994 resultados para green sugarcane harvest


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The present paper discusses the data obtained in shade and unshaded coffee plots at Piracicaba, São Paulo, Brazil. The results, analysed statistically, can be summarized as follows: a) unshaded plots produced 17% more than shaded ones; b) the percentage of coffee berry borer infestation was higher in shaded plots as compared with unshaded ones; c) the percentage of green (not ripened fruits) depends of the harvest time. When the harvest was retarded, the percentage of green fruits was higher in the shaded plots. When the percentage of green fruits was the same, both in shaded and unshaded plots, the percentage of ripened was higher and the percentage of dried fruits was lesser in the shaded plots as compared with unshaded ones; d) other comparisons as production of dried grains by the field fruits, relation between dried fruits and dried grains and cup-test by expert coffee-taster, did not show differences among shaded and unshaded plots.

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This paper deals with data obtained in 1959 and 1960 in shaded and unshaded coffee plots at Piracicaba, São Paulo, Brazil. The results can be summarized as follows: a) the production, in shaded and unshaded plots, did not show differences statisticaly significant; b) the percentage of coffee berry borer infestation was higher in shaded plots as compared with unshaded ones; c) the percentage of green, ripened and dry fruits depends of the year and of the harvest time. In the same harvest time, both for shaded and for unshaded plots the percentages in the shaded plots were higher for green fruits and lesser for ripened and dry fruits; d) coffee fruits brought from the field in the harvest time yielding up in unshaded plots as compared with shaded ones; e) the relation grains/dry fruits was better in shaded plots.

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This paper deals with data obtained in 1963, 1964, 1965 e 1966 in shaded and unshaded coffee plots at Piracicaba, São Paulo, Brazil. The results can be summarized as follows: a. the production, in shaded and unshaded plots, did not show differences statisticaly significant; b. the percentage of coffee berry borer infestations was higher in shaded plots as compared with unshaded ones; c. the percentage of green, ripened and dry fruits depends on the year and on the harvest time.

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A field experiment was carried out to investigate the effects of ethephon and urea on ripening of fruits and leaf abscission of coffee plant. Ethephon (2-chloroethane phosphonic acid) sprays were applied to green Coffea arábica berries 26 days before counting date in concentrations of 0.5 and 0.25 ml/1 from Ethrel (240 a.i./l). The chemical accelerated the onset of fruit ripening at both concentrations. The efficacy of ethephon was increased adding urea. Ethephon 0.5 ml/1 promoted abscission of leaves and low concentration reduced shedding of leaves. The treatments did not affect the growth and production on the next harvest.

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v.29:no.14(1944)

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Combined media on photographic paper. 90" x 40" Museum of Fine Arts, New Mexico

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The rise and consequences of polyploidy in vertebrates, whose origin was associated with genome duplications, may be best studied in natural diploid and polyploid populations. In a diploid/tetraploid (2n/4n) geographic contact zone of Palearctic green toads in northern Kyrgyzstan, we examine 4ns and triploids (3n) of unknown genetic composition and origins. Using mitochondrial and nuclear sequence, and nuclear microsatellite markers in 84 individuals, we show that 4n (Bufo pewzowi) are allopolyploids, with a geographically proximate 2n species (B. turanensis) being their maternal ancestor and their paternal ancestor as yet unidentified. Local 3n forms arise through hybridization. Adult 3n mature males (B. turanensis mtDNA) have 2n mothers and 4n fathers, but seem distinguishable by nuclear profiles from partly aneuploid 3n tadpoles (with B. pewzowi mtDNA). These observations suggest multiple pathways to the formation of triploids in the contact zone, involving both reciprocal origins. To explain the phenomena in the system, we favor a hypothesis where 3n males (with B. turanensis mtDNA) backcross with 4n and 2n females. Together with previous studies of a separately evolved, sexually reproducing 3n lineage, these observations reveal complex reproductive interactions among toads of different ploidy levels and multiple pathways to the evolution of polyploid lineages.

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The plant immune system relies to a great extent on the highly regulated expression of hundreds of defense genes encoding antimicrobial proteins, such as defensins, and antiherbivore proteins, such as lectins. The expression of many of these genes is controlled by a family of mediators known as jasmonates; these cyclic oxygenated fatty acid derivatives are reminiscent of prostaglandins. The roles of jasmonates also extend to the control of reproductive development. How are these complex events regulated? Nearly 20 members of the jasmonate family have been characterized. Some, like jasmonic acid, exist in unmodified forms, whereas others are conjugated to other lipids or to hydrophobic amino acids. Why do so many chemically different forms of these mediators exist, and do individual jasmonates have unique signaling properties or are they made to facilitate transport within and between cells? Key features of the jasmonate signal pathway have been identified and include the specific activation of E3-type ubiquitin ligases thought to target as-yet-undescribed transcriptional repressors for modification or destruction. Several classes of transcription factor are known to function in the jasmonate pathway, and, in some cases, these proteins provide nodes that integrate this network with other important defensive and developmental pathways. Progress in jasmonate research is now rapid, but large gaps in our knowledge exist. Aimed to keep pace with progress, the ensemble of jasmonate Connections Maps at the Signal Transduction Knowledge Environment describe (i) the canonical signaling pathway, (ii) the Arabidopsis signaling pathway, and (iii) the biogenesis and structures of the jasmonates themselves.

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