Reformas de um projeto gráfico: uma análise da coleção do Sítio do Picapau Amarelo em três tempos

Este trabalho busca compreender as atuais configurações dos livros infantojuvenis no mercado editorial, com a entrada na chamada era digital e o aumento crescente na produção de e-books por parte das editoras, ao mesmo tempo em que livros impressos ainda continuam sendo produzidos em larga escala e reinventados constantemente. Partindo do conceito de remediação (BOLTER e GRUSIN, 2000), procura-se descobrir por quais mudanças os livros impressos passaram ao longo dos anos, quais são suas novas configurações gráficas face à atual realidade digital, e com quais critérios esses livros estão sendo transformados em e-books. Para tal, foi feito um estudo de caso dos livros infantojuvenis de Monteiro Lobato, importante autor para a literatura brasileira, com uma análise comparativa da coleção do Sítio do Picapau Amarelo, em quatro edições (três impressas e uma digital) e três épocas diferentes (anos 1940, 1980 e 2000). Focando na parte gráfica e estética dos livros (que foi a parte que se alterou) e com a observação dos protocolos de leitura (CHARTIER, 2011) presentes nas diferentes edições, procura-se compreender as transformações pelas quais esses livros passaram ao longo dos anos, em decorrência do contexto sociocultural em que foram produzidos, além de suas atuais configurações no contexto da cultura da convergência (JENKINS, 2009). Após a análise realizada pôde-se perceber que talvez o processo de remediação no mercado editorial ainda não esteja tão presente quanto se pensava inicialmente, apesar de estar caminhando lentamente nessa direção.

Bycatch provisions in the reauthorized Magnuson-Stevens Act

Bycatch can harm marine ecosystems, reduce biodiversity, lead to injury or mortality of protected species, and have severe economic implications for fisheries. On 12 January 2007, President George W. Bush signed the Magnuson-Stevens Fishery Conservation and Management Reauthorization Act of 2006 (MSRA). The MSRA required the U.S. Secretary of Commerce (Secretary) to establish a Bycatch Reduction Engineering Program (BREP) to develop technological devices and other conservation engineering changes designed to minimize bycatch, seabird interactions, bycatch mortality, and post-release mortality in Federally managed fisheries. The MSRA also required the Secretary to identify nations whose vessels are engaged in the bycatch of protected living marine resources (PLMR’s) under specified circumstances and to certify that these nations have 1) adopted regulatory programs for PLMR’s that are comparable to U.S. programs, taking into account different conditions, and 2) established management plans for PLMR’s that assist in the collection of data to support assessments and conservation of these resources. If a nation fails to take sufficient corrective action and does not receive a positive certification, fishing products from that country may be subject to import prohibitions into the United States. The BREP has made significant progress to develop technological devices and other conservation engineering designed to minimize bycatch, including improvements to bycatch reduction devices and turtle excluder devices in Atlantic and Gulf of Mexico trawl fisheries, gillnets in Northeast fisheries, and trawls in Alaska and Pacific Northwest fisheries. In addition, the international provisions of the MSRA have provided an innovative tool through which the United States can address bycatch by foreign nations. However, the inability of the National Marine Fisheries Service to identify nations whose vessels are engaged in the bycatch of PLMR’s to date will require the development of additional approaches to meet this mandate.

Reducing sea turtle bycatch in trawl nets: a history of NMFS turtle excluder device (TED) research

Thirty-six years ago, NOAA’s National Marine Fisheries Service began research on how to reduce mortality of sea turtles, Chelonioidea, in shrimp trawls. As a result of efforts of NMFS and many stakeholders, including domestic and foreign fishermen, environmentalists, Sea Grant agents, and government agencies, many trawl fisheries around the world use a version of the turtle excluder device (TED). This article chronicles the contributions of NMFS to this effort, much of which occurred at the NMFS Mississippi Laboratories in Pascagoula. Specifically, it summarizes the impetus for and results of major developments and little known events in the TED research and discusses how these influenced the course of subsequent research.

Tag-reporting levels for red drum (Sciaenops ocellatus) caught by anglers in South Carolina and Georgia estuaries

A total of 1784 legal-size (≥356 mm TL) hatchery-produced red drum (Sciaenops ocellatus) were tagged and released to estimate tag-reporting levels of recreational anglers in South Carolina (SC) and Georgia (GA). Twelve groups of legal-size fish (~150 fish/group) were released. Half of the fish of each group were tagged with an external tag with the message “reward” and the other half of the fish were implanted with tags with the message “$100 reward.” These fish were released into two estuaries in each state (n=4); three replicate groups were released at different sites within each estuary (n=12). From results obtained in previous tag return experiments conducted by wildlife and fisheries biologists, it was hypothesized that reporting would be maximized at a reward level of $100/tag. Reporting level for the “reward” tags was estimated by dividing the number of “reward” tags returned by the number of “$100 reward” tags returned. The cumulative return level for both tag messages was 22.7 (±1.9)% in SC and 25.8 (±4.1)% in GA. These return levels were typical of those recorded by other red drum tagging programs in the region. Return data were partitioned according to verbal survey information obtained from anglers who reported tagged fish. Based on this partitioned data set, 14.3 (±2.1)% of “reward” tags were returned in SC, and 25.5 (±2.3)% of “$100 reward” tags were returned. This finding indicates that only 56.7% of the fish captured with “reward” tags were reported in SC. The pattern was similar for GA where 19.1 (±10.6)% of “reward” message tags were returned as compared with 30.1 (±15.6)% for “$100 reward” message tags. This difference yielded a reporting level of 63% for “reward” tags in GA. Currently, 50% is used as the estimate for the angler reporting level in population models for red drum and a number of other coastal finfish species in the South Atlantic region of the United States. Based on results of our study, the commonly used reporting estimate may result in an overestimate of angler exploitation for red drum.

Influence of climate on environmental factors associated with long-term changes in chlorophyll production for the Sacramento-San Joaquin delta and Suisun Bay, California

Long-term changes in chlorophyll production were predicted from environmental variables for the Sacramento and San Joaquin rivers and Suisun Bay using Box-Jenkins transfer function models. Data used for the analyses were collected semimonthly or monthly between 1971 and 1987. Transfer function models developed to describe changes in chlorophyll production over time as a function of environmental variables were characterized by lagged responses and described between 39 and 51 percent of the data variation. Significant correlations between environmental variables and the California climate index (CA SLP) were used to develop a conceptual model of the link between regional climate and estuarine production.

A note on the calorific values of a freshwater teleost, Labeo gonius (Hamilton)

Forty specimens of Labeo gonius (Ham) were analysed for protein, carbohydrate and fat values. The calorific value was calculated by multiplying the value of protein and carbohydrate with the energy factor 4.1 and for fat by 9.3. The average calorific values of fish for protein, carbohydrate and fat were 72.16, 9.55 and 11.90 cal/100 g respectively suggesting that the fishes are highly nutritious.

Limnological studies of a freshwater tropical impoundment : Powai Lake. 1: Morphometry and physical features

Powai Lake, an impoundment, came into existence in 1891 when the riverlet Dhanisar was dammed to conserve rainwater for drinking purpose. However, the water was found to be unpotable and the lake was leased out to the Angling Association, Bombay, exclusively for angling and sports. The lake is located about 27 km in the northeast of Bombay city at a height of 55m above MSL. It is rainfed with an average rainfall of 2,400 mm. The maximum waterspread area is 220 ha with a maximum capacity of 8.11 million m super(3) in the peak monsoon period when the water overflows the dam. There is no drawdown from the lake. Fluctuation in the water level is mainly due to evaporation and percolation. Transparency is low mainly due to suspended organic particles. There is hardly any difference in the water temperatures of surface and bottom, hence the annual heat budget is low at 2,818 cal m super(-2).

Biochemical composition of zooplankton from the northern Arabian Sea

Zooplankton standing crop and proximate principals were estimated for 8 coastal and 13 oceanic stations of the northern Arabian Sea during March 1991. Biomass did not show any significant difference (p < 0.05) between coastal and oceanic waters. Protein was the principal biochemical component among proximate principals with an average value of 29.6% in coastal and 34.2% in the oceanic zone, suggesting that protein form a major metabolic reserve. Other components such as lipids and carbohydrate seem to be low in tropical zooplankton. The organic carbon and caloric density did not show significant correlation. Average caloric density was 2.5 k.cal super(-1). The average standing stock was 9.25 mg m super(-3) and 5.90 mg m super(-3) for coastal and oceanic water, respectively. Coastal region is more productive than oceanic region in terms of standing crop, as expected.

Effect of feeding three different formulated feeds having different protein levels on the growth of angel fish (Pterophyllum scalare) juveniles

Experiment was conducted to study the effect of dietary protein level on growth and nutrient utilization by angel fish (Pterophyllum scalare) juveniles. Fifty-four juveniles (average wt. 2-2.5 g) were equally divided in three treatments with each of three replicates. Three formulated diets with graded protein levels, T1 (35% CP), T2 (40% CP) and T3 (45% CP) were fed to juveniles for 45 days. A trend of higher weight gain %, SGR, FER and PER was found with the increased CP level in the feed. Feed intake was similar in all the groups. T3 group fed with 45% CP registered highest weight gain % (43.26 ± 2.07), SGR (0.78 ± 0.04), FER (0.29 ± 0.01), which were significantly higher (P<0.05) than the T1 and T2 groups. Protein digestibility of T2 and T3 groups was significantly higher than the T1 group. Survival was similar in all the experimental groups. Diet with 45% CP with protein energy ratio of 112.62 mg protein/K cal. is ideal for juvenile angel fish for indoor rearing.

Studies on the food habits of three species of Mastacembelidae

To identify the food habits of three species of Mastacembelidae namely Mastacembelus armatus, Mastacembelus pancalus and Macrognathus aculeatus, the gut content analysis was performed by three methods i.e. occurrence method, points method and index of fullness method. All three species were found to consume prawn, molluscs, insects, earth warm, debris and plant materials. M. armatus and M. pan cal us were found to feed mainly on animal food items and 84.68% of different types of animal food were taken by M. armatus and 62.72% by M. pancalus. M. aculeatus was found to consume 44.86% of different types of animal food items, 53.51% of debris and plant materials which indicated that this fish feeds almost equally on animal and plant food. Analysis of the food habits showed that both M. armatus and M. pancalus are carnivore in nature with higher feeding preference for animal food namely prawn, crabs, fishes, molluscs etc. On the other hand, M. aculeatus is an omnivore in nature feeding almost equally on animal and plant food.