Relación entre los riesgos percibidos por los trabajadores en minería subterránea y los accidentes de trabajo y enfermedades laborales

Introducción: La minería es considerada uno de los sectores económicos más importantes por su capacidad para generar recursos en su propio sector y en otros sectores como metalmecánica, agricultura e informática entre otros, y por su contribución al desarrollo socioeconómico sostenible de las poblaciones. Objetivo: Determinar la relación entre los riesgos percibidos por los trabajadores que laboran en minería subterránea en 3 departamentos de Colombia y los Accidentes de Trabajo (AT) y Enfermedades Laborales (EL). Materiales y Métodos: Estudio de corte transversal en 476 trabajadores de minería subterránea. Se incluyeron variables independientes (características sociodemográficas y laborales y percepción del riesgo) y variables dependientes (enfermedad laboral y accidente de trabajo), obtenidas a través de una entrevista directa aplicada por profesionales de la salud previamente capacitados. Para el análisis estadístico se utilizó la Prueba Exacta de Fisher, el Odds Ratio (OR) con el Intervalo de Confianza (IC) del 95%. Resultados: En los trabajadores de minería subterránea en los departamentos de Boyacá, Cundinamarca y Santander, se encontró relación estadística significativa entre la accidentalidad con la percepción de riesgo por iluminación (OR= 2.059, IC= 95%: 1.116, 3.798, p=0.013), percepción de riesgo por movimientos repetitivos (OR= 1.951, IC= 95%: 0.998, 3.815, p=0.034), percepción de riesgo por ruido (OR= 2.275, IC= 95%: 0.974, 5.312, p=0.039) y percepción de riesgo por manejo de cargas (OR= 1.778, IC= 95%: 0.969, 3.264, p=0.041). Conclusión: se encontró que existe una relación significativa entre la percepción de riesgo de los trabajadores de minería subterránea con accidentes de trabajo y que no existe relación entre esta percepción y las enfermedades laborales.

Intercâmbio de experiências e levantamento de demandas ergonômicas em unidades de beneficiamento de frutos do cerrado, mandioca e café em comunidades do Norte de Minas Gerais.

Este relato descreve a experiência realizada por meio de uma parceria entre o Projeto Rio Pardo, da Embrapa Cerrados e a Escola Politécnica/USP, visando inserir a questão do trabalho agrícola familiar nas ações desenvolvidas junto aos agricultores de três comunidades de Rio Pardo de Minas/MG, produtoras de frutos do cerrado, goma/farinha de mandioca e café sombreado. O objetivo foi levantar possíveis demandas ergonômicas existentes nestas unidades de produção, que estão implantando agroindústrias familiares para realizar o beneficiamento da produção. As demandas relacionam-se a problemas com a produção, a organização do trabalho e a saúde dos trabalhadores. Percebe-se a coexistência do saber tradicional, transmitido entre gerações, com a inovação em termos de maquinário e instalações. Há diversos arranjos produtivos presentes, fruto da criatividade e sabedoria aplicada dos agricultores. Estas inovações podem ser o embrião de projetos futuros de novos maquinários e arranjos produtivos. Trata-se de fazer comunicar dois saberes, dos projetistas e dos usuários, contribuindo para que estes últimos possam ser empoderados no papel de criadores de inovações, contribuindo para a incorporação de aspectos ergonômicos na evolução dos equipamentos e instalações. Abstract: This report describes the experience carried out through a partnership between Project ? Rio Pardo ?, Embrapa Cerrados/DF and the Polytechnic School of USP, in order to put the issue of family farm labor in the actions developed by farmers in three communities of Rio Pardo de Minas, north of Minas Gerais. The main products are fruits of the cerrado, cassava starch and manioc flour and shaded coffee. The initial goal was to raise possible these existing ergonomic demands of family farming units, which are in the process of implementation of family agri-industries to undertake the processing and beneficiation production. The ergonomic demands are related to production problems with the organization of work and the health of farm workers. In preliminary analyzes, it was possible to perceive the coexistence of traditional knowledge transmitted between generations, with innovation in terms of machinery and facilities. There are several productive arrangements, result of creativity and knowledge of farmers. These innovations, developed by who performs the work, may be the starting point for future designs of new machinery and productive arrangements. It could demonstrated the importance of communication between two knowledge, from the designers and from the users (farmers), contributing to the latter to be empowered in their role as creators of innovation and contributing to the incorporation of ergonomic aspects in the context of setting up their equipment.

O uso de farelo de trigo na alimentação de vacas bubalinas leiteiras em pastagem de Canarana erecta lisa, Echinochloa pyramidalis.

1974

Efeito do fósforo e da micorriza sobre o crescimento e a absorção de nutrientes por mudas de seringueira (Hevea brasiliensis Muell Arg.).

Avaliaram-se os efeitos da micorriza vesicular-arbuscular e das doses de fósforo sobre o crescimento e a absorção de nutrientes em mudas de seringueira, em casa-de-vegetação. Os tratamentos constaram de três doses de fósforo: 0,9; 1,8 e 2,7 g de P2O5/planta, tendo como fonte o superfosfato triplo, e dois tratamentos de inoculação: não-inoculado e inoculado com Gigaspora margarita, ambos em solo não-esterilizado. Os parâmetros analisados foram infecção radicular, altura das plantas, diâmetro do caule, peso da matéria seca da parte aérea, teor foliar e absorção de N, P, K, Ca, Mg, S, B, Fe, Mn e Zn em materiais coletados nove meses após a instalação do experimento. A aplicação da dose de 2,7 g de P2O5/planta favoreceu a infecção radicular e 2,7 g dc P2O5/planta. O fornecimento de B ao solo, na concentração de 1 mg/kg, induziu níveis do toxicidade nas plantas.

Phytate-phosphorus and phytase contents on the relative weight of organs, intestinal morphometry and performance of broilers.

ABSTRACT: In order to evaluate the efficiency of phytase in diets with low and high phytate phosphorus (PP) content, as a consequence of wheat bran inclusion, on the relative weight of organs, intestinal morphometry and performance, three hundred and eighty-four male Cobb500 broilers were housed in metabolic cages. Animals were assigned into four treatments in a 2x2 factorial scheme in a randomized block design with eight replicates of 12 birds each. From 11 days of age birds received experimental diets, which consisted of: Diet low in PP; Diet low in PP with phytase (500FTU kg-1); Diet with a high PP and Diet with a high PP with phytase (500FTU kg-1). At 22 and 32 days of age two birds were slaughtered in order to collect gizzard, heart, liver, cecum, cloacal bursa, and at 32 days, a portion of the duodenum, jejunum and ileum was collected for morphometric evaluation. From 22 to 32 days of age average feed intake, average weight gain, average body weight and feed conversion ratio were also evaluated. Data were subjected to analysis of variance, fixed effects of diet and phytase and interaction between factors as well as the random block effects were tested. There was no significant interaction for the variables studied, concluding that phytase in diets with low or high phytate phosphorus content did not change the relative weight of organs, intestinal morphometrics and performance; only isolated effects were observed. RESUMO: Para avaliar a eficiência da fitase em dietas com baixo e alto teor de fósforo fítico (PP), em função da inclusão ou não do farelo de trigo, sobre o peso relativo de órgãos, morfometria intestinal e desempenho, foram alojados 384 frangos de corte, machos da linhagem Cobb500, em gaiolas metabólicas. Os animais foram distribuídos em quatro tratamentos em um arranjo fatorial 2x2 em delineamento de blocos casualizados com oito repetições e 12 aves por unidade experimental (UE). A partir de 11 dias de idade as aves receberam as dietas experimentais, que consistiram em: Dieta com baixo teor de PP; Dieta com baixo teor de PP com fitase (500FTU kg-1); Dieta com alto teor de PP e Dieta com alto teor de PP com fitase (500FTU kg-1). Aos 22 e 32 dias de idade foram abatidas duas aves por UE para coletar a moela, coração, fígado, ceco, bolsa cloacal, e aos 32 dias foi coletada uma porção do duodeno, jejuno e íleo para avaliação da morfometria. No período de 22 a 32 dias de idade foram avaliados o consumo médio de ração, ganho de peso médio, peso médio corporal e a conversão alimentar. Os dados foram submetidos à análise de variância, onde foram testados os efeitos fixos de dieta e fitase e a interação entre os fatores, bem como o efeito aleatório de bloco. Não foi observada interação significativa para nenhuma das variáveis estudadas, concluindo-se que a fitase em dietas com baixo ou alto de PP não altera o peso relativo dos órgãos, a morfometria intestinal e o desempenho, apenas efeitos isolados foram observados.

Performance of Mojosari Alabio Males Ducks Fed Complete Ration Silage

Abstract. The experiment was conducted to determine the effect of complete diet silage on feed consumption, body weight gain, feed conversion, water consumption and mortality. The materials used were 75 Mojosari Alabio male ducks, commercial diet plus rice bran (16.50% CP, 2900 kkal GE/kg), silage with 30-60% water content. Data were subject to Completely Randomized Design with five treatments and three replications. The treatments were S0 (commercial feed), S1 (silage with 30% water content), S2 (silage with 40% water content), S3 (silage with 50% water content) and S4 (silage with 60% water content). Data were subject to analysis of variance followed by orthogonal contrast test. The result showed that silage with 50% water content has significantly increased body weight gain and decreased water consumption, but there were no  effect in feed conversion. Complete diet silage was safe for Mojosari Alabio male duck. Key words : complete ration silage , duck, performance Abstrak. Penelitian ini untuk mengetahui pengaruh pemberian silase ransum komplit terhadap konsumsi pakan, pertambahan bobot badan, konversi pakan, konsumsi air dan persentase kematian. Bahan yang  digunakan adalah 75 ekor itik Mojosari Alabio jantan, ransum komersial ditambah dedak padi (16,50% CP, 2900 kkal GE/kg), silase dengan kadar air 30-60%. Percobaan ini menggunakan Rancangan Acak Lengkap dengan lima perlakuan dan tiga ulangan. Perlakuan S0 (pakan komersial), S1 (silase dengan kadar air 30%), S2 (silase dengan kadar air 40%), S3 (silase dengan kadar air 50%) dan S4 (silase dengan kadar air 60%). Data dianalisis menggunakan analisis ragam dan dilanjutkan dengan uji kontras orthogonal. Hasilnya menunjukkan bahwa silase dengan kadar air 50% memiliki peningkatan berat badan dan penurunan konsumsi air yang signifikan, tetapi tidak mempengaruhi konversi pakan. Silase ransum komplit pakan aman untuk itik Mojosari Alabio jantan. Kata kunci : silase ransum komplit, itik, performans

The Effect of Coconut Oil and Hibiscus Rosasinensis on Ration Degradability and Number of Protozoa

Concentrated diet based on rice bran 69%, coconut meal 30%, urea 1% and field grass (fg), parsial defaunation agent Hibiscus rosasinensis (Hr) and coconut oil (Co) was used in propotion 37,5% fg + 2,5% Hr; 35% fg + 5% Hr; 37,5% fg + 2,5% Co and 35% + 5% Co. the feed of concentrate and feed grass 60 : 40 % are evaluated in vitro for dry matter degradability (DMD), organic matter degradability (OMD) and number of protozoa (NP). Variance analysis and orthogonal contrast was applied according to Steel and Torrie (1981). The result show that defaunation agent Hr and Co 2,5% and 5% increased (P< 0.01) DMD in the order 60.20; 59.40; 56.60 and 55.60 respectively, compare with no defaunation agent (54,60%). It also increased OMD 62.20%; 60.40; 58.40 and 57.20% compare with no agent (56.40%). While number of protozoa decreased (P< 0.01) 2.456; 2.316; 2.396 and 2.286 x 104/ml rumen liquid compare with no defaunation agent (2.564 x 104/ml rumen liquid). (Animal Production 2(2): 53-59 (2000) Key words : Hibiscus rosasinensis, digestibility, and number of protozoa

The Prospect of Hydrolyzed Feather Meal as Ruminant Feeds Through Protein Quality Improvement by Microbes

The waste of the broiler processing (feather) is a potential source for animal feed. However the presence of keratins cause limited of feather use. Before using, therefore, feather must be treated to hydrolyze cysteine disulfide bound dominating keratins protein. Enzymatic (biological) treatment using microbes will produce specific feather hydrolyzed and does not have negative impact on environment. The research objected to get the microbes which degradated selected keratins, improve protein quality of feather meal and find out the best ration formulation true in vitro the basic information to formulate in vivo ration. The research has been done in Laboratory of Animal Feedstuff Faculty of Animal Science UNSOED for eight months. Fermentation trial was done on liquid media with bath system. In vitro trial used of Tilley and Terry methods with parameter observe was dry matter digestibility, organic matter digestibility, protein degradation, total VFA and solubility in pepsin. Based on all parameter, on fermentation trial with Bacillus licheniformis decides broiler chicken feather had good prospect to be developed on feed protein source. In vitro trial recommended ration with formulation of fermented feather meal concentrate (15 percent), soybeans meal (5 percent), rice bran (20 percent), molasses (4 percent), mineral mix (1 percent), with forage: concentrate ratio 40 : 60 could be used as in vivo ration. (Animal Production 5(1): 19-24 (2003) Key words : Hydrolyze, Feather, Keratin, Digestibility, Ruminant