940 resultados para Burnt Cane Juice
Resumo:
There is interest in the use of sugar cane waste biomass for electricity cogeneration, by integrated gasification combined cycle (IGCC) processes. This paper describes one aspect of an overall investigation into the reactivity of cane wastes under pressurized IGGC conditions, for input into process design. There is currently a gap in understanding the morphological transformations experienced by cane waste biomass undergoing conversion to char during pressurized gasification, which is addressed by this work. Char residuals remaining after pressurized pyrolysis and carbon dioxide gasification were analysed by optical microscope, nitrogen (BET) adsorption analysis, SEM/EDS, TEM/EDS and XPS techniques. The amorphous cane plant silica structures were found to remain physically intact during entrained flow gasification, but chemically altered in the presence of other inorganic species. The resulting crystalline silicates were mesoporous (with surface areas of the order of 20 m(2) g(-1)) and contributed to much of the otherwise limited pore volume present in the residual chars. Coke deposition and intimate blending of the carbonaceous and inorganic species was identified. Progressive sintering of the silicates appeared to trap coke deposits in the pore network. As a result ash residuals showed significant organic contents, even after extensive additional oxidation in air. The implications of the findings are that full conversion of cane trash materials under pressurized IGCC conditions may be significantly hampered by the silica structures inherent in these biomass materials and that further research of the contributing phenomena is recommended.
Resumo:
Each year growers are faced with the decision of when to harvest individual blocks of sugarcane throughout the harvest season. This decision influences the yield of the current crop and can affect the yield in the following season. Growers must therefore decide which blocks to harvest early and which to harvest later in the harvest season. Usually, the latest harvested cane is the lowest yielding the following year (the �late harvest� effect). Block productivity data from Tully were used to determine the effects of harvest timing on cane yield of the current and subsequent crop. The results are tabulated to provide a ready reference to these time of harvest effects on the current and future crop in either a single year or over the full crop cycle for the Tully district.
Resumo:
During the 2004 growing season, five raspberry cultivars were evaluated in terms of their susceptibility to the raspberry cane midge (Resseliella theobaldi Barnes). The trial was carried out at Berkenye, Nógrád County, Hungary. The cultivars evaluated were ‘Rubaca’ from Germany, ‘Fertődi Zamatos’ from Hungary, ‘Tulameen’ from Canada, and ‘Autumn Bliss’ and ‘Golden Bliss’ from the United Kingdom. Every other week, twenty-five split primocanes of each cultivar were randomly collected for laboratory examination. Data recorded for each cultivar included the mean number of larvae, the mean split length, and the mean extent of bark peeling per primocane. Pearson’s linear correlation coefficients were calculated for the correlations between the annual mean number of larvae per primocane on the one hand, and the annual cumulative mean split length per primocane and annual mean extent of bark peeling per primocane on the other hand. There was a weak correlation between annual mean number of larvae and annual cumulative mean split length, and a stronger correlation between annual mean number of larvae and annual mean extent of bark peeling. Annual mean number of larvae per primocane and annual mean extent of bark peeling per primocane were both highest in ‘Rubaca’, which means that the number of larvae per cane largely depends on the extent of stem peeling, although longitudinal splitting may also play a role. Therefore, cultivars with hardly any bark peeling and few and small longitudinal splits can be presumed to be less susceptible to infestation by the raspberry cane midge. Using these criteria, the least susceptible of the five cultivars evaluated would be ‘Tulameen’ and ‘Fertődi Zamatos’. Further research is needed to confirm this conclusion and to gather data on other factors which affect cultivar choice for new plantations, including winter hardiness, and susceptibility to cane diseases.
Resumo:
Over the last century, the Everglades underwent a metaphorical and ecological transition from impenetrable swamp to endangered wetland. At the heart of this transformation lies the Florida sugar industry, which by the 1990s was at the center of the political storm over the multi-billion dollar ecological “restoration” of the Everglades. Raising Cane in the ’Glades is the first study to situate the environmental transformation of the Everglades within the economic and historical geography of global sugar production and trade. Using, among other sources, interviews, government and corporate documents, and recently declassified U.S. State Department memoranda, Gail M. Hollander demonstrates that the development of Florida’s sugar region was the outcome of pitched battles reaching the highest political offices in the U.S. and in countries around the world, especially Cuba—which emerges in her narrative as a model, a competitor, and the regional “other” to Florida’s “self.” Spanning the period from the age of empire to the era of globalization, the book shows how the “sugar question”—a label nineteenth-century economists coined for intense international debates on sugar production and trade—emerges repeatedly in new guises. Hollander uses the sugar question as a thread to stitch together past and present, local and global, in explaining Everglades transformation.
Resumo:
Funded by Road services Northern Ireland, Jacobs and Headland Archaeology