999 resultados para Milho - Doenças e pragas - Controle


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Pós-graduação em Biometria - IBB

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Macrospora leaf spot, caused by the fungus Stenocarpella macrospora, has shown to be frequent and important among corn fields in Brazil. Genetic resistance is one of the main strategies to control corn leaf diseases. In Brazil, there is scarce information on the resistance of hybrids to Stenocarpella macrospora. The aim of this study was to evaluate the reaction of 25 corn hybrids to macrospora leaf spot. The experiment was conducted in 2011, in a greenhouse under controlled temperature and relative humidity conditions. Experimental design was completely randomized, with five replicates, each experimental unit consisting of a pot with five plants. Inoculation was done in the V2 growth stage (two fully expanded leaves), and the whorl of each plant received 2.0 mL suspension of 1.8 x 10(4) conidia mL-1 pathogen. The four used fungal isolates were obtained from infected crop residues at the municipalities Lages and Quilombo, Santa Catarina State, and Campinas do Sul and Vacaria, Rio Grande do Sul State. Disease severity was assessed at 21 days after inoculation in the V4 stage (four fully expanded leaves). No tested hybrid was totally resistant to the fungus S. macrospora. There was a significant difference in the disease severity between hybrids and fungal isolates. Hybrids inoculated with Quilombo isolate showed four reaction groups, while the isolates Vacaria, Lages and Campinas do Sul showed two groups. Some hybrids had varied behaviors against the isolates, suggesting different aggressiveness levels. There were hybrids that showed similar reaction to the isolates, suggesting greater stability for macrospora leaf spot.

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The fall armyworm Spodoptera frugiperda is one of the most important pests of maize. Various studies are conducted for their management, integrating chemical and biological control tactics as well as resistant plants. In order to offer alternatives for an efficient management of this pest with minimal use of pesticides, the technology of genetically modified plants resistant to insects has been widely studied. The aim of the present study was to evaluate the natural infestation of larvae of S. frugiperda and their injuries under field conditions in transgenic maize hybrids compared to their conventional isogenic counterparts at two sowing dates and two regions. The hybrids were planted in the off season of 2010 in Jaboticabal, SP, Brazil, and the summer of 2010/2011 in Jaboticabal, and Pindorama, SP, in a randomized block with seven treatments (hybrids) and four replications. Different levels of infestation of larvae occurred throughout the phenological development of plants in conventional and genetically modified hybrids with significant differences between the two groups in most evaluations. The hybrid 2B710HX was the least infested with caterpillars and had the least damaged leaf area. It follows that the Cry1F toxin was the most effective in protecting the plant in relation to other toxic proteins expressed by the other Bt hybrids against infestation and damage promoted by this pest, regardless of time of sowing.

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The Tahiti lime appears very susceptible to attack by post-harvest diseases, primarily by the fungi Penicillium and Phomopsis, and also because of its high sensitivity to storage at low temperatures. In order to reduce such damage, the present study aimed to verify the efficiency of heat treatment and disinfection of pathogens in the prevention of post-harvest chilling injury of this cultivar and to compare this treatment with other products using the conventional fungicides. The heat treatments were studied with hot-water temperatures ranging between 48 and 56° C. Water at room temperature was used as a control treatment. After treatment, the fruits were kept under cold temperature at 10° C and RH 90% for about 45 days. For comparison, three other treatments were carried out simultaneously, one using imazalil, one with baking soda, and a third with sodium carbonate, these three products being applied by baths in cold water. Two groups of fruit were evaluated, one treated by immersion considering pathogens coming from the field and another by inoculation with spores of the previously isolated pathogens. For the evaluation of physical and chemical parameters of fruits, determinations were made of the skin color, texture, weight loss, size, juice yield, soluble solids, total acidity and vitamin C content. The determination of the sensitivity of the fruit to cold was made by their exposure at temperatures inducing cold damage. The design was a randomized block design with nine treatments, analyzed by the Statgraphics statistical package. Heat treatments, especially at 52° C, were shown to be more promising in the control of pathogenic fungi and cold damage, surpassing the conventional fungicides. No changes were found in the intrinsic and extrinsic parameters in relation to the application of the different treatments.

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The objective of this experiment was to evaluate the effects of corn hybrid cultivation and weed control periods on the population and growth of the weeds B. plantaginea and R. raphanistrum. The trial was set at Universidade Estadual the São Paulo (UNESP), Botucatu Campus, São Paulo - Brazil. A completely randomized block design with four replications was used. The treatments were arranged in a factorial scheme with four corn hybrids (C701, DINA170, XL678, and C125) and four manual weed control periods [a. 15 days after emergence (DAE); b. 15 and 30 DAE; c. 15, 30 and 45 DAE, and d. weedy]. The hybrids DINA170 and C125 significantly decreased the density of B. plantaginea. The hybrids C701, DINA170 and XL678 affected the growth of the plants, but they did not affect the emergence of new plants of R. raphanistrum. Hand-hoeing at 15 DAE decreased the dry matter weight of the weeds B. lantaginea and R. raphanistrum by 93.1%, 95.4% and 89.2%, respectively, at harvest of the four hybrids.

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The system consortium of grain crops with forage plants allows the establishment of pastures resistant, vigorous and lower cost in areas infested with stink bug brown root. Maize has favorable characteristics for intercropping as high plant height and insertion height of the studs, allowing the crop to occur without interference of forage plants. Furthermore, the production system in consortium with Bt corn reduced the infestation of Spodoptera frugiperda and was not affected by Scaptocoris carvalhoi (Hemiptera: Cydnidae), The Panicum maximum cv. Massai allowed a consortium with excellent corn and pasture provided a vigorous and excellent leaf mass distribution and very deep roots in the soil. Grain yield for Bt corn was higher and significant (P <0.05), compared to other treatments. The use of Lorsban (1.5 liters / ha) and Thiodan (2.0 liters / ha) was highly effective (P <0.05) in the control of Spodoptera frugiperda and Scaptocoris carvalhoi (Hemiptera: Cydnidae).

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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O fisioterapeuta, enquanto profissional de saúde, contacta com uma elevada heterogeneidade de utentes e ambientes e caso sejam negligenciadas as corretas medidas de prevenção e controlo da transmissão e disseminação de doenças infecciosas, o próprio fisioterapeuta além de colocar a sua própria segurança em risco, poderá tornar-se um veículo para a transmissão e disseminação das mesmas entre pacientes, entre pacientes e fisioterapeuta, outros profissionais de saúde e, concomitantemente, levar à contaminação do ambiente e comunidade em geral. Deste modo, é pertinente e urgente que o fisioterapeuta, enquanto profissional de saúde, seja portador de conhecimento sobre os princípios que compreendem as doenças infecciosas e a sua disseminação e as medidas adequadas para o seu controlo e prevenção, de forma a poder contribuir para a prevenção e controlo da infecção como elemento essencial na sua prática profissional.

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This study presents an application of the geographical information system technology on plant disease involving a multidisciplinary teamwork of geoprocessing and physiopathology specialists. The spatial analysis tools in a GIS were used to evaluate the spatial distribution of two diseases of maize in Brazil: polysora rusl caused by Puccinia polysora and tropical rust caused by Physopella zeae. A database of cIimate variables (mean temperature. relative humidity. and leaf wetness duration) of cIimatological normal from 1961-1990 was obtained and then related it to a mathematical model of disease development (polysora rust) and to the cIimate intervals (tropical rust) in order to obtain the maps. The choice of the model or the favorable climate interval is the important chalIenge of the method because the difficulty of adequacy to the spatial and temporal scales for the specific application. The major incidence of both disease occurred in almost alI the North region from January to June. although this region has traditionalIy a low production of maize. Considering the biggest producers regions. for both the diseases, favorable areas are located in part of Mato Grosso, Tocanlins. Minas Gerais; Mato Grosso do Sul. and coastal areas of São Paulo, Paraná, and Santa Catarina. varying among the dilferent months from January to June. The method allowed making an adequate distinction of the states and the months considered.

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O trigo é uma cultura de ciclo anual cultivada no inverno. Nas culturas de arroz, trigo, aveia e milho, foram evidenciados boas correlações entre a leitura SPAD e a produtividade de grãos. O trabalho teve como objetivo estudar o efeito da adubação foliar com boro (B) na presença de aminoácidos (AAs) no teor de clorofila e produtividade de grãos do trigo, assim como na sua correlação. O experimento foi realizado na Embrapa Soja (Londrina - PR), no ano de 2014. O solo da área experimental é classificado como Latossolo Vermelho distroférrico. O delineamento experimental foi em blocos ao acaso, com quatro repetições e seis tratamentos com doses de ácido bórico na presença de aminoácidos, exceto a testemunha. As doses estudadas foram: T1- 0 kg ha-1 de H3BO3 sem aminoácidos (Testemunha); T2- 0 kg ha-1 de H3BO3; T3- 1 kg ha-1 de H3BO3; T4- 2 kg ha-1 de H3BO3; T5- 4 kg ha-1 de H3BO3; T6- 8 kg ha-1 de H3BO3. O plantio da cultivar BRS Pardela foi realizado com semeadora com sistema de plantio direto, com espaçamento entre linha de 50 cm e a densidade de semeadura utilizada foi ajustada para atingir 250.000 plantas ha-1. A adubação de semeadura foi realizada com 40 kg ha-1 de N (ureia), 60 kg ha-1 de P2O5 (superfosfato triplo) + 40 kg ha-1 K2O (KCl) + 2,0 kg ha-1 de Cu (sulfato de cobre 24,5%), 2,0 kg ha-1 de Mn (sulfato de manganês 30%) e 2,0 kg ha-1 de Zn (sulfato de zinco 21%). A adubação em cobertura foi realizada aos 40 dias após o plantio com 20 kg ha-1 K2O (KCl). A adubação foliar com boro e AAs (2 L ha-1) foi realizada na fase final de alongamento e início de pré-espigamento. Foi utilizado o ácido bórico (17%B) e os aminoácidos na concentração (1/200, v/v) com 6,8% de glicina, 4,4% de prolina, 3,3% de ácido glutâmico, 2,7% de alanina, 1,9% de arginina, 1,7% de ácido aspártico, 1,3% de lisina, 1,3% de histidina e 1,0% de leucina. As práticas de proteção de plantas via controle químico de pragas, doenças e plantas daninhas foram realizadas conforme as indicações técnicas para a cultura de trigo a fim de não interferirem nos resultados obtidos. Avaliou-se a produtividade de grãos de trigo e o teor de clorofila, determinado indiretamente no terço médio da folha bandeira de cinco plantas por parcela, no florescimento, por meio de leituras SPAD com auxílio de um clorofilômetro digital (Minolta 502). Os dados foram submetidos à análise de variância pelo teste F. A comparação de médias pelo teste de Tukey e as correlações foram feitas em nível de 5% de significância. Não houve efeito significativo dos tratamentos no teor de clorofila (SPAD) e na produtividade de grãos de trigo. A produtividade média de grãos foi de 4.266 kg ha-1 e 40 SPAD. Não houve correlação entre a leitura SPAD e a produtividade de grãos. Conclui-se que a adubação foliar com boro na presença de aminoácidos não modificou o teor de clorofila e a produtividade de grãos do trigo, bem como não houve correlação entre os fatores.

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2009