrients and cotton yield were conducted in three agricultural years 2006/07, 2007/08 and 2008/09, under the experimental design of completely randomized blocks, in a 3x3 factorial scheme totaling up nine treatments with four replications. The reduction of row spacing and increasing plant density gives less absorption of potassium and sulfur by cotton crop. A single application of mepiquat chloride increase calcium leaf content. The split application of mepiquat chloride provides increased SPAD reading index, higher foliar magnesium concentration and highest seed cotton yield.
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Pós-graduação em Pesquisa e Desenvolvimento (Biotecnologia Médica) - FMB
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Introduction: The treatment of mandibular fractures has undergone many changes, especially after the introduction of rigid internal fixation techniques. Currently, the use of resorbable materials presents some advantages over metallic devices, particularly when applied in children. Objective: The authors discuss the controversies involved in the treatment of mandibular fractures in children, mainly related to fixation of fractures. Case Report: In this paper, we present a case of a 5 years treatment patient with mandibular angle fracture treated by open reduction and internal fixation with plates and screws. Final Comments: Aiming to not interfere in the development of tooth germs and mandibular bone growth a second surgery for removal of the fixation devices is indicated.
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Pós-graduação em Desenvolvimento Humano e Tecnologias - IBRC
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Pós-graduação em Agronomia (Produção Vegetal) - FCAV
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Pós-graduação em Zootecnia - FMVZ
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Pós-graduação em Zootecnia - FCAV
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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O objetivo deste estudo foi avaliar a evolução ponderal pós-gastrostomia em crianças com paralisia cerebral tipo tetra-plegia espástica. Mediante análise de variância para dados pareados, 33 crianças foram avaliadas nos momentos: 6 meses antes, à gastrostomia, 6 meses e 18-24 meses após. A mediana da idade à gastrostomia foi de 48,1 meses. 75,8% eram do gênero masculino. Houve ganho ponderal na comparação dos momentos: 6 meses antes, à gastrostomia e 6 meses após em relação a 18-24 meses após (p<0,001). Utilizando-se referencial específico de crescimento para paralisia cerebral, à gastrostomia e 18-24 meses após as crianças apresentavam percentil ≤10 (respectivamente, 52,4% e 33,3%) e >10 (respectivamente, 47,6% e 66,6%). As medianas do escore z do peso foram: 6 meses antes (-5,1), à gastrostomia (-5,0), 6 meses após (-4,7) e 18-24 meses após (-4,4), não havendo diferença significativa. Escore z ≤-2 foi observado em 75% das crianças 6 meses antes, 81,8% à gastrostomia, 75% 6 meses após e 64,5% 18-24 meses após. Na análise da mediana da idade, para as crianças com idade ≤ 48,1 meses não houve diferenças no escore z nos diferentes momentos. Para aquelas com idade >48,1 meses houve diferença significativa entre 6 meses antes e 18-24 meses após. Considerando as crianças mais (z≤-5,0) e menos (z>-5,0) comprometidas nutricionalmente, houve diferença significativa entre as mais comprometidas (p = 0,04) na comparação entre gastrostomia com 6 meses após e com 18-24 meses após. Este estudo demonstrou que 18-24 meses após a gastrostomia houve aumento ponderal para todas as crianças e aumento do escore z do peso naquelas com mais idade e mais comprometidas nutricionalmente.
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Label is every and any information regarding to a product that is transcribed in its package. For the consumer it is through the nutritional information tables contained in the labels that there is access to data such as quantity and percentage of nutrients contained in foods. Through this knowledge, it is possible to make healthier food choices, minimizing the negative effects related to poor nutrition in the population, especially among children, the most critical rate of obesity incidence. The aim of this study was to evaluate the appropriateness of the labels of some foods consumed by children in relation to the Recommended Daily Intake (RDI) and verify that the general aspects of the labels were in accordance with Brazilian regulations. Five products were selected like snacks, corn snacks, snacks, peanut, peanuts, potato snacks and biscuit recipes. The labels of different brands of each snack were analyzed using the Checklist of Labelling, which is based on RDC No. 259 and RDC No. 360. The nutritional adequacy of nutrients from these foods (carbohydrates, protein, total fat, saturated fat, trans fat, dietary fiber and sodium) was evaluated in relation to that recommended by the RDA for children 4-8 years old. There was small percentage of mistakes in the labels of the analyzed foods, about 12%, being the presence of words that induce the consumers to the misunderstanding the irregularity with larger predominance, present in 25% of the labels. Other items in disagreement were the incomplete specification of the addictive ones alimentary in the list of ingredients and the absence of instructions about the conservation of the foods after opening the packings, both with percentile of occurrence of 18,75%. The high sodium content found in the nutritional information of food shows that should reduce the consumption of these products among children.