892 resultados para Solução do solo, condutividade elétrica


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The aim of this study was to adapt the methodology of electrical conductivity (EC) test and determine the physiological quality of seeds of B. virgilioides. Seeds were separated into three batches according to tegument color (1-yellow, 2-orange, and 3-red/black). The EC test analyzed three quantities of seeds (25, 50 and 100), three volumes of water (25, 50 and 100 mL), and six times of seed imbibition (12, 24, 36, 48, 60 and 72), at 25 °C with 6 replications. Germination test was employed to compare the results. The EC test allowed the differentiation of batches in three levels of vigor - the same was observed in germination test: batch 1 presented the best seed vigor, followed by batches 2 and 3. The use of 25, 50 or 100 seeds imbibed in 50 mL of water for 24 hours is recommended.

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In different crops, the seeds treatment with the use of fungicides and/or insecticides has been performed before the storage or in the seeding moment as a guarantee form of longer conservation period and adequate initial stand. However, it is not known if the various products used for the treatment interfere with test results of electrical conductivity of corn seeds. The experimental design was completely randomized and the analysis carried out in a factorial 5x5x2 with four replications. The treatments consisted of five cultivars of corn (DKB 390YG, DKB 185YG, 2B710, AGN-30A91HX and AL Bandeirante) treated with four insecticides (imidacloprid+thiodicarbe, thiamethoxam, fipronil, fipronil+piraclostrobin+thiophanate-methyl), and the control previously treated by the company with fungicides (fludioxonil+metalaxyl-M e captan) and insecticides (pirimiphos-methyl, deltamethrin e bifenthrin), analyzed in two different times (after treatment and at 35 days of storage). Seeds were subjected to tests of germination, electrical conductivity and water content. The results showed that the treatment of corn seeds with insecticides and fungicides doesn't interfere on the test results of electric conductivity, even if the analysis is made after 35 days of storage of seeds.

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In this study, we aimed to evaluate the effect of five drying systems on the quality of crambe seed and the influence of the pericarp in its electrical conductivity. The experimental design adopted was randomized blocks with four replications. The following drying methods were applied: drying in the field, on the patio, under shade, with heated air, and non-heated air. To evaluate the electrical conductivity and the fat acidity, the seeds, from the cultivar FMS Brilhante, were analyzed with and without pericarp. . An analysis of variance was performed and the means were compared by Tukey test (p≤0,05). We also performed the Pearson linear correlation between electrical conductivity and fat acidity in order to evaluate the pericarp influence. The 4 drying system using shades cause less damage to the seeds; and the presence of pericarp decreased the sensitivity of the electrical conductivity

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Two experiments were conducted in order to study the effects of seed number, temperature and time of soaking sesame seeds on the results of the electrical conductivity test for physiological quality of seeds. In the experiment I evaluated the electrical conductivity varying the number of seeds (25, 50 and 100) and temperature (20, 25 and 30° C) in experiment II is different soaking periods (2, 4, 6, 8, 12, 16, 20 and 24 h). The tests were performed with three cultivars (cv. Trebol, cv. Cnpa G4 e cv. Comum). The treatments in factorial 3x3x3 and 3x8 in experiments I and II, respectively. The experimental design was completely randomized, with four replications. Means were compared by Tukey test at 5% probability. The characterization of cultivars held through the germination and vigor tests (physical, physiological and biochemical), which rated the Trebol cultivar seeds with better physiological then the Cnpa G4 and Comum. The electrical conductivity test was conducted with four sub-samples of 25 pure seeds soaked in 75 mL of deionized water at 25° C, to separate the lots from 2 hours of soaking, being feasible to evaluate the quality sesame seeds.

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Electrical conductivity has been proposed as a rapid test to evaluate seed vigor; however, few researches have emphasized methodologies to its use in seeds of medicinal plants, such as chamomile. The objective of the research was to evaluate the electrical conductivity of chamomile seeds affected by different imbibition times and sample size. The evaluations consisted of moisture content, germination and vigor (first count of germination) to seed initial characterization. Then, it was evaluated the electrical conductivity, affected by imbibition time (6, 12, 24 e 48 hours) and seed amount per sample (25, 50, 75, 100). The completely randomized design was used with four replications, arranged as a 4 x 4 factorial. Means were compared by the Tukey test at 5% of probability. It was concluded that the electrical conductivity of chamomile seeds is affected by the number of seeds per sample and imbibition time isolately.

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RESUMO: O teste de condutividade elétrica é um teste de vigor de sementes utilizado para avaliar a qualidade das sementes e complementar o teste de germinação. O tamanho da amostra necessária para a estimação da média de condutividade elétrica de sementes é diretamente proporcional à variabilidade dos dados e confiabilidade desejada na estimativa. Uma técnica adequada para dimensionamento amostral é a utilização de intervalos de confiança, obtidos por reamostragem. Essa técnica tem a vantagem de não depender da distribuição de probabilidade dos dados. Assim, o objetivo deste trabalho foi estimar o tamanho de amostra necessário para o teste de condutividade elétrica individual em sementes de girassol. Foram utilizadas sete lotes de sementes de girassol, sendo três lotes da cultivar Hélio 250 (A, B e C), dois lotes da cultivar BRS 323 (D e E) e dois lotes da cultivar BRS 324 (F e G). O teste de condutividade elétrica individual foi realizado com 400 sementes de cada lote e o tamanho de amostra foi determinado pelo número de sementes a partir do qual a amplitude do intervalo de confiança de 95% (AIC95%) foi menor ou igual a 10, 15 e 20% da estimativa da média. Tempos de embebição de vinte e quatro hora possibilitam utilizar os menores tamanhos de amostras. O tamanho de amostra de 257 sementes é recomendado para a amplitude do intervalo de confiança de 95% igual a 20% da estimativa da média. ABSTRACT: The aim of this study was to estimate the sample size required for the individual electrical conductivity test in sunflower seeds. The sample size of 257 seeds is recommended for the amplitude of the 95% confidence interval of 20% of the mean estimate.

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The quality and the profitability on floriculture are intimately linked to the adequate plant nutrition. In the present research we aimed to evaluate the electrical conductivity (EC) and pH of the substrate solution on four different gerbera cultivars subjected to fertigation, with two nutritive solutions. The experiment was carried out in a greenhouse, from May to July 2006, on the Universidade Estadual Paulista, Botucatu, São Paulo state, Brazil. The experiment was carried out under an experimental design of random blocks, in 4×2 factorial arrangement, with four Gerbera cultivars (Cherry, Golden Yellow, Salmon Rose and Orange) and two nutritive solution concentrations: 0.92 and 1.76 dS m-1 EC) during the vegetative stage, and 1.07 and 2.04 dS m-1 during the reproductive stage (S1 and S2, respectively). The nutrients were applied through fertigation, manually performed every day. The EC and pH values of the substrate solution were evaluated weekly, using the 'pourthru' method. Orange and Cherry cultivars had, respectively, the highest and the lowest electrical conductivity of the substrate solution, and Cherry was the most efficient on the nutrient uptake. The solution S2 showed a trend to accumulate salts in the substrate, but without visual symptoms of plant toxicity, leading to the lowest pH values. The 'pourthru' method was efficient when compared to the 1:2 method and can be adopted for substrate solution analysis in gerbera culture.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Availability of good quality water has been reduced vertiginously, over the last decade, in the world. In some regions, the water resources have high concentration of the dissolved salts, these characteristics of the water make it s use impossible. Water quality can be a limitation for irrigated agriculture, principally in regions of arid or semiarid climate where the water resources are generally saline and are exposed at high evaporation ratio. For that reason, precipitation of the salts occurs near the soil surface and those salts themselves cumulate in the vegetal tissue, reducing the soil fertility and crop production. The adoption of tolerant crop to the water salinity and soil salinity, adaptable to the climatic conditions is other emergent necessity. This work had the goal of studying the effects of four salinity levels of the irrigation water salinity and use of mulch, dried leaves of Forest mangrove (Acacia mangiumWilld), in cultivated soil with amaranth (Amaranthus cruentus, BRS Alegria variety), in greenhouse. It was utilized the transplant of plants to PVC columns, containing 30 kg of silty loam soil, 10 days after emerging, with space of 50 x 50 cm between lines. Treatments were composed by combination of four levels of salinity (0.147; 1.500; 3.000 e 4.500 dS m-1), obtained by addition NaCl (commercial) to irrigation water and soil with and without protection, by mulch. A factorial system 4 x 2 was used with four repetitions, totalizing 32 parcels. The concentrations of nutrients in soil solution have been evaluated, in the dry matter of the vegetal tissue (roots, stem, leaves and raceme residue), at the end of the vegetative cycle. The use of soil protection reduced time for the beginning inflorescence of plants, at the same time, the increase of the salinity delayed this phase of amaranth development. The use of the mulch effectively increased the height, stem diameter, area of the larger leaf, humidity and dry matter content and amaranth grain production. The vegetal species showed salinity tolerance to experimented levels. The adopted treatments did not affect the pH values, exchangeable cation contents, electrical conductivity of soil solution (EC1:5) and saturated extract (ECSE), and Ca+2, Mg+, Fe+2 and Mn+2 contents, in the soil solution. The increase of the salinity concentration in the irrigation water inhibited the mineralization process of the organic matter (OM) and, consequently, the efficiency in the it´s utilization by plants, at the same time, produced increase in the values of the exchangeable sodium percentage (ESP), sodium adsorption ratio (SAR) and potassium adsorption ratio (PAR), in the soil solution. Therefore, the use of the mulch did not affect the first three parameters. The protein and nutrient contents: K+, Ca+2, P, Mg+2 e Cu+2, in amaranth grains, were improved by tillage condition. The raceme residues showed chemical/nutritional composition that makes advantageous its application in animal ration. In this context, it follows that amaranth tolerate the saline stress, of the irrigation water, until 4.500 dS m-1, temperature and relative humidity of the air predominant in the experimental environment

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Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

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Pós-graduação em Agronomia (Ciência do Solo) - FCAV

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Pós-graduação em Engenharia Civil e Ambiental - FEB