Nutritive value and apparent digestibility of bee-collected and bee- stored pollen in the stingless bee, Scaptotrigona postica Latr. (Hymenoptera, Apidae, Meliponini)

In Meliponini bees, pollen is stored inside the hive. We compared the nutritional value and apparent digestibility of bee-collected and bee-stored pollen of Scaptotrigona postica. The results showed no differences in nutritional value and apparent digestibility between bee-collected and bee- stored pollen, suggesting that the storage process of pollen grains do not play a role in these parameters. These results are discussed in relation to other aspects of pollen storage, such as food conservation and/or organoleptic properties of stored pollen.

Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method

Animal by-product meals have large variability in crude protein (CP) content and digestibility. In vivo digestibility procedures are precise but laborious, and in vitro methods could be an alternative to evaluate and classify these ingredients. The present study reports prediction equations to estimate the CP digestibility of meat and bone meal (MBM) and poultry by-product meal (PM) using the protein solubility in pepsin method (PSP). Total tract CP digestibility of eight MBM and eight PM samples was determined in dogs by the substitution method. A basal diet was formulated for dog maintenance, and sixteen diets were produced by mixing 70 % of the basal diet and 30 % of each tested meal. Six dogs per diet were used to determine ingredient digestibility. In addition, PSP of the MBM and PM samples was determined using three pepsin concentrations: 0·02, 0·002 and 0·0002 %. The CP content of MBM and PM ranged from 39 to 46 % and 57 to 69 %, respectively, and their mean CP digestibility by dogs was 76 (2·4) and 85 (2·6) %, respectively. The pepsin concentration with higher Pearson correlation coefficients with the in vivo results were 0·0002 % for MBM (r 0·380; P = 0·008) and 0·02 % for PM (r 0·482; P = 0·005). The relationship between the in vivo and in vitro results was better explained by the following equations: CP digestibility of MBM = 61·7 + 0·2644 × PSP at 0·0002 % (P = 0·008; R (2) 0·126); and CP digestibility of PM = 54·1 + 0·3833 × PSP at 0·02 % (P = 0·005; R (2) 0·216). Although significant, the coefficients of determination were low, indicating that the models were weak and need to be used with caution.

Grãos secos de destilaria com solúveis em dietas para tilápia-do-Nilo

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Indicadores internos como alternativa ao óxido de crômio-III na determinação dos coeficientes de digestibilidade aparente pela Tilápia do Nilo

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Óleo funcional na dieta de vacas leiteiras

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Níveis de carboidratos e lipídios em dietas para juvenis de tambaqui (Colossoma macropomum): variáveis produtivas, fisiológicas e turnover isotópico

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Fibra da cana-de-açúcar para suínos pesados em restrição alimentar qualitativa

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Influência da palha e tempo de preparo da calda antes da hidrólise da cana-de-açúcar em dietas de vacas leiteiras

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Coprodutos do biodiesel na alimentação de cordeiros

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Energy sources in the supplementation of beef cattle grazing Brachiaria brizantha cv. Xaraés

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Grão de soja moído e níveis de amido na terminação de tourinhos Nelore confinados

Pós-graduação em Zootecnia - FCAV

Alternative distributions to estimate usual intake of nutrients for groups

When assessing food intake patterns in groups of individuals, a major problem is finding usual intake distribution. This study aimed at searching for a probability distribution to estimate the usual intake of nutrients using data from a cross-sectional investigation on nutrition students from a public university in São Paulo state, Brazil. Data on 119 women aged 19 to 30 years old were used. All women answered a questionnaire about their lifestyle, diet and demographics. Food intake was evaluated from a non-consecutive three-day 24-hour food record. Different probability distributions were tested for vitamins C and E, panthotenic acid, folate, zinc, copper and calcium where data normalization was not possible. Empirical comparisons were performed, and inadequacy prevalence was calculated by comparing with the NRC method. It was concluded that if a more realistic distribution for usual intake is found, results can be more accurate as compared to those achieved by other methods.

Desempenho e características dos dejetos produzidos por cabritos em diferentes idades e alimentados com diferentes proporções entre volumoso e concentrado

This study was conducted to evaluate the performance and characteristics of manure produced by Saanen goats with 90, 120 and 150 days of age and fed three diets, diets 1 = 80 % roughage (R) and 20 % concentrate (C), diets 2 = 60 % R and 40 % C, diets 3 = 40 % R and 60 % C. Were evaluated 24 goats (divided into three groups according to diet ) during the fattening stage, making up the collection of waste at 90, 120 and 150 days of age to quantify the mass of manure produced each day, beyond the content of N, P, K, Ca, Mg, Na, Fe, Cu, Zn and Mn. The animals were weighed weekly and during the collection of waste is evaluated the digestibility of DM, CP and NDF, in addition to the estimate of feed conversion and rate of waste. The best results of feed conversion coefficient of waste and the apparent digestibilities of DM, CP and NDF occurred at the age of 150 days and in animals fed diets containing higher proportions of concentrate. Insofar as the increased age of the animal and level of concentrate in the diets were verified higher production of faeces. All nutrients were also affected, with higher concentrations occurred in the feces of animals at 150 days old and fed with diet 40% R and 60% C.

Processamento da amostra das silagens de grãos úmidos de sorgo com baixo e alto tanino na determinação da digestibilidade aparente em equinos

There were used four castrated male horses, crossbred. It was used randomized block by design for four replications. The objective was to evaluate the effect of using samples, ground or in natura, in the precision of the mobile nylon bag technique (MNBT) in comparison to the total collection (CT) method in oder to estimate the apparent digestibility coefficient (DC) of nutrients of high-moisture grains silage of sorghum with low (SSLT) and high (SSHT) tannin in the feeding equine. No effect was observed for MNBT and CT methods with in natura sample for DC of DM, OM, CE, CP to SSLT (P>0.05), whose average values were 81.71, 84.23, 82.27 e 81.43%, respectively. The MNBT did not showacuracy to evaluate of DC of the SSHT, with ground and in natura samples. It was concluded that MNBT containing in natura sample should be used to determinating the DC of SSLT to DM, OM, CE and CP for equines.

Availability of nutrients, productive properties, and quality of sunflower ( L.) seeds in acid soils amended with different molar ratios between Ca and Mg

Liming is indispensable in acid soils for amending acidity; however, the technique may alter the cation balance in soil and, consequently, may limit the availability and uptake of nutrients. We aimed to evaluate different molar ratios between calcium (Ca) and magnesium (Mg) on the availability of soil nutrients and their influence on the productive properties of sunflower and seed quality. The experiment was carried out in a greenhouse under two types of contrasting soils and six molar combinations of CaCO3and MgCO3 in amendment of soil acidity to raise base saturation to 70%. After incubation, soil analysis was undertaken to verify the ratios obtained and nutrient availability. Morphological and production variables were analyzed at the end of the experiment, as well as accumulation of nutrients in the achenes and their physiological quality. In spite of equal base saturation between the types of soil, there were differences in the available contents of these cations. The increase in the Ca contents limited the Mg contents to the critical level of the sunflower. This result had a negative influence on the production properties of sunflower and physiological quality. In contrast, there was a compensation of the crop with greater accumulation of nutrients in the achenes under lower yield.