960 resultados para cultural diplomacy
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Guia, escrito em linguagem de fácil compreensão, que visa permitir que cada servidor e colaborador possa atuar efetivamente como um agente da preservação de nosso patrimônio cultural, à medida que compreenda os impactos que ele e seu ambiente de trabalho podem ter sobre documentos, móveis, obras de arte e outros bens culturais da Casa.
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Eterio Pajares, Raquel Merino y José Miguel Santamaría (eds.)
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Eterio Pajares, Raquel Merino y José Miguel Santamaría (eds.)
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Eterio Pajares, Raquel Merino y José Miguel Santamaría (eds.)
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[EN] This paper is an outcome of the ERASMUS IP program called TOPCART, there are more information about this project that can be accessed from the following item:
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El proyecto consiste en la renovacion (rediseño y nueva construccion) del portal web de la asociacion de la tamborrada Iriyarena, que organiza la Unibertsitateko Danborrada. El actual sitio es un sitio estatico que necesita una actualizacion hacia un entorno dinamico. Dado que Iriyarena es una asociacion sin animo de lucro, todas las herramientas que se empleen deben ser de codigo abierto y gratuito que incluya los principales estandares web.
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486 p. : gráf.
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416 p.
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340 p.
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El fenómeno estudiado consiste en una estrategia de desarrollo local emprendida en algunas zonas de montaña de Álava. Se trata de la revitalización sociocultural y económica de las mismas a partir de la recuperación, mejora y refuncionalización de una raza equina autóctona: la yegua de monte alavés. Este proyecto cumple una doble función, la reafirmacion identitaria de la comunidad por un lado y la promoción económica del lugar mediante el producto local por otro. Esta estrategia queda anualmente reafirmada ante la comunidad local y la audiencia gracias al poder evocador de la fiesta. Por ello, se estudia con particular interés "El Día del Caballo en la Montaña Alavesa". A pesar de que tanto la estrategia como la fiesta estudiadas no representan prácticas aisladas dentro del marco rural europeo actual, este caso en concreto posee particularidades que proceden de la propia naturaleza del elemento patrimonializado, el caballo y más concretamente, la carne de potro. Al éxito que la construcción del animal como símbolo local ha tenido para la comunidad local se le contrapone algunos límites culturales como las aversiones alimentarias hacia esta carne en nuestra cultura. A partir del marco teórico ofrecido por la antropología de la alimentación, la antropología del desarrollo y la antropología del patrimonio, la autora investiga de una manera holística el fenómeno propuesto.
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The study examines the integration of cultural, economic and environmental requirements for fish production in Borno State, Nigeria. A reconnaissance survey was conducted transferring some selected Local Government Areas. 60 questionnaires were administered in the six Local Governments representing Southern Borno State with Biu and Shani, central Borno with Konduga & Jere and Northern Borno with Gubia and Kukawa respectively. There is no cultural constraint to fish production but about 63% prefers to invest in other farming activities than in fish farming. 33% are not aware that fish can be cultured apart from getting it from the wild. 35% have the impression that fish farming ventures can be handled by government only. The economic earnings for fish production are high especially in some parts of Northern Borno, but the Local market potentials throughout the state are great. Nigeria has suitable soil for ponds apart from few locations at the central and Northern Borno that are made by sandy soil. Numerous perennial and seasonal rivers, streams, lakes, pools and flood plains adequate for fish culture especially in Southern Borno exist. The mean annual rainfall can result in some water storage in ponds. In areas where the annual precipitation is less than 550mm, exist few flow boreholes with potentials for fish production. The temperature regime may support growth and survival of fish even during the hottest months of the year (March, April and May). With the understanding and manipulation of these requirements, fish production in Nigeria can be greatly enhanced
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Fish farming practices in the Lake Kainji Area of Nigeria are categorized under seven main cultural facilities, namely, earthen ponds/reservoirs, indoor/outdoor concrete tanks, plastic tanks, floating cages/hapas, aquaria, sewage and feral conditions. The presence of Bacteria isolates associated with diseased fish conditions varied significantly (P<0.05) with different cultural facilities. The highest bacteria isolates and bacterial disease incidence, 33% and 46% respectively, was associated with diseased fish in the indoor/outdoor concrete tanks. The least incidence of bacteria isolates (3.5%) and blue bacterial disease (3%) was associated with diseased fish in the aquaria and feral conditions. Nine Gram-negative and two Gram-positive bacteria genera were isolated during this investigation. Pseudomonas spp. (23.6%) and Staphylococcus spp. (14.3%), were the predominant Gram-negative and Gram-positive bacteria genera in the different cultural facilities, respectively. This paper highlights the relevance of occurrence and distribution of bacteria isolates associated with diseased fish to bacterial fish diseases under different cultural facilities
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The processes which control the growth, composition, succession and loss from suspension of phytoplankton algae are briefly reviewed, with special reference to function in eutrophic reservoir systems. The ecology of larger algal biomasses supported by high nutrient loading rates are more likely to be subject to physical (wash-out, underwater light penetration, thermal stability and mixing) than to chemical constraints. Sudden changes in the interactions between physical factors temporarily impair the growth of dominant algal species, and advance the succession. Certain algae may be cropped heavily, but selectively, by zooplankton feeding, but they are rarely the species which cause problems in waterworks practice. Grazing, however, does influence succession. A deeper understanding of the operation of loss control mechanism is urgently required. Potentially, manipulation of the physical environment provides an important means of alleviating day-to-day algal problems in eutrophic reservoirs; in terms of cost effectiveness these may prove to be more attractive than reducing nutrient loads at source.
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Con el estudio práctico de este tema, tan rico e interesante, pretendo elaborar una revisión de las normas jurídicas que regulan el régimen del patrimonio cultural subacuático, tanto a nivel internacional (UNESCO 2001) como nacional, parando a analizar un apartado especial dedicado al estudio de esta situación en el País Vasco. Por otra parte, trataré también los aspectos técnico - náuticos en relación con las operaciones de investigación y desarrollo de proyectos, búsqueda, rescate y preservación del patrimonio cultural subacuático describiéndose, a continuación, algunos de los casos más importantes en la materia.