Estudo fitoquímico preliminar e bioensaio toxicológico frente a larvas de Artemia salina Leach. de extrato obtido de frutos de Solanum lycocarpum A. St.-Hill (Solanaceae)

The phytochemical profile of ethanolic extract of Solanum lycocarpum fruits was analyzed and preliminary toxicity tests were performed against brine shrimp larvae. The extract was subjected to preliminary phytochemical analysis to identify the main classes of secondary metabolites and tested against the larvae of A. salina to obtain the median lethal concentrations (LC50%). The phytochemical tests showed the presence of phenols, tannins, saponins, alkaloids and free steroids. The extract was fractionated with various solvents for toxicity testing against the larvae and the hydroalcoholic fraction showed considerable cytotoxicity (CL50% = 285.546 g/mL).

Estudo de biorremediação dos azo corantes têxteis Acid Blue 161 e Procion Red MX-5B por fungos filamentosos em solução simples e solução binária associado a testes de toxicidade com Lactuca sativa e Artemia salina

Pós-graduação em Ciências Biológicas (Microbiologia Aplicada) - IBRC

Feeding adult of Artemia salina (Crustacea-Branchiopoda) on the dinoflagellate Gyrodinium corsicum (Gymnodiniales) and the Chryptophyta Rhodomonas baltica

Experimentos foram desenvolvidos para estudar as taxas de alimentação e de sobrevivência de Artemia salina alimentada com cepas não tóxicas do dinoflagelado Gyrodinium corsicum e da Chryptophyta Rhodomonas baltica. As taxas de filtração sobre R. baltica e G. corsicum variaram entre 3,35 e 7,14 ml.artemia-1.h-1 e 2,97 e 15,86 ml.artemia-1.h-, respectivamente. As taxas de ingestão observadas para A. salina não indicaram disfunção digestiva ou prejuízo fisiológico nos organismos alimentados com G. corsicum, sendo a resposta funcional destes organismos similar a observada em copépodos alimentados com diferentes concentrações de alimento. As taxas de mortalidade de A. salina oscilaram entre 2,5 e 100% quando alimentada com R. baltica e G. corsicum, respectivamente. As maiores taxas de mortalidade observadas para os organismos alimentados com G. corsicum indicam que este dinoflagelado apresenta algum efeito nocivo sobre A. salina, embora não tenha sido possível confirmar se sua origem está relacionada com a produção de toxinas ou com a inadequação nutritiva deste dinoflagelado para alimentação de organismos desta espécie.

Efeitos na expansão volêmica e na oxigenação sistêmica e gastrointestinal após reposição com hidroxietilamido, associado ou não à solução salina hipertônica, e Ringer lactato em cães submetidos a choque hemorrágico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Sensibilidade de Hydra salmacidis e Hydra Attenuata quando alimentadas por Artemia salina e Ceriodaphnia dubia

Não disponível

Produção da cultura da beterraba irrigada com água salina.,

The use of low quality water for agriculture should be performed with care to avoiding excessive accumulation of salts in the soil so not to harm crop development. In order to evaluate the performance of beets under the infl uence of low water quality, an experiment was conducted in a greenhouse of the Department of Agricultural Engineering, Universidade Estadual Paulista in Botucatu, Brazil, from April to July 2012. We used the beet (Beta vulgaris L.) in a completely randomized design with 6 treatments and 5 replications, totaling 30 plots. Treatments consisted of NaCl solutions at different concentrations (2.0, 3.0, 4.0, 5.0 and 6.0 dS m-1) plus a control treatment corresponding to water with no additional salt and electrical conductivity of roughly 0.26 dS m-1. Variables evaluated were total production, commercial production, plant height, number of plants and root diameter. Production of the beet crop was affected by the increasing salinity of irrigation water, characterized by reduced root production of the beets. Total and commercial production showed reductions of 8.82 and 12.2% in accordance with the unit increase of salinity.

Fisiologia e bioquímica do tomateiro submetido à irrigação salina parcial do sistema radicular

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Relaciones entre biomasa, tasa de crecimiento, respiración y respiración potencial en el crustáceo "Artemia salina"

Programa de Doctorado en Oceanografía

Potential respiration is a better respiratory predictor than biomass in young Artemia salina

[EN] These experiments test whether respiration can be predicted better from biomass or from potential respiration, a measurement of the mitochondrial and microsomal respiratory electron transport systems. For nearly a century Kleiber's law or a similar precursor have argued the importance of biomass in predicting respiration. In the last decade, a version of the Metabolic Theory of Ecology has elaborated on Kleiber's Law adding emphasis to the importance of biomass in predicting respiration. We argue that Kleiber's law works because biomass packages mitochondria and microsomal electron transport complexes. On a scale of five orders of magnitude we have shown previously that potential respiration predicts respiration aswell as biomass inmarine zooplankton. Here, using cultures of the branchiopod, Artemia salina and on a scale of less than 2 orders of magnitude,we investigated the power of biomass and potential respiration in predicting respiration.We measured biomass, respiration and potential respiration in Artemia grown in different ways and found that potential respiration (Ф) could predict respiration (R), both in μlO2h−1 (R=0.924Φ+0.062, r2=0.976), but biomass (as mg dry mass) could not (R=27.02DM+8.857, r2=0.128). Furthermore the R/Ф ratio appeared independent of age and differences in the food source.

Potential Respiration in Oxyrrhis marina and Rhodomonas salina

Máster en Oceanografía