1000 resultados para Vesalius, Andreas
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Four naphthoquinones, lapachol, a-lapachone, dehydro-a-lapachone and 4-hydroxy-a-lapachone were isolated from the ethanol extract of Zeyheria montana M. roots (Bignoniaceae) and were identified by spectroscopic methods. These naphthoquinones, except 4-hydroxy-a-lapachone, were quantified by HPLC, in the crude ethanol extracts of Z. montana roots. The separation of lapachol, a-lapachone and dehydro-a-lapachone was achieved and these compounds were identified in the chromatograms by their retention times and by their on line UV-spectra. The quantification of the three naphthoquinones, in four different samples showed medium contents of 11,0 mg of lapachol, 6,1 mg of a-lapachone and 4,3 mg of dehydro-a-lapachone, in 100 mg of Z.montana roots.
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We adapt the Shout and Act algorithm to Digital Objects Preservation where agents explore file systems looking for digital objects to be preserved (victims). When they find something they “shout” so that agent mates can hear it. The louder the shout, the urgent or most important the finding is. Louder shouts can also refer to closeness. We perform several experiments to show that this system works very scalably, showing that heterogeneous teams of agents outperform homogeneous ones over a wide range of tasks complexity. The target at-risk documents are MS Office documents (including an RTF file) with Excel content or in Excel format. Thus, an interesting conclusion from the experiments is that fewer heterogeneous (varying skills) agents can equal the performance of many homogeneous (combined super-skilled) agents, implying significant performance increases with lower overall cost growth. Our results impact the design of Digital Objects Preservation teams: a properly designed combination of heterogeneous teams is cheaper and more scalable when confronted with uncertain maps of digital objects that need to be preserved. A cost pyramid is proposed for engineers to use for modeling the most effective agent combinations
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Natural aroma compounds are of major interest to the food and fragrance industry. Vanillin (3-methoxy-4-hydroxybenzaldehyde) was isolated from the vanilla beans in 1816 and its world consumption has reached today about 12000 tons per year. But only approximately 50 tons per year are extracted from vanilla pods (Vanilla planifolia). The remainder is provided by synthetic vanillin. This review is about alternative processes to produce natural vanillin de novo or by biotransformation using biotechnological methods involving enzymes, microorganisms and plant cells.
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Esityskieli: suomi.
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Invocatio: [hepreaa].
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Invocatio: Divina adfulgente gratia. Ded.: Gustavus Adolphus Humble, Olavus Osander, Andreas Eckerstedt, Peturs Kexerus, Andreas Ståhl, Sveno Fovelin, Samuel Lyseen, Henricus Bereen, Zacharias Tobiis, Lars Eckman [ruots. runo].
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Invocatio: [Alpha et Omega].
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Invocatio: I.N.J.C.
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Invocatio: KREIKKAA Alpha, omega.
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Invocatio: I.N.J.
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Invocatio: I.H.W.N.
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Arkit: 1 arkintunnukseton lehti, A4 B2.
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Invocatio: Numine trisagio auspice et duce.
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Osat 1-10 ilmestyneet teoksena: Hasselqvist, Lumen de lumine sparsum, 1697
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Invocatio: [hepreaa].