Formulação e caracterização de pastas espumadas por incorporação de ar e estabilizantes minerais

Cementing operations may occur at various stages of the life cycle of an oil well since its construction until its definitive abandonment. There are some situations in which the interest zones are depleted or have low fracture pressure. In such cases, the adoption of lowdensity cement slurries is an efficient solution. To this end, there are basically three ways to reduce the density of cement slurries: using microspheres, water extending additives or foamed cement. The objective of this study is to formulate, to study and to characterize lowdensity foamed cement, using an air entrainment surfactant with vermiculite or diatomite as water extenders and stabilizers. The methodology consists on preparation and evaluation of the slurries under the American Petroleum Institute (API) and the Brazilian Association of Technical Standards (ABNT) guidelines. Based on calculated densities between 13 and 15 ppg (1.559 and 1.799 g/cm3), the slurries were prepared with fixed surfactant concentration, varying the concentrations of vermiculite and diatomite and were compared with the base slurries. The results of plastic viscosity, yield point and gel strength and the compressive strength for 24 h showed that the slurries presented suitable rheology and mechanical strength for cementing operations in oil wells, and had their densities reduced between 8.40 and 11.89 ppg (1.007 and 1.426 g/cm3). The conclusion is that is possible, under atmospheric conditions, to obtain light weighted foamed cement slurries with satisfactory rheological and mechanical properties by means of air entrainment and mineral additions with extenders and stabilizers effects. The slurries have great potential for cementing operations; applicability in deep wells, in low fracture gradient formations and in depleted zones and bring cost savings by reducing the cementing consumption

Síntese, caracterização e aplicação de nanoadsorventes magnéticos visando à remoção de Cr(VI) de águas residuais

Dissertação (mestrado)—Universidade de Brasília, Faculdade UnB Planaltina, Mestrado em Ciências de Materias, 2016.

Caracterização material e microbiológica de espécimes fotográficos

Neste trabalho foram estudadas quatro espécies fotográficas, dois ambrótipos do séc. XIX e dois negativos de gelatina do séc. XX. Estas espécies são suscetiveis a degradações, físicas, químicas e microbiológicas. Técnicas de análise não destrutivas como, a fotografia, a microscopia ótica, a microscopia eletrónica de varrimento e espetroscopia de raios-X por dispersão em energias, a micro-espetroscopia de infravermelho em modo de reflexão total atenuada, a micro-espetroscopia de Raman e a micro-difração de raios-X foram utilizadas na caracterização material. A colonização microbiológica das amostras foi estudada através do isolamento e caracterização dos microrganismos contaminantes. Foram ainda realizados estudos de determinação de atividade celulolítica para os isolados fúngicos provenientes dos ambrótipos bem como ensaios de simulação, nos quais se utilizaram estes isolados para induzir contaminação em ambrótipos contemporâneos e assim avaliar o seu potencial biodeteriogénico. Foi ainda avaliado o potencial biodeteriogénico de isolados bacterianos em negativos de gelatina contemporâneos; Abstract: Material and microbiological characterization of photographic specimens This work presents a scientific study of four photographic specimens, two ambrotypes and two gelatin-silver negative plates from 19th and 20th century, respectively. These specimens are susceptible to physical, chemical and microbiological degradations. A non-destructive approach was used based on techniques such as technical photography, optical microscopy, scanning electron microscopy, infrared micro-spectroscopy, micro-Raman spectroscopy and X-rays micro-diffraction. Microbiological colonization of the samples was studied by isolation and characterization of the contaminating microorganisms. Studies to evaluate cellulolytic activity of fungal isolates from the ambrotypes were carried out and also simulation assays in which were used these isolated to induce contamination in contemporary ambrotypes were done to evaluate their biodeteriogenic potential. It was also studied the biodeteriogenic potential of the bacterial isolates from gelatin-silver negative plates which were subsequently inoculated in contemporary gelatin-silver negatives.

Caracterização analítica de rochas silicatadas e avaliação de seu potencial agrícola como fonte de potássio.

O presente estudo avaliou a eficiência agronômica da aplicação de pó de rochas silicatadas como fonte de potássio em cultivos consecutivos de milheto e alfafa em casa de vegetação. As rochas Biotita Xisto (BX), Sienito Ceraíma (TA15), Mafurito Acreúna (TA21), Sienito SANW (TA20), Biotita Gnaísse (EL02) e Fonolito Curimbaba (FN) foram aplicadas como fontes de potássio de liberação lenta em três doses de 1,25; 2,50 e 5,0 g de rocha moída por kg de solo. Cloreto de potássio foi utilizado como fertilizante convencional em doses de 0,10; 0,20 e 0,40 g de KCl kg-1 de solo. O solo utilizado nos experimentos foi um latossolo amarelo distrófico de textura média, com teor de potássio de 1,2 mmolc dm-3 solo. A rocha TA21 foi testada sem e com correção da acidez do solo. Com a finalidade de observar a dissolução das rochas em um ambiente com plantas foram realizados cinco cultivos consecutivos: (1) milheto (62 dias de cultivo); (2), (3) e (4) alfafa (80, 115 e 155 dias de cultivo, respectivamente) e (5) milheto, com 80 dias de cultivo. A produção de matéria seca no cultivo da alfafa foi significativamente menor do que o cultivo do milheto. As amostras de forrageira foram digeridas e quantificadas empregando o método de decomposição assistida por radiação micro-ondas com HNO3 + H2O2 para a determinação do teor de potássio extraído pelas plantas. As amostras de rochas foram caracterizadas por fluorescência de raios X, difração de raios X, microscopia eletrônica de varredura e distribuição de tamanho das partículas e submetidas a ensaios com solução extratora Mehlich-1, ácido acético e ácido fumárico 0,05mol L-1, em diferentes tempos de extração. Todos os extratos foram quantificados por espectrometria de emissão óptica com plasma acoplado indutivamente (ICP OES), sendo determinados os teores de Al, Ca, K, Mg, Mn, Na, P e Zn. O método da resina trocadora de íons foi aplicado para todas as amostras de rochas avaliadas, sendo quantificados K, Ca, Mg e P. Potássio solúvel foi determinado por fotometria de chama após extração com água quente, método oficial do Ministério da Agricultura, Pecuária e Abastecimento (MAPA). Para extração drástica foram avaliados dois métodos de decomposição assistida por radiação microondas: com uso de água régia e água régia invertida com adição de H2O2 e 2 etapas de pré-decomposição. Os elementos Al, Ca, K, Mg, Mn, Na e Zn foram quantificados por ICP OES e os resultados obtidos foram comparados por meio do teste t pareado, que indicou não haver diferença significativa entre os métodos de decomposição no intervalo de 95% de confiança. A partir das concentrações obtidas nas extrações e da quantidade de potássio extraída nos cultivos foi realizado o cálculo de correlação entre os extratores e as plantas, considerando a eficiência agronômica. O uso da calagem nos solos que receberam adição da rocha TA21 influenciou significativamente a absorção de potássio, sendo que foi observado efeito relativo à liberação de K apenas quando essa rocha foi adicionada ao solo sem tratamento prévio com a calagem. A ordem decrescente de eficiência de extração de potássio, considerando o total aplicado nos tratamentos e o K extraído pelas plantas foi EL02 > TA21-SC > KCl > FN> BX> TA20 > TA15 > TA21. Os dois métodos de decomposição desenvolvidos apresentaram melhor correlação com o potássio extraído das rochas EL02. O estudo de casa de vegetação corroborou com os ensaios de extração realizados em laboratório, que indicaram que a rocha EL02 é a que possui o maior percentual de liberação de K em relação às demais rochas avaliadas.

Caracterização do complexo de inclusão ropivacaína: beta-ciclodextrina

Characteriza of the inclusion complex ropivacaine: beta-cyclodextrin. Ropivacaine (RVC) is a widely used local anesthetic. The complexation of RVC with beta-cyclodextrin (beta-CD) is of great interest for the development of more efficient local anesthetic formulations. The present work focuses on the characterization of the RVC:beta-CD complex by nuclear magnetic resonance (NMR). The stoichiometry of the complex is 1:2 RVC:beta-CD. DOSY-NMR shows that the association constant is 55.5 M-1. Longitudinal relaxation time results show that RVC changes its mobility in the presence of beta-CD. This study is focused on the physicochemical characterization of inclusion complexes that are potentials options for pain treatment.

Desenvolvimento e caracterização de nanocápsulas de poli (L-lactídeo) contendo benzocaína

In this paper we describe the preparation poly (L-lactide) (PLA) nanocapsules as a drug delivery system for the local anesthetic benzocaine. The characterization and in vitro release properties of the system were investigated. The characterization results showed a polydispersity index of 0.14, an average diameter of 190.1± 3 nm, zeta potential of -38.5 mV and an entrapment efficiency of 73%. The release profile of Benzocaine loaded in PLA nanocapsules showed a significant different behavior than that of the pure anesthetic in solution. This study is important to characterize a drug release system using benzocaine for application in pain treatment.

Fracionamento de polifosfato de sódio e caracterização por RMN de 31P: um experimento para aulas de físico-química

This text describes an experiment on fractional precipitation of a polymer together with determination of average degree of polymerization by NMR. Commercial sodium polyphosphate was fractionated by precipitation from aqueous solution by adding increasing amounts of acetone. The polydisperse salt and nine fractions obtained from it were analyzed by 31P Nuclear Magnetic Resonance and the degree of polymerization of the salts and of the fractions were calculated. Long-chain sodium polyphosphate was also synthesized and analyzed. This experiment was tested in a PChem lab course but it can be used also to illustrate topics of inorganic polymers and analytical chemistry.

Caracterização físico-química de filmes comestíveis de amido adicionado de acerola (Malphigia emarginata D.C.)

Edibles films are an alternative to synthetic materials used for packing food products. Barbados cherry is rich in vitamin C and carotenoids. The aim of this study was to characterize and develop films by casting from cassava starch, lyophilized Barbados cherry pulp and glycerol. The films were characterized with respect to thickness, water vapor permeability (WVP), water solubility, vitamin C, carotene and mechanical properties. The interaction of pulp and glycerol reduced film thickness. An increase in pulp concentration up to 60% increased WVP but beyond this concentration reduced both WVP and solubility leading to an increased level of vitamin C and β carotene in the films.

Desenvolvimento, produção e caracterização de nanocristais de fármacos pouco solúveis

Poorly soluble drugs have low bioavailability, representing a major challenge for the pharmaceutical industry. Processing drugs into the nanosized range changes their physical properties, and these are being used in pharmaceutics to develop innovative formulations known as Nanocrystals. Use of nanocrystals to overcome the problem of low bioavailability, and their production using different techniques such as microfluidization or high pressure homogenization, was reviewed in this paper. Examples of drugs, cosmetics and nutraceutical ingredients were also discussed. These technologies are well established in the pharmaceutical industry and are approved by the Food and Drug Administration.

Caracterização reológica das diferentes fases de extrato de inulina de raízes de chicória, obtidas por abaixamento de temperatura

Inulin is a functional food ingredient, generally employed as sugar or fat substitute in food systems. This ingredient can be found in several vegetal products, including chicory roots. As the solubility of inulin is susceptible to temperature changes, the product suffers a fractionalization resulting in two phases when cooled, originating a precipitated phase, more viscose, and a liquid phase, of lesser viscosity. The study of rheological properties of different phases of inulin extract is important for equipment designing, such as mixer and bombs. In this work, rheological behavior at three different temperatures (25; 40 and 50 ºC) was determined for liquid and precipitated phases of inulin liquid extract, extracted from chicory roots by hot water diffusion and cooled at two different temperatures (8 and -10 ºC), suffering phases separation. The precipitated phase was analyzed in two conditions: pure and with the addition of microencapsulating agents (maltodextrin and hydrolized starch). All of them presented a linear behavior, similar to that of the Plastics of Bingham. Some of them, however, were not an adequate fit to this model.

Rigidez do papelão ondulado: comparação entre resultados experimentais e os obtidos por cálculo analítico

Cardboard packing for horticultural products has as main function to protect them. The design of a cardboard packing request the knowledge of the bending stiffens which is depending on the modulus of elasticity. The objective of this work was to calculate the cardboard modulus of elasticity from data obtained in laboratory using physical characterization test, with different methods, and comparing the results with the values obtained experimentally. Ten samples of each cardboard selected for this study were tested in the paper fabrication direction and in its transverse direction. The papers liner and medium resistance to the traction, used to calculate the bending stiffness, was determined in a universal machine test. To obtaining of the bending stiffens the four points test was accomplished. Expressive variations among the methods from which the modulus of elasticity is obtained were observed and that influence the bending stiffness of the structure. The stiffness values obtained experimentally were always greater than the values obtained from analytical method. This difference can be attributed to two factors, the production processes that assurance a larger rigidity than the components separately and the addition of the adhesive layer that is not taken in consideration in the analytic calculations.

Durabilidade de compósito biomassa vegetal-cimento modificado por polímero

The durability of the cellulose-cement composites is a decisive factor to introduce such material in the market. Polymers have been used in concrete and mortar production to increase its durability. The goal of this work was the physical and mechanical characterization of cellulose-cement composites modified by a polymer and the subsequent durability evaluation. The work also evaluated the dispersion of acrylic polymer in composites made of Pinus caribaea residues. The physical properties observed were water absorption by immersion and bulk density. Rupture modulus and toughness were determined by flexural test. The specimens were obtained from pads, produced by pressing and wet curing. Samples were subjected to accelerated aging tests by repeated wetting and drying cycles and hot-water bath and natural aging. The scanning electron microscopy (SEM) allowed verifying the fiber and composite characteristics along the time. For the composite range analyzed, it was observed the polymer improved the mechanical properties of composites besides a significant decreasing in water absorption. The use of polymer improved the performance of vegetable fiber-cement composites when compared to the conventional mortar, due to water absorption decreasing.

Caracterização de dois equipamentos de beneficiamento e classificação de tomates para mesa

On the last years, in Brazil, sorting and classifying fruits and vegetables using packing lines have increased. This work aimed at characterizing the cleaning process for fresh market tomatoes at two packing lines, one imported and one national located at Campinas, São Paulo State. Characterization included data, number, types and brushes velocity, water use, fruit standing time and cleaning efficiency. Standing time was measured correlating to fruit diameter (CEAGESP). For measuring cleaning efficiency an equipment was developed that was mainly composed of a ring involved with white cloth. Samples were taken before and after the cleaning step and evaluated using a colorimeter HUNTER Lab. The results showed a strong difference between the two equipments. The imported equipment showed lower number on brushes and rotation than national one, however a higher water consumption. For imported equipments this relation was not found. Both packing lines showed the same cleaning efficiency. Cleaning efficiency is related to be an interaction among the studies parameters, and it could be necessary a better management than the one used on both equipments.

Caracterização morfológica das sementes e plântulas de seis espécies invasoras do gênero Solanum L

Morphological caracterization of the seeds and seedlings of six weed especies of the genus Solanum L. The seeds of the genus Solanum are very similar, however, the association of their external characteristics with the anatomical features, such as hilum shape, the texture and the type of the seed coat sculptures, as well as the curved (circulated or coiled) shape of the embryo, are parameters of great importance in the taxonomical identification at the species level. It is are presented the morphological descriptions of the genus Solanum and a more detailed description of each studied species in terms of seed and seedling structures, including illustrations and taxonomical keys for the identification of Solanum aculeatissimum Jacq., S. americanum Mill., S. ciliatum Lam., S. sisymbriifolium Lam., S. sordidum Sendt. e S. viarum Dunal. There are also indications of the common names, the type of reproduction and dispersion, the crops in which the species is considered as a weed and the agricultural seeds in which it is found as a weed seed.

Caracterização morfoanatômica e histoquímica de Cuphea carthagenensis (Jacq.) J.f. Macbr. (Lythraceae)

Cuphea carthagenensis (Jacq.) J.F. Macbr. is an herb, which occurs preferably in wet places. Amongst other species of the genus, C. carthagenensis is distinguished for its great chemical potential and frequent use in popular medicine. In this study the morphological and anatomical structures were identified, as well as the histochemical characterization was done. Samples of root, stem and leaves were collected from adult plants. This material was processed for anatomical and histochemical analysis in light microscopy and for morphological analysis, in scanning electron microscopy. Important morphological and anatomical considerations were added for C. carthagenensis, such as: the occurrence of aerenchymatous phellem with suberized layers; the types of trichomes present in the vegetative organs, the characterization of secretory trichomes, as well as the secreted substances. The groups of secondary metabolites presents in the root, stem and leaf of C. carthagenensis with more intense histochemical reaction were: proanthocyanidins, phenolic compounds, acids polysaccharides (mucilage especially) and lipids.