925 resultados para variedades linguísticas e culturais do espanhol
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The purpose of this study was to estimate the varieties of coffee Arabic Catucáand Catuaí productivity, in Zona da Mata, Minas Gerais, through agrometeorological mathematical models, considering the spatial variability of productivity in the area. The samplings were georrefered building an irregular grid, totalizing 50 samplings per area. After that, geostatic analysis was made to quantify spatial dependence degree of the real values and the estimated productivity. According to the classification, the models superestimated the productivity for the two varieties.
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Due to factors such as globalization and the demography of Hispanic countries, the Spanish language has influenced worldwide, especially since the last decade of the 20th century, mainly countries which are geographically close to Spanish American countries, such as Brazil. In this context, it is necessary to think of the linguistic variation of the Spanish language, in which we emphasize the lexical variation. As any language, Spanish has a colossal and wealthy lexicon with different varieties related to the characteristics from each region: history, culture, customs etc. This diversity influences the development, the amplification and the renewal of a language, as well as the teaching-learning process. Thus, we proposed to analyze the lexicon varieties of Spanish language entries in some Spanish-Portuguese bilingual dictionaries for Brazilian learners. In order to achieve this goal, we selected some examples of lexical variety in a corpus organized with texts of different textual genres and we verified if these lexical items are registered in the dictionaries chosen. As the corpus is organized from texts present in didactic manuals used in Brazil, our goal is to verify if the vocabulary which the Brazilian learner has contact in formal education is registered in the analyzed dictionaries.
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The contemporaneous culture presents new con ditions of interaction with the information flows in the knowledge construction. Multidimensional codifications stimulate the brain and impress meaning to concepts initially empty. Culture is redefined as mosaic-culture, composed by a diversity of media and by immersion in the messages' sphere. In emerge nt countries like Brazil that propose to capacitate citizens for action and for interaction, the aims should imply the respect to the cultural specificities and in the real improvement of the citizens welfare. Information Science in this context must seek theorizations and practices that contribute to social improvements, capacitating and a better understanding of the challenges of Social Web. If the PISA examination demonstrates the County's frailness relating to the information, the 2011 Unicef report point to opportunities. The Universities have an essential role in the capacitating and in the creation of professional contingents, developing their own potentialities in the study, research and knowledge production for a better use of the Information and Communication Technologies. The man-machinery interfaces offer new problems to be dealt together with the literacy lags in Brazil: if information needs to be communicated to re-elaborate in knowledge, its representational supports need to be learnt as technological processes. Implementing informational ambiences studies will produce material for analyses, for the understanding and for the cultural practices importation, converting them to the contextualization of the Country's needs.
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The objective of this study was to evaluate the contribution of inoculation with diazotrophs, applied both individually and in combination, in commercial varieties of sugarcane. The experiment was carried out at the experimental grounds of Embrapa Agrobiologia, in Seropédica, Rio de Janeiro, Brazil. The experimental design was of randomised blocks, with sub-divided plots and six replications. Six varieties of sugarcane with six treatments were used: control, control with nitrogen, inoculation of the individual strains: BR 11512, BR 11724 and BR 11411, in addition to inoculation with a cocktail consisting of five strains of diazotrophs. Differences were observed between varieties and between treatments, and an interaction observed between the treatments and varieties. For all the parameters evaluated, no response was observed in the sugarcane varieties RB855536 and RB92606. In the variety RB918639, the only difference was in the accumulation of green biomass. No difference was observed between the treatments for total nitrogen accumulation. The most responsive variety to inoculation was RB867515, differing in the accumulation of fresh and dry biomass. This study showed that inoculation promotes the accumulation of biomass, the contribution being different for the varieties and strains of bacteria, suggesting an interaction between the factors studied. The variety RB867515 is promising for use in studies of inoculation with diazotrophs.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Pós-graduação em Agronomia (Agricultura) - FCA
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Pós-graduação em Estudos Linguísticos - IBILCE
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Pós-graduação em Estudos Linguísticos - IBILCE
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Pós-graduação em Estudos Linguísticos - IBILCE
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Pós-graduação em Estudos Linguísticos - IBILCE
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Pós-graduação em Artes - IA
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Pós-graduação em Artes - IA
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)